| Literature DB >> 35052658 |
Abstract
Patients with type 2 diabetes (T2D) are known to have mitochondrial dysfunction and increased insulin resistance (IR), but the underlying mechanisms are not well understood. We reported previously that (a) adequacy of the antioxidant glutathione (GSH) is necessary for optimal mitochondrial fatty-acid oxidation (MFO); (b) supplementing the GSH precursors glycine and N-acetylcysteine (GlyNAC) in mice corrected GSH deficiency, reversed impaired MFO, and lowered oxidative stress (OxS) and IR; and (c) supplementing GlyNAC in patients with T2D improved GSH synthesis and concentrations, and lowered OxS. However, the effect of GlyNAC on MFO, MGO (mitochondrial glucose oxidation), IR and plasma FFA (free-fatty acid) concentrations in humans with T2D remains unknown. This manuscript reports the effect of supplementing GlyNAC for 14-days on MFO, MGO, IR and FFA in 10 adults with T2D and 10 unsupplemented non-diabetic controls. Fasted T2D participants had 36% lower MFO (p < 0.001), 106% higher MGO (p < 0.01), 425% higher IR (p < 0.001) and 76% higher plasma FFA (p < 0.05). GlyNAC supplementation significantly improved fasted MFO by 30% (p < 0.001), lowered MGO by 47% (p < 0.01), decreased IR by 22% (p < 0.01) and lowered FFA by 25% (p < 0.01). These results provide proof-of-concept that GlyNAC supplementation could improve mitochondrial dysfunction and IR in patients with T2D, and warrant additional research.Entities:
Keywords: GlyNAC; N-acetylcysteine; glycine; insulin resistance; mitochondria; type 2 diabetes
Year: 2022 PMID: 35052658 PMCID: PMC8773349 DOI: 10.3390/antiox11010154
Source DB: PubMed Journal: Antioxidants (Basel) ISSN: 2076-3921
Fasted fuel oxidation, glycemic indices and FFA concentrations. Values are means ± SE; Means are significantly different at p < 0.05. T2D = type 2 diabetes; 0-weeks = baseline study; 2-weeks = study conducted after 2-weeks of GlyNAC supplementation; FFA = free-fatty-acids, HOMA-IR = insulin resistance.
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| Age (years) | 50.8 ± 5.0 | 50.9 ± 4.4 | - |
| Glycosylated hemoglobin (HbA1c) | 5.5 ± 0.1 | 9.2 ± 0.2 | 9.1 ± 0.3 |
| Body mass index (BMI) | 27.7 ± 0.4 | 29.9 ± 0.9 | 29.7 ± 1.0 |
| Fasting respiratory quotient (RQ) | 0.76 ± 0.00 | 0.81 ± 0.01 | 0.77 ± 0.01 |
| Fasting FA oxidation (mg/kg/min) | 0.98 ± 0.06 | 0.63 ± 0.04 | 0.81 ± 0.05 |
| Fasting glucose oxidation (mg/kg/min) | 0.48 ± 0.06 | 0.98 ± 0.10 | 0.68 ± 0.08 |
| Fasting plasma glucose (mmol/L) | 5.5 ± 0.2 | 11.2 ± 0.5 | 10.8 ± 0.5 |
| Fasting insulin concentrations (pmol/L) | 11.0 ± 1.4 | 28.5 ± 0.9 | 23.1 ± 2.6 |
| Insulin resistance (HOMA-IR) | 2.7 ± 0.3 | 14.2 ± 1.6 | 11.1 ± 1.4 |
| Fasted plasma FFA (mEq/L) | 0.59 ± 0.07 | 1.02 ± 0.11 | 0.76 ± 0.07 |
Figure 1GlyNAC supplementation improves impaired mitochondrial fuel oxidation in patients with T2D. T2D = type 2 diabetes; MFO = mitochondrial fatty-acid oxidation; MGO = mitochondrial glucose oxidation; T2D-0w = T2D patients before GlyNAC supplementation; T2D post-GlyNAC = T2D patients 2-weeks after GlyNAC supplementation. ∗ = p < 0.001; φ = p < 0.01.
Figure 2GlyNAC supplementation lowers insulin resistance in participants with Type 2 diabetes. HOMA-IR = homeostatic model assessment for insulin resistance; T2D-0w = participants with Type 2 diabetes before GlyNAC supplementation; T2D post-GlyNAC: participants with T2D 2 weeks after GlyNAC supplementation. ∗ = p < 0.001; φ = p < 0.01.
Figure 3GlyNAC supplementation lowers plasma free-fatty acid concentrations in Type 2 diabetes. FFA = free fatty acids; T2D-0w = participants with Type 2 diabetes before GlyNAC supplementation; T2D post-GlyNAC: participants with T2D participants 2 weeks after GlyNAC supplementation. φ = p < 0.01; θ = p < 0.05.