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53 in total

1. Orosensory detection of sucrose, maltose, and glucose is severely impaired in mice lacking T1R2 or T1R3, but Polycose sensitivity remains relatively normal.

Authors: Yada Treesukosol; Alan C Spector
Journal: Am J Physiol Regul Integr Comp Physiol Date: 2012-05-23 Impact factor: 3.619

2. Preference for sucralose predicts behavioral responses to sweet and bittersweet tastants.

Authors: Gregory C Loney; Ann-Marie Torregrossa; Chris Carballo; Lisa A Eckel
Journal: Chem Senses Date: 2012-01-25 Impact factor: 3.160

Review 3. A neural systems analysis of the potentiation of feeding by conditioned stimuli.

Authors: Peter C Holland; Gorica D Petrovich
Journal: Physiol Behav Date: 2005-10-25

4. Allelic variation of the Tas1r3 taste receptor gene selectively affects taste responses to sweeteners: evidence from 129.B6-Tas1r3 congenic mice.

Authors: Masashi Inoue; John I Glendinning; Maria L Theodorides; Sarah Harkness; Xia Li; Natalia Bosak; Gary K Beauchamp; Alexander A Bachmanov
Journal: Physiol Genomics Date: 2007-10-02 Impact factor: 3.107

5. Nonreinforced flavor exposure attenuates the effects of conditioned taste aversion on both flavor consumption and cue palatability.

Authors: Dominic Michael Dwyer; Patricia Gasalla; Matías López
Journal: Learn Behav Date: 2013-12 Impact factor: 1.986

Review 6. The functional role of the T1R family of receptors in sweet taste and feeding.

Authors: Yada Treesukosol; Kimberly R Smith; Alan C Spector
Journal: Physiol Behav Date: 2011-03-02

7. Parsing the hedonic and motivational influences of nociceptin on feeding using licking microstructure analysis in mice.

Authors: Ian A Mendez; Nigel T Maidment; Niall P Murphy
Journal: Behav Pharmacol Date: 2016-09 Impact factor: 2.293

Review 8. Proceedings from the 2018 Association for Chemoreception Annual Meeting Symposium: Bariatric Surgery and Its Effects on Taste and Food Selection.

Authors: Alan C Spector; Natasha Kapoor; Ruth K Price; M Yanina Pepino; M Barbara E Livingstone; Carel W Le Roux
Journal: Chem Senses Date: 2019-03-11 Impact factor: 3.160

Review 9. Modulation of taste processing by temperature.

Authors: Christian H Lemon
Journal: Am J Physiol Regul Integr Comp Physiol Date: 2017-08-09 Impact factor: 3.619

10. Neural dynamics in response to binary taste mixtures.

Authors: Joost X Maier; Donald B Katz
Journal: J Neurophysiol Date: 2013-01-30 Impact factor: 2.714