Literature DB >> 2967918

A case report on a minor contamination of nivalenol in cereals harvested in Canada.

T Tanaka1, A Hasegawa, S Yamamoto, Y Sugiura, Y Ueno.   

Abstract

An investigation for the occurrence of nivalenol (NIV), deoxynivalenol (DON) and zearalenone (ZEN) in cereals (ten wheat, one rye and one corn) harvested in Canada have been carried out using a procedure, which is rapid and sensitive for Fusarium mycotoxins. NIV, DON and ZEN were detected in 4, 9 and 9 out of ten wheat samples, and their average levels in the positives were 23 ng/g, 1257 ng/g and 9 ng/g, respectively. One rye and one corn were also contaminated with a minor amount of NIV. This is the first evidence for the natural occurrence of NIV in cereals grown in Canada, though its level was far less than DON.

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Year:  1988        PMID: 2967918     DOI: 10.1007/bf00437032

Source DB:  PubMed          Journal:  Mycopathologia        ISSN: 0301-486X            Impact factor:   2.574


  10 in total

1.  Incidence of Fusarium species and the mycotoxins, deoxynivalenol and zearalenone, in corn produced in esophageal cancer areas in Transkei.

Authors:  W F Marasas; S J van Rensburg; C J Mirocha
Journal:  J Agric Food Chem       Date:  1979 Sep-Oct       Impact factor: 5.279

2.  Examination of Chinese and U.S.S.R. cereals for the Fusarium mycotoxins, nivalenol, deoxynivalenol and zearalenone.

Authors:  Y Ueno; U S Lee; T Tanaka; A Hasegawa; Y Matsuki
Journal:  Toxicon       Date:  1986       Impact factor: 3.033

3.  Survey of vomitoxin-contaminated feed grains in midwestern United States, and associated health problems in swine.

Authors:  L M Côté; J D Reynolds; R F Vesonder; W B Buck; S P Swanson; R T Coffey; D C Brown
Journal:  J Am Vet Med Assoc       Date:  1984-01-15       Impact factor: 1.936

4.  Improved methodology for the simultaneous detection of the trichothecene mycotoxins deoxynivalenol and nivalenol in cereals.

Authors:  T Tanaka; A Hasegawa; Y Matsuki; K Ishii; Y Ueno
Journal:  Food Addit Contam       Date:  1985 Apr-Jun

5.  Deoxynivalenol in winter wheat: thin layer chromatographic method and survey.

Authors:  R M Eppley; M W Trucksess; S Nesheim; C W Thorpe; G E Wood; A E Pohland
Journal:  J Assoc Off Anal Chem       Date:  1984 Jan-Feb

6.  Further survey on the Fusarium mycotoxins in Korean cereals.

Authors:  U S Lee; H S Jang; T Tanaka; A Hasegawa; Y J Oh; C M Cho; Y Sugiura; Y Ueno
Journal:  Food Addit Contam       Date:  1986 Jul-Sep

7.  [Determination of deoxynivalenol and nivalenol in cereals at the microgram/kilogram range].

Authors:  W Blaas; M Kellert; S Steinmeyer; R Tiebach; R Weber
Journal:  Z Lebensm Unters Forsch       Date:  1984-08

8.  Rapid and sensitive determination of zearalenone in cereals by high-performance liquid chromatography with fluorescence detection.

Authors:  T Tanaka; A Hasegawa; Y Matsuki; U S Lee; Y Ueno
Journal:  J Chromatogr       Date:  1985-06-28

9.  A survey of the occurrence of nivalenol, deoxynivalenol and zearalenone in food stuffs and health foods in Japan.

Authors:  T Tanaka; A Hasegawa; Y Matsuki; Y Ueno
Journal:  Food Addit Contam       Date:  1985 Oct-Dec

10.  A limited survey of Fusarium mycotoxins nivalenol, deoxynivalenol and zearalenone in 1984 UK harvested wheat and barley.

Authors:  T Tanaka; A Hasegawa; Y Matsuki; U S Lee; Y Ueno
Journal:  Food Addit Contam       Date:  1986 Jul-Sep
  10 in total
  11 in total

1.  QTL analysis of Fusarium head blight resistance using a high-density linkage map in barley.

Authors:  K Hori; T Kobayashi; K Sato; K Takeda
Journal:  Theor Appl Genet       Date:  2005-10-06       Impact factor: 5.699

2.  Variation in Deoxynivalenol, 15-Acetyldeoxynivalenol, 3-Acetyldeoxynivalenol, and Zearalenone Production by Fusarium graminearum Isolates.

Authors:  C J Mirocha; H K Abbas; C E Windels; W Xie
Journal:  Appl Environ Microbiol       Date:  1989-05       Impact factor: 4.792

3.  Variation in 8-ketotrichothecenes and zearalenone production by Fusarium graminearum isolates from corn and barley in Korea.

Authors:  J A Seo; J C Kim; D H Lee; Y W Lee
Journal:  Mycopathologia       Date:  1996-04       Impact factor: 2.574

4.  A survey of the natural occurrence of Fusarium mycotoxins, deoxynivalenol, nivalenol and zearalenone, in cereals harvested in the Netherlands.

Authors:  T Tanaka; S Yamamoto; A Hasegawa; N Aoki; J R Besling; Y Sugiura; Y Ueno
Journal:  Mycopathologia       Date:  1990-04       Impact factor: 2.574

5.  Occurrence of Gibberella zeae strains that produce both nivalenol and deoxynivalenol.

Authors:  Y Sugiura; Y Watanabe; T Tanaka; S Yamamoto; Y Ueno
Journal:  Appl Environ Microbiol       Date:  1990-10       Impact factor: 4.792

6.  Natural occurrence of deoxynivalenol, 3-acetyl-deoxynivalenol, 15-acetyl-deoxynivalenol, nivalenol, 4,7-dideoxynivalenol, and zearalenone in polish wheat.

Authors:  J Perkowski; R Plattner; P Goliński; R Vesonder; J Chelkowski
Journal:  Mycotoxin Res       Date:  1990-03       Impact factor: 3.833

7.  Production of zearalenone, nivalenol, moniliformin, and wortmannin from toxigenic cultures ofFusarium obtained from pasture soil samples collected in New Zealand.

Authors:  H K Abbas; C J Mirocha; R Gunther
Journal:  Mycotoxin Res       Date:  1991-09       Impact factor: 3.833

8.  Trichothecene chemotypes ofFusarium graminearum isolated from corn in Hungary.

Authors:  A Szécsi; T Bartók
Journal:  Mycotoxin Res       Date:  1995-09       Impact factor: 3.833

9.  Natural occurrence of Fusarium mycotoxins (trichothecenes and zearalenone) in barley and corn in Korea.

Authors:  J C Kim; H J Kang; D H Lee; Y W Lee; T Yoshizawa
Journal:  Appl Environ Microbiol       Date:  1993-11       Impact factor: 4.792

Review 10.  Natural Co-Occurrence of Mycotoxins in Foods and Feeds and Their in vitro Combined Toxicological Effects.

Authors:  Marie-Caroline Smith; Stéphanie Madec; Emmanuel Coton; Nolwenn Hymery
Journal:  Toxins (Basel)       Date:  2016-03-26       Impact factor: 4.546

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