| Literature DB >> 35883827 |
Stephanie N Alu1, Evan A Los1, George A Ford1, William L Stone1.
Abstract
Considerable evidence supports the role of oxidative stress in adult type 2 diabetes (T2D). Due to increasing rates of pediatric obesity, lack of physical activity, and consumption of excess food calories, it is projected that the number of children living with insulin resistance, prediabetes, and T2D will markedly increase with enormous worldwide economic costs. Understanding the factors contributing to oxidative stress and T2D risk may help develop optimal early intervention strategies. Evidence suggests that oxidative stress, triggered by excess dietary fat consumption, causes excess mitochondrial hydrogen peroxide emission in skeletal muscle, alters redox status, and promotes insulin resistance leading to T2D. The pathophysiological events arising from excess calorie-induced mitochondrial reactive oxygen species production are complex and not yet investigated in children. Systems medicine is an integrative approach leveraging conventional medical information and environmental factors with data obtained from "omics" technologies such as genomics, proteomics, and metabolomics. In adults with T2D, systems medicine shows promise in risk assessment and predicting drug response. Redoxomics is a branch of systems medicine focusing on "omics" data related to redox status. Systems medicine with a complementary emphasis on redoxomics can potentially optimize future healthcare strategies for adults and children with T2D.Entities:
Keywords: antioxidants; diabetes; glucose; insulin resistance; oxidative stress; redoxomics; skeletal muscle
Year: 2022 PMID: 35883827 PMCID: PMC9312244 DOI: 10.3390/antiox11071336
Source DB: PubMed Journal: Antioxidants (Basel) ISSN: 2076-3921
Figure 1The stages of Type 2 Diabetes (T2D). Chronic excess calories produce skeletal muscle mitochondria reactive oxygen species (ROS) emission, which, along with dietary AGEs, initiates insulin resistance and contributes to postprandial oxidative stress. Insulin resistance and the resulting hyperglycemia activate the polyol pathway with additional AGE-formation that amplifies oxidative stress/inflammation and contributes to beta-cell dysfunctions. Skeletal muscle ROS formation and postprandial oxidative stress will continue to act deleteriously throughout all four stages of T2D (long blue arrow) unless treated with lifestyle and medical interventions. High levels of dietary AGEs and low levels of dietary antioxidants will also contribute to postprandial oxidative stress and accelerate T2D progression.
Figure 2A model linking excess dietary fat to skeletal muscle mitochondrial emission of H2O2, insulin resistance, and the glutathione peroxides system. Excess dietary fat promotes electron leakage and the production of superoxide (O2•−) anion radicals. Superoxide dismutase (SOD) converts O2•− to H2O2, which is reduced by glutathione peroxidase (GPX) with the consumption of reduced glutathione (GSH) and the formation of oxidized glutathione (GSSG). GSSG is recycled back to GSH by glutathione reductase (GR) with the consumption of NADPH and the formation of NADP+. Glucose-6-phosphate dehydrogenase (G6PD), in turn, catalyzes the reduction of NADP+ to NADPH utilizing glucose-6-phosphate (G-6P) provided by the action of hexokinase (HK) on glucose. Excess H2O2 emission into the skeletal muscle cytoplasm has been linked to insulin resistance (see text) and a shift to reduced levels of GSH and increased levels of GSSG.
Figure 3The polyol pathway and oxidative stress. For cells in which hyperglycemia produces high intracellular glucose levels, the polyol pathway is activated. Excess intracellular glucose is converted to sorbitol by the action of aldose reductase (AR), which consumes NADPH. NADPH is required to recycle oxidized glutathione (GSSG) to reduce glutathione (GSH) and reduce peroxides (see Figure 1), which would otherwise cause oxidative stress. Sorbitol is converted to fructose by sorbitol (SDH). Fructose is an effective glycating sugar-forming AGEs that promote oxidative stress and inflammation.