| Literature DB >> 4018318 |
T Tanaka, A Hasegawa, Y Matsuki, K Ishii, Y Ueno.
Abstract
A simple and sensitive method has been developed for the analysis of two trichothecene mycotoxins (deoxynivalenol and nivalenol) in cereals. These toxins were extracted with acetonitrile/water (3:1), defatted with n-hexane and purified by a two-step chromatographic procedure using Florisil and Sep-pak columns. The amounts of deoxynivalenol (DON) and nivalenol (NIV) in the column eluates were quantitated by gas chromatography with electron capture detector and gas chromatography-mass spectrometry (selected ion monitoring). The limits of detection of the method were 2.0 micrograms/kg for DON and NIV with recoveries of the toxins spiked into polished rice, wheat and corn at 300 micrograms/kg averaging 87% and 86% respectively.Entities:
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Year: 1985 PMID: 4018318 DOI: 10.1080/02652038509373534
Source DB: PubMed Journal: Food Addit Contam ISSN: 0265-203X