| Literature DB >> 36078293 |
Juliana Monique Lino Aparecido1, Marcelo Luis Marquezi1, Hellyelson Lopes de Omena Couto1, Thais Miriã da Silva Santos1, Alison Fabiano Cunha Cruz1, Nayara Barbosa Lopes1, Marcelo Santin Cascapera2, Vivian Bertoni Xavier3, Cristiane Kochi4, Vera Lúcia Dos Santos Alves5, Antonio Herbert Lancha6.
Abstract
To evaluate the effect of high-intensity interval training (HIT) on the cardiorespiratory performance and substrate oxidation pattern in insulin-resistant and insulin-sensitive obese adolescents.Entities:
Keywords: adolescents; high-intensity interval training; insulin-resistant; obesity
Mesh:
Substances:
Year: 2022 PMID: 36078293 PMCID: PMC9518555 DOI: 10.3390/ijerph191710568
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 4.614
Figure 1Flow chart depicting process of enrollment, allocation and follow-up of the 25 study participants. Groups insulin-resistant (IR) and insulin-sensitive (IS).
Baseline data of groups insulin-resistant (IR) and insulin-sensitive (IS).
| Variables | IR (n = 13) Mean ± SD | IS (n = 12) Mean ± SD | |
|---|---|---|---|
| Age (years) | 13.08 ± 1.66 | 12.75 ± 1.54 | 0.616 |
| Weight (kg) | 77.68 ± 10.66 | 69.11 ± 11.68 | 0.067 |
| Height (m) | 1.61 ± 0.07 | 1.58 ± 0.07 | 0.212 |
| Body fat (%) | 35.81 ± 4.28 | 30.41 ± 3.61 | 0.002 |
| Fat mass (kg) | 27.27 ± 6.61 | 20.41 ± 4.58 | 0.006 |
| Fat-free mass (kg) | 49.52 ± 6.55 | 46.46 ± 7.93 | 0.301 |
| Basal metabolic rate (kcal) | 1526.08 ± 192.50 | 1412.75 ± 240.59 | 0.205 |
| BMI (kg/m2) | 29.95 ± 4.33 | 27.37 ± 3.89 | 0.132 |
| zBMI | 2.59 ± 0.42 | 2.34 ± 0.58 | 0.218 |
| Total cholesterol (mg/dL) | 157.46 ± 43.43 | 156.54 ± 44.49 | 0.959 |
| HDL-Cholesterol (mg/dL) | 44.00 ± 9.73 | 47.00 ± 14.75 | 0.551 |
| LDL-Cholesterol (mg/dL) | 93.62 ± 33.53 | 93.00 ± 38.40 | 0.966 |
| VLDL-Cholesterol (mg/dL) | 19.54 ± 10.12 | 20.33 ± 6.10 | 0.816 |
| Triglycerides (mg/dL) | 97.69 ± 50.61 | 101.67 ± 30.48 | 0.816 |
| Fasting glucose (mg/dL) | 87.77 ± 5.82 | 87.00 ± 5.08 | 0.729 |
| Fasting insulin (µUI/mL) | 22.10 ± 6.45 | 9.83 ± 3.71 | 0.001 |
| HOMA-IR | 4.77 ± 1.33 | 2.11 ± 0.80 | 0.001 |
BMI: body mass index; zBMI: z-score of BMI; HDL-Cholesterol: high-density lipoprotein cholesterol; LDL-Cholesterol: low-density lipoprotein cholesterol; VLDL-Cholesterol very high-density lipoprotein cholesterol; HOMA-IR: insulin resistance index.
Pre- and post-training mean values in the insulin-resistant (IR) group and insulin-sensitive (IS) group, for peak intensities and VAT1 and substrate oxidation during indirect calorimetry.
| Variables | IR (n = 13) Mean ± SD | IS (n = 12) Mean ± SD | IR × IS | |||||
|---|---|---|---|---|---|---|---|---|
| Pre | Post |
| Pre | Post |
|
| ||
| VO2 (mL/kg/min) | Peak | 26.82 ± 6.62 | 29.77 ± 6.08 | 0.064 | 30.62 ± 3.86 | 30.97 ± 3.88 | 0.583 | 0.567 |
| VAT1 | 14.77 ± 6.34 | 17.53 ± 4.21 | 0.125 | 14.84 ± 2.71 | 17.54 ± 3.24 | 0.021 | 0.993 | |
| HR (bpm) | Peak | 190.69 ± 15.45 | 185.00 ± 16.99 | 0.063 | 187.33 ± 8.05 | 190.83 ± 10.39 | 0.186 | 0.316 |
| VAT1 | 143.62 ± 15.10 | 148.69 ± 16.54 | 0.397 | 129.83 ± 14.48 | 141.75 ± 13.82 | 0.003 | 0.269 | |
| V (km/h) | Peak | 8.85 ± 1.28 | 9.85 ± 1.52 | 0.002 | 9.08 ± 0.90 | 10.25 ± 1.21 | 0.001 | 0.473 |
| VAT1 | 5.15 ± 0.90 | 6.31 ± 0.75 | 0.005 | 5.08 ± 0.29 | 6.42 ± 0.51 | 0.002 | 0.679 | |
| CHOox (g) | 15.16 ± 17.54 | 18.21 ± 11.13 | 0.541 | 12.72 ± 10.84 | 19.86 ± 10.30 | 0.039 | 0.704 | |
| LIPox (g) | 8.41 ± 4.56 | 7.29 ± 3.74 | 0.331 | 7.89 ± 3.89 | 5.40 ± 4.62 | 0.078 | 0.269 | |
| TTox (g) | 23.57 ± 14.71 | 25.50 ± 8.56 | 0.652 | 20.50 ± 7.64 | 25.26 ± 7.30 | 0.042 | 0.939 | |
SD: standard deviation; VO2: oxygen consumption; HR: heart rate; V: velocity; VAT1: exertion intensity at first ventilatory anaerobic threshold; CHOox: carbohydrate oxidation; LIPox: lipid oxidation; TTox: total oxidation.
Figure 2Energy derived from carbohydrates (CHO) and lipids (LIP) pre-and post-training. Mean values ± standard deviation; insulin-resistant (IR, n = 13) and insulin-sensitive (IS, n = 12). # Indicates p < 0.05 versus the period pre-training in the same group.