Literature DB >> 459716

beta-Oxidation of the coenzyme A esters of vaccenic, elaidic, and petroselaidic acids by rat heart mitochondria.

L D Lawson, F A Kummerow.   

Abstract

Rates of beta-oxidation of the coenzyme A esters of vaccenic, elaidic, and petroselaidic acids as well as their respective cis isomers by rat heart mitochondria were measured and compared. At all concentrations studied, vaccenoyl-CoA was oxidized more rapidly than elaidoyl-CoA, but more slowly than oleoyl-CoA except at high substrate concentrations. All trans octadecenoyl-CoA esters were oxidized at a slower rate than their respective cis or saturated isomers. Oxidation rates decreased as the double bond approached the carboxyl-end.

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Year:  1979        PMID: 459716     DOI: 10.1007/bf02533469

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


  13 in total

1.  The specificity of triglyceride synthesis from diglycerides in chicken adipose tissue.

Authors:  P GOLDMAN; P R VAGELOS
Journal:  J Biol Chem       Date:  1961-10       Impact factor: 5.157

2.  Occurrence of trans-acids in animal fats.

Authors:  L HARTMAN; F B SHORLAND; I R McDONALD
Journal:  Nature       Date:  1954-07-24       Impact factor: 49.962

3.  The trans-octadecenoic acid content of butterfat.

Authors:  D G CORNWELL; R BACKDERF; C L WILSON; J B BROWN
Journal:  Arch Biochem Biophys       Date:  1953-10       Impact factor: 4.013

4.  The oxidation of erucic acid by rat heart mitochondria.

Authors:  M A Swarttouw
Journal:  Biochim Biophys Acta       Date:  1974-01-23

5.  Lipid composition of selected margarines.

Authors:  D L Carpenter; H T Slover
Journal:  J Am Oil Chem Soc       Date:  1973-09       Impact factor: 1.849

6.  Accumulation of cardiac fatty acids in rats fed synthesized oils containing C 22 fatty acids.

Authors:  J L Beare-Rogers; E A Nera; B M Craig
Journal:  Lipids       Date:  1972-01       Impact factor: 1.880

7.  On rate-controlling factors of long chain fatty acid oxidation.

Authors:  S V Pande
Journal:  J Biol Chem       Date:  1971-09-10       Impact factor: 5.157

8.  Isomeric monoenoic fatty acids in bovine milk fat.

Authors:  J D Hay; W R Morrison
Journal:  Biochim Biophys Acta       Date:  1970-03-10

9.  The metabolism of elaidic acid in the perfused rat heart.

Authors:  A F Willebrands; K J van der Veen
Journal:  Biochim Biophys Acta       Date:  1966-06-01

10.  Studies on long chain cis- and trans-acyl-CoA esters and Acyl-CoA dehydrogenase from rat heart mitochondria.

Authors:  G O Korsrud; H B Conacher; G A Jarvis; J L Beare-Rogers
Journal:  Lipids       Date:  1977-02       Impact factor: 1.880

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  6 in total

1.  Dissimilar properties of vaccenic versus elaidic acid in beta-oxidation activities and gene regulation in rat liver cells.

Authors:  Zhen-Yu Du; Pascal Degrace; Joseph Gresti; Olivier Loreau; Pierre Clouet
Journal:  Lipids       Date:  2010-05-28       Impact factor: 1.880

2.  Vaccenic and elaidic acid equally esterify into triacylglycerols, but differently into phospholipids of fed rat liver cells.

Authors:  Zhen-Yu Du; Pascal Degrace; Joseph Gresti; Olivier Loreau; Pierre Clouet
Journal:  Lipids       Date:  2011-05-26       Impact factor: 1.880

3.  The effects of partially hydrogenated marine oils on the mitochondrial function and membrane phospholipid fatty acids in rat heart.

Authors:  R Blomstrand; L Svensson
Journal:  Lipids       Date:  1983-03       Impact factor: 1.880

4.  Dietary trans-fatty acid induced NASH is normalized following loss of trans-fatty acids from hepatic lipid pools.

Authors:  Brent A Neuschwander-Tetri; David A Ford; Sahaja Acharya; George Gilkey; Metin Basaranoglu; Laura H Tetri; Elizabeth M Brunt
Journal:  Lipids       Date:  2012-08-26       Impact factor: 1.880

5.  Activities of liver mitochondrial and peroxisomal fatty acid oxidation enzymes in rats fed trans fat.

Authors:  T Ide; M Watanabe; M Sugano; I Yamamoto
Journal:  Lipids       Date:  1987-01       Impact factor: 1.880

6.  Effects of high-fat diets on hepatic fatty acid oxidation in the rat. Isolation of rat liver peroxisomes by vertical-rotor centrifugation by using a self-generated, iso-osmotic, Percoll gradient.

Authors:  C E Neat; M S Thomassen; H Osmundsen
Journal:  Biochem J       Date:  1981-04-15       Impact factor: 3.857

  6 in total

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