Literature DB >> 4196711

Aflatoxin B 1 producing potential of isolates of Aspergillus flavus Link ex Fries from cotton, maize and wheat.

V K Mehan, J S Chohan.   

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Year:  1973        PMID: 4196711     DOI: 10.1007/bf02050720

Source DB:  PubMed          Journal:  Mycopathol Mycol Appl        ISSN: 0027-5530


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  10 in total

1.  A disease of swine and cattle caused by eating moldy corn. II. Experimental production with pure cultures of molds.

Authors:  J E BURNSIDE; W L SIPPEL; J FORGACS; W T CARLL; M B ATWOOD; E R DOLL
Journal:  Am J Vet Res       Date:  1957-10       Impact factor: 1.156

2.  Aflatoxin production by some Indian strains of Aspergillus flavus Link ex Fries.

Authors:  K K Maggon; L Viswanathan; T A Venkitasubramanian; K G Mukerji
Journal:  J Gen Microbiol       Date:  1969-11

Review 3.  Aflatoxin formation by Aspergillus flavus.

Authors:  C W Hesseltine; O L Shotwell; J J Ellis; R D Stubblefield
Journal:  Bacteriol Rev       Date:  1966-12

4.  Aflatoxin produced by 1,626 isolates of Aspergillus flavus from groundnut kernels and soils in Israel.

Authors:  A Z Joffe
Journal:  Nature       Date:  1969-02-01       Impact factor: 49.962

5.  Production of aflatoxins B1 and G1 by Aspergillus flavus in a semisynthetic medium.

Authors:  N D Davis; U L Diener; D W Eldridge
Journal:  Appl Microbiol       Date:  1966-05

6.  Aflatoxin production by isolates of Aspergillus flavus.

Authors:  U L Diener; N D Davis
Journal:  Phytopathology       Date:  1966-12       Impact factor: 4.025

7.  Aflatoxins: production of the toxins in vitro in relation to temperature.

Authors:  H W Schroeder; H Hein
Journal:  Appl Microbiol       Date:  1967-03

8.  PRODUCTION OF AFLATOXINS IN SUBMERGED CULTURE.

Authors:  R I MATELES; J C ADYE
Journal:  Appl Microbiol       Date:  1965-03

9.  Aflatoxin-producing potential of isolates of the Aspergillus flavus-oryzae group from peanuts (Arachis hypogaea).

Authors:  R A Taber; H W Schroeder
Journal:  Appl Microbiol       Date:  1967-01

10.  Aflatoxigenic isolates of Aspergillus flavus from pecans.

Authors:  H S Lillard; R T Hanlin; D A Lillard
Journal:  Appl Microbiol       Date:  1970-01
  10 in total
  3 in total

Review 1.  Biosynthesis of aflatoxins.

Authors:  K K Maggon; S K Gupta; T A Venkitasubramanian
Journal:  Bacteriol Rev       Date:  1977-12

Review 2.  Mycotoxin research in India.

Authors:  C W Hesseltine
Journal:  Mycopathologia       Date:  1976-07-16       Impact factor: 2.574

3.  Incidence of aflatoxin producing strains and aflatoxin contamination in dry fruit slices of quinces (Cydonia oblonga Mill.) from the Indian state of Jammu and Kashmir.

Authors:  Y P Sharma; G Sumbali
Journal:  Mycopathologia       Date:  1999-11       Impact factor: 2.574

  3 in total

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