Literature DB >> 5970829

Production of aflatoxin on rice.

O L Shotwell, C W Hesseltine, R D Stubblefield, W G Sorenson.   

Abstract

A method has been developed for the production of aflatoxin by growing Aspergillus flavus strain NRRL 2999 on the solid substrate rice. Optimal yields, more than 1 mg of aflatoxin B(1) per g of starting material, were obtained in 5 days at 28 C. A crude product containing aflatoxins was isolated by chloroform extraction and precipitation with hexane from concentrated solutions. The crude product consisted of 50% aflatoxin in the following ratio: B(1)-B(2)-G(1)-G(2), 100:0.15:0.22:0.02. Aflatoxin B(1) was separated from almost all the impurities and from the other aflatoxins by chromatography on silica gel with 1% ethyl alcohol in chloroform. Analytically pure aflatoxin B(1) was recrystallized from chloroform-hexane mixtures.

Entities:  

Mesh:

Substances:

Year:  1966        PMID: 5970829      PMCID: PMC546734          DOI: 10.1128/am.14.3.425-428.1966

Source DB:  PubMed          Journal:  Appl Microbiol        ISSN: 0003-6919


  5 in total

1.  AFLATOXIN B2: CHEMICAL IDENTITY AND BIOLOGICAL ACTIVITY.

Authors:  S B CHANG; M M ABDEL-KADER; E L WICK; G N WOGAN
Journal:  Science       Date:  1963-11-29       Impact factor: 47.728

2.  A MILLENNIUM OF FUNGI, FOOD, AND FERMENTATION.

Authors:  C W HESSELTINE
Journal:  Mycologia       Date:  1965 Mar-Apr       Impact factor: 2.696

3.  THE STRUCTURES OF AFLATOXINS B AND G.

Authors:  T ASAO; G BUECHI; M M ABDEL-KADER; S B CHANG; E L WICK; G N WOGAN
Journal:  J Am Chem Soc       Date:  1965-02-20       Impact factor: 15.419

4.  THE DETERMINATION OF AFLATOXINS IN COTTONSEED PRODUCTS.

Authors:  W A PONS; L A GOLDBLATT
Journal:  J Am Oil Chem Soc       Date:  1965-06       Impact factor: 1.849

5.  PRODUCTION OF AFLATOXINS IN SUBMERGED CULTURE.

Authors:  R I MATELES; J C ADYE
Journal:  Appl Microbiol       Date:  1965-03
  5 in total
  79 in total

1.  Effect of aflatoxin on performance, hematology, and clinical immunology in lambs.

Authors:  A Fernández; M Hernández; M T Verde; M Sanz
Journal:  Can J Vet Res       Date:  2000-01       Impact factor: 1.310

2.  Interaction between aflatoxicosis and a natural infection of chickens with Salmonella.

Authors:  R D Wyatt; P B Hamilton
Journal:  Appl Microbiol       Date:  1975-11

3.  Aflatoxin produced by five species of Aspergillus on rice.

Authors:  N Samajpati
Journal:  Naturwissenschaften       Date:  1979-07

4.  Relationship of byssinosis to the generation of oxygen radicals by bract tissues of cotton plants.

Authors:  T J Jacks; O Hinojosa; M G Buck; J H Wall; E B Lillehoj
Journal:  Mol Cell Biochem       Date:  1989-08-15       Impact factor: 3.396

5.  Effect of dietary aflatoxin on fertility, hatchability, and progeny performance of broiler breeder hens.

Authors:  B Howarth; R D Wyatt
Journal:  Appl Environ Microbiol       Date:  1976-05       Impact factor: 4.792

6.  Detection and estimation of aflatoxins using both chemical and biological techniques.

Authors:  M K Refai; M E Hatem; E Sharaby; M Saad
Journal:  Mycotoxin Res       Date:  1993-03       Impact factor: 3.833

7.  Ameliorative effects of thyme and calendula extracts alone or in combination against aflatoxins-induced oxidative stress and genotoxicity in rat liver.

Authors:  Sekena H Abdel-Aziem; Aziza M Hassan; Ezzeldein S El-Denshary; Mohamed A Hamzawy; Fathia A Mannaa; Mosaad A Abdel-Wahhab
Journal:  Cytotechnology       Date:  2013-10-06       Impact factor: 2.058

8.  Territrems, tremorgenic mycotoxins of Aspergillus terreus.

Authors:  K H Ling; C K Yang; F T Peng
Journal:  Appl Environ Microbiol       Date:  1979-03       Impact factor: 4.792

9.  Viriditoxin production by Aspergillus viridi-nutans and related species.

Authors:  E B Lillehoj; M S Milburn
Journal:  Appl Microbiol       Date:  1973-08

10.  HRAS: a webserver for early warning of human health risk brought by aflatoxin.

Authors:  Ruifeng Hu; Xu Zeng; Weiwei Gao; Qian Wang; Zhihua Liu
Journal:  Mol Biol Rep       Date:  2012-10-18       Impact factor: 2.316

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.