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4 in total

1. Fructose-amino acids in liver: stimuli of amino acid incorporation in vitro.

Authors: H BORSOOK; A ABRAMS; P H LOWY
Journal: J Biol Chem Date: 1955-07 Impact factor: 5.157

Authors: E L RICHARDS
Journal: Biochem J Date: 1956-12 Impact factor: 3.857

Authors: A GOTTSCHALK
Journal: Nature Date: 1950-04-29 Impact factor: 49.962

Authors: A GOTTSCHALK
Journal: Biochem J Date: 1952-11 Impact factor: 3.857

4 in total

5 in total

Authors: Yasmeen Saeed; J Q Wang; N Zheng
Journal: Food Sci Biotechnol Date: 2017-08-30 Impact factor: 2.391

Authors: H F Erbersdobler; A Hupe
Journal: Z Ernahrungswiss Date: 1991-02

Authors: F Ledl
Journal: Z Ernahrungswiss Date: 1991-02

Authors: E Schleicher
Journal: Z Ernahrungswiss Date: 1991-02

Authors: Alena Soboleva; Maria Vikhnina; Tatiana Grishina; Andrej Frolov
Journal: Int J Mol Sci Date: 2017-11-28 Impact factor: 5.923

5 in total