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13 in total

1. A STUDY OF THE HYPOCHOLESTEROLEMIC ACTIVITY OF THE ETHYL ESTERS OF THE POLYUNSATURATED FATTY ACIDS OF COD LIVER OIL IN THE RAT.

Authors: S G Kahn
Journal: J Nutr Date: 1964-07 Impact factor: 4.798

2. [CONTRIBUTION TO DATA ON RED PERCH FISH OILS AND SOYBEAN OIL].

Authors: A FRICKER
Journal: Z Ernahrungswiss Date: 1964-05

3. The determination of total lipides in blood serum.

Authors: W M SPERRY; F C BRAND
Journal: J Biol Chem Date: 1955-03 Impact factor: 5.157

4. [Simplified method of determining esterized fatty acids in serum].

Authors: R FRIED; J HOEFIMAYR
Journal: Klin Wochenschr Date: 1963-07-15

5. [Research on changes in the cholesterol, total lipid and lipid-P content of the serum of rats after feeding with oxidized soy bean oil].

Authors: E DEGKWITZ; K LANG
Journal: Klin Wochenschr Date: 1962-05-15

6. The effect of dietrary marine fish oils on the serum cholesterol levels in hypercholesterolemic chickens.

Authors: J D WOOD; J BIELY
Journal: Can J Biochem Physiol Date: 1960-01

7. The effect on human serum-lipids of a dietary fat, highly unsaturated, but poor in essential fatty acids.

Authors: E H AHRENS; W INSULL; J HIRSCH; W STOFFEL; M L PETERSON; J W FARQUHAR; T MILLER; H J THOMASSON
Journal: Lancet Date: 1959-01-17 Impact factor: 79.321

8. [Enzymatic glycerin determination].

Authors: F H KREUTZ
Journal: Klin Wochenschr Date: 1962-04-01

9. A MODIFICATION OF THE OSBORNEMENDEL SALT MIXTURE.

Authors: P B Hawk; B L Oser
Journal: Science Date: 1931-10-09 Impact factor: 47.728

10. Nutritional properties of medium-chain triglycerides.

Authors: H Kaunitz; R E Johnson
Journal: J Am Oil Chem Soc Date: 1968-01 Impact factor: 1.849

4 in total

1. [Effect of red-perch oil and coconut fat on lipids and fatty acid composition in liver and spleen of rats].

Authors: W V Reimold; K Lang
Journal: Z Ernahrungswiss Date: 1971-12

2. [Changes of lipids and fatty acid composition in kidney tissue under the influence of red-perch oil and coconut fat].

Authors: W V Reimold; K Lang
Journal: Z Ernahrungswiss Date: 1971-12

3. [Influence of red-perch oil and coconut fat on tissue lipids and their fatty acid composition in the testis of the rat].

Authors: K Lang; W V Reimold
Journal: Z Ernahrungswiss Date: 1971-12

4. [Storage and half life of polyunsaturated acids of the linolenic acid family in the perirenal depot fat of the rat].

Authors: K Lang; W V Reimold
Journal: Z Ernahrungswiss Date: 1970-12

4 in total