| Literature DB >> 35897928 |
Moh Tariq1,2, Khan Nazima Mohammad2, Bilal Ahmed3, Mansoor A Siddiqui2, Jintae Lee3.
Abstract
Exploration of nanoparticles (NPs) for various biological and environmental applications has become one of the most important attributes of nanotechnology. Due to remarkable physicochemical properties, silver nanoparticles (AgNPs) are the most explored and used NPs in wide-ranging applications. Also, they have proven to be of high commercial use since they possess great chemical stability, conductivity, catalytic activity, and antimicrobial potential. Though several methods including chemical and physical methods have been devised, biological approaches using organisms such as bacteria, fungi, and plants have emerged as economical, safe, and effective alternatives for the biosynthesis of AgNPs. Recent studies highlight the potential of AgNPs in modern agricultural practices to control the growth and spread of infectious pathogenic microorganisms since the introduction of AgNPs effectively reduces plant diseases caused by a spectrum of bacteria and fungi. In this review, we highlight the biosynthesis of AgNPs and discuss their applications in plant disease management with recent examples. It is proposed that AgNPs are prospective NPs for the successful inhibition of pathogen growth and plant disease management. This review gives a better understanding of new biological approaches for AgNP synthesis and modes of their optimized applications that could contribute to sustainable agriculture.Entities:
Keywords: green synthesis; pathogen; plant disease; silver nanoparticles; sustainable agriculture
Mesh:
Substances:
Year: 2022 PMID: 35897928 PMCID: PMC9330430 DOI: 10.3390/molecules27154754
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.927
Figure 1Illustration of two approaches of synthesis of AgNPs in left panel: (i) top-down approaches such as mechanical, chemical, and electro-explosion, etc. In bottom-up approaches, inorganic or organic substances are used as a reducing or capping agents. In bottom-up approaches, various techniques, i.e., superficial fluid synthesis, aerosol process, green synthesis (using bacteria, algae, fungi and plant or their biological products) etc. are used. Right panel shows a few proven examples of microbes and plants for AgNPs synthesis.
Biological synthesis of AgNPs from various plant species.
| Plants | Family | Plant Part | Metabolites and Their Structures | Corresponding Particle Size | Refs. | ||
|---|---|---|---|---|---|---|---|
|
| Fabaceae | Pod |
|
| 20–30 nm | [ | |
| Gallic acid (C7H6O5) | Ellagic acid (C14H6O8) | ||||||
|
|
| ||||||
| Epicatechin (C15H14O6) | Rutin (C27H30O16) | ||||||
|
| Lamiaceae | Fresh leaves |
| 15.72 nm | [ | ||
| Tannins (tannic acid; C76H52O46) | |||||||
|
| |||||||
| Saponin (C58H94O27) | |||||||
|
| Lamiaceae | Fresh leaves |
|
|
| 44 nm | [ |
| Carvacrol (C10H14O) | Caryophyllen (C15H24) | Patchoulene (C15H24) | |||||
|
| Verbenaceae | Fresh leaves |
|
| 14–27 nm | [ | |
| Phenolic acid | Terpenoid | ||||||
|
| |||||||
| Lipid | |||||||
|
| |||||||
| Carbohydrate | |||||||
|
| Piperaceae | Dried fruit |
|
|
| 15–200 nm | [ |
| Piperidine (C5H11N) | Terpinenes (C10H16) | Sesamin (C20H18O6) | |||||
|
| Moringaceae | Fresh stem bark |
|
| 40 nm | [ | |
| β-sitosterol (C29H50O) | Caffeoylquinic acid (C16H18O9) | ||||||
|
| Myrtaceae | Air dried seeds |
|
| 40–100 nm | [ | |
| p-coumaric acid (C9H8O3) | 3,4-dihyroxybenzoic acid (C7H6O4) | ||||||
Figure 2Illustration of green synthesis of AgNPs from various extracts such as plant parts (i.e., stem, leaf, flower, barks, seeds, and root) and microorganisms. Prepared extracts of known dilutions are mixed with predefined molarity of silver nitrate (AgNO3) solution and stirred/kept under dark conditions for a fixed time, e.g., 72 h. Following harvest, the AgNPs are physicochemically characterized for size, shape, and surface area, charged by techniques such as transmission electron microscopy (TEM), scanning electron microscopy (SEM), UV-Vis spectroscopy, FTIR, XRD, DLS, and zeta-potential, etc., and applied for several purposes such as removal of bacteria, fungi, viruses, or nematodes.
Biological synthesis of AgNPs by various bacterial strains.
| Bacterial Strains | Metabolites | Structure | Size | References | ||
|---|---|---|---|---|---|---|
|
|
Prodigiosin Sodorifen p-Nitrophenol, etc. |
|
|
| 65–70 nm | [ |
| Prodigiosin | Sodorifen | p-Nitrophenol | ||||
|
|
Macrolactin-A Bacillibactin, etc. |
| 14 nm | [ | ||
| Macrolactin-A | ||||||
|
| ||||||
| Bacillibactin | ||||||
|
Bacteriocin Surfactin, etc. |
| 42–92 nm | [ | |||
| Bacteriocin (small) | ||||||
|
| ||||||
| Surfactin | ||||||
|
|
13-Tetradecynoic acid Hexadecanol, etc. |
| NA | [ | ||
| 13-Tetradecynoic acid | ||||||
|
| ||||||
| Hexadecanol | ||||||
|
Phenyl-β- Phenyl ester, etc. |
|
| 10–50 nm | [ | ||
| Phenyl-β-D-glucoside | Phenyl ester | |||||
|
Phenazines Hydrogen cyanide Pseudomonine, etc. |
|
| 4–13 nm | [ | ||
| Phenazine | Hydrogen cyanide | |||||
|
| ||||||
| Pseudomonine | ||||||
|
Bacilotetrin Hetiamacin, etc. |
|
| 68 nm | [ | ||
| Bacilotetrin | Hetiamacin | |||||
Biological synthesis of AgNPs by various strains of algae and fungi.
| Algae | Metabolites | Structure | Size | References | |
|---|---|---|---|---|---|
|
|
Saponins Anthocyanins Triterpenes, etc. |
|
| 18–42 nm | [ |
| Saponin | Anthocyanin | ||||
|
| |||||
| Triterpene | |||||
|
|
Anthraquinone Steroids 1-propene, etc. |
|
| 4–6 nm | [ |
| Anthraquinone | 1-propene | ||||
|
| |||||
| Steroid | |||||
|
β-carotene Catechin p-coumaric acid, etc. |
| 5–70 nm | [ | ||
| β-carotene | |||||
|
| |||||
| Catechin | |||||
|
| |||||
| p-coumaric acid | |||||
|
|
α-tocopherol β-sitosterol, etc. |
| 5–25 nm | [ | |
| α-tocopherol | |||||
|
| |||||
| β-sitosterol | |||||
|
|
Ferulic acid Naringenin Kaempferol, etc. |
|
| 10–72 nm | [ |
| Ferulic acid | Naringenin | ||||
|
| |||||
| Kaempferol | |||||
|
|
Linoleic acid Arachidonic acid Eicosapentaenoic acid, etc. |
| 3–44 nm | [ | |
| Linoleic acid | |||||
|
| |||||
| Arachidonic acid | |||||
|
| |||||
| Eicosapentaenoic acid | |||||
|
|
Lactic acid Butyric acid, etc. |
|
| 27–54 nm | [ |
| Lactic acid | Butyric acid | ||||
|
| |||||
|
|
Fumigaclavine Fumagillins, etc. |
| 5–25 nm | [ | |
| Fumigaclavine | |||||
|
| |||||
| Fumagillins | |||||
|
|
Fellutamide Citrinin, etc |
| 5–25 nm | [ | |
| Fellutamide | |||||
|
| |||||
| Citrinin | |||||
|
|
Aflavarin Cladosporin, etc. |
| 8.92 nm | [ | |
| Aflavarin | |||||
|
| |||||
| Cladosporin | |||||
|
|
Fusapyrone Deoxyfusapyrone, etc. |
| 10–60 nm | [ | |
| Fusapyrone | |||||
|
| |||||
| Deoxyfusapyrone | |||||
|
|
Tenuazonic acid Maculosin, etc. |
|
| 20–60 nm | [ |
| Tenuazonic acid | Maculosin | ||||
AgNPs in bacterial disease management.
| AgNP Types | Size (nm) | Pathogen(s) | Effect(s) | References |
|---|---|---|---|---|
| AgNPs | 25 to 50 | Inhibited bacterial growth, biofilm formation | [ | |
| AgNPs | - | Suppressed the growth of pathogens | [ | |
| AgNPs | 7 and 25 | Antibacterial activity | [ | |
| AgNPs | 27 | Antibacterial activity | [ | |
| AgNPs | - | In vitro activity against bacterial pathogens | [ | |
| AgNPs | - |
| Suppressed biofilm formation | [ |
| AgNPs | 12 | Inhibited bacterial canker in tomatoes | [ | |
| AgCSs | 15 to 25 | In vitro activity against blight disease of rice | [ | |
| AgNPs | 24.5 | Negatively affected bacterial growth, biofilm formation, swimming motility, induced cell membrane damage, and reactive oxygen species (ROS) | [ | |
| AgNPs | 25 to 75 | Applied as antibacterial material for fruit and vegetable preservation | [ | |
| AgNPs | 18 to 39 |
| Increased the plant biomass with a decreased levels of cellular ROS | [ |
| AgNPs | 470 | Growth inhibition | [ |
AgNPs in viral disease management.
| AgNP Types | Size (nm) | Plant | Pathogen | Effect(s) | References |
|---|---|---|---|---|---|
| AgNPs | 10–20 |
| Sunhemp Rosette Virus (SHRV) | Complete suppression of the disease | [ |
| AgNPs | 77 |
| Bean Yellow Mosaic Virus (BYMV) | Decrease in virus concentration, percentage of infection and disease severity, reduction in lesions on infected leaves | [ |
| AgNPs | 12 |
| Potato Virus Y (PVY) | Resistance to virus infection | [ |
| Graphene oxide-silver NPs | 30–50 |
| Tomato Bushy Stunt Virus (TBSV) | Decrease in virus concentration, infection percentage, and disease severity | [ |
| AgNPs | 12.6 | Tomato Spotted Wilt Virus (TSWV) | Decrease in TSWV infectivity and produces an inhibitory effect in local lesions | [ | |
| AgNPs | - |
| Tomato Mosaic Virus (ToMV) Potato Virus Y (PVY) | Reduction in disease severity and virus infection | [ |
| AgNPs | - | Autotrophic plants | Banana Bunchy Top Virus (BBTV) | Inhibition of apoplastic trafficking by blocking pores and barriers in the cell wall or plasmodesmata | [ |
| AgNPs |
| Potato Virus Y (PVY) | Induced resistance to virus | [ | |
| Schiff base AgNPs |
| Tobacco Mosaic Virus (TMV) | Induced resistance to virus by promoting plant immunity | [ |
AgNPs in fungal disease management.
| Nanoparticles | Size (nm) | Pathogen | Effect | References |
|---|---|---|---|---|
| AgNPs | 50.6 | Effectively mitigated the mycelial growth | [ | |
| AgNPs | 10–12 | Suppressed the growth of pathogens | [ | |
| OT-AgNPs | 5–61 | Antifungal ability | [ | |
| AgNPs | 15 |
| Suppressed the growth of pathogens | [ |
| AgNPs | 25.6 | Retardation in fungus growth and biomass | [ | |
| AA.AgNPs and SD.AgNPs | 8–52 and 5–45 | Highly antifungal effect against pathogens | [ | |
| AgNPs | - |
| Antifungal activity | [ |
| AgCSs | - | Abnormal spore germination and distorted hyphae | [ | |
| AgNPs | 47 |
| Controlled black anther infection during storage of cut orchid flowers | [ |
| MC.AgNPs and PG.AgNPs | 5–29 and 5–53 | Inhibitory action | [ | |
| AgNPs | Inhibition of fungal growth and biofilm | [ | ||
| AgNPs | 100 | Inhibited the growth of fungi | [ |
AgNPs in nematode disease management.
| Nanoparticles | Size (nm) | Target Nematode | Test Crop | Effect | References |
|---|---|---|---|---|---|
| AgNPs | 100 |
|
| Decreased nematode population in the root and soil, improved vegetative development of the rice plant | [ |
| AgNPs | 15 |
|
| Apart from nematode movement, impacts on production, embryogenesis, hatchability percentage, and larval stages were evident | [ |
| Et-AgNPs | 20–30 |
|
| Inhibition of J2 worms and prevention of egg hatching (in vitro). In vivo infestation of tomato roots was considerably decreased when a root dip therapy with AgNPs was used | [ |
| AgNPs | 30–100 |
|
| Inhibition of eggs and 2nd juvenile (J2) stage of | [ |
| AgNPs | 2 |
|
| Vegetative growth and fruit weight were increased to varying degrees when the nematode population was diminished | [ |
| AgNPs | 50–150 |
|
| Antagonistic effect on the nematode eggs and larval stages | [ |
| AgNPs | 5–50 |
|
| Highest increase in growth parameters, as well as the minimum galls and egg masses | [ |
| AgNPs | 20 |
|
| A substantial reduction in the formation of root galls | [ |
| AgNPs | 16 |
| Faba bean | Drastically decreased egg hatching, increased larval mortality, diminished root galling, and J2 population in soils | [ |
| Green Silver Nanoparticles (GSN) | 8–19 |
|
| Reduced second-stage juveniles (J2s), nematode population in soil, and enhanced growth characteristics | [ |
| AgNPs | - |
| Bermuda grass | Increased turfgrass productivity in one year and reduced root gall development in two years without phytotoxicity | [ |
| AgNPs | 5–10 |
|
| Significant reduction in the number of galls, egg masses, developmental stage, rate of build up, and nematode population in soil | [ |
| AgNPs | 13.09 and 10.51 |
|
| Increased the plant defense gene’s expression (chitinase gene) | [ |
| AgNPs | 20 |
|
| Second-stage juvenile immobility and mortality | [ |
| Ag-BNPs | 29.55 |
|
| Reduced the level of second-stage juveniles, females, and developmental stages while improving the host plant’s resistance and immunity | [ |
| AgNPs | 25 to 55 |
|
| Galls, egg masses, females per root system/plant, and juvenile mortality were all reduced, and the immune system was induced to resist against nematode infection | [ |