| Literature DB >> 35690639 |
Kosei Nagata1,2, Junya Miyahara1,2, Hideki Nakamoto1,2, Naohiro Kawamura2,3, Yujiro Takeshita2,4, Akiro Higashikawa2,5, Takashi Ono2,6, Masayoshi Fukushima2,7, Rentaro Okazaki2,8, Nobuhiro Hara2,9, So Kato1,2, Toru Doi1,2, Yuki Taniguchi1,2, Yoshitaka Matsubayashi1,2, Sakae Tanaka1,2, Yasushi Oshima10,11.
Abstract
Although patients with diabetes reportedly have more peripheral neuropathy, the impacts of diabetes on postoperative recovery in pain and patient-reported outcome measures (PROMs) after laminoplasty for cervical spondylotic myelopathy (CSM) is not well characterized. The authors aimed to elucidate the effects of diabetes on neck/arm/hand/leg/foot pain and PROMs after laminoplasty CSM. The authors retrospectively reviewed 339 patients (82 with diabetes and 257 without) who underwent laminoplasty between C3 and C7 in 11 hospitals during April 2017 -October 2019. Preoperative Numerical Rating Scale (NRS) scores in all five areas, the Short Form-12 Mental Component Summary, Euro quality of life 5-dimension, Neck Disability Index, and the Core Outcome Measures Index-Neck) were comparable between the groups. The between-group differences were also not significant in NRS scores and PROMs one year after surgery. The change score of NRS hand pain was larger in the diabetic group than the nondiabetic group. The diabetic group showed worse preoperative score but greater improvement in the Short Form-12 Physical Component Summary than the nondiabetic group, following comparable score one year after surgery. These data indicated that the preoperative presence of diabetes, at least, did not adversely affect pain or PROMs one year after laminoplasty for CSM.Entities:
Mesh:
Year: 2022 PMID: 35690639 PMCID: PMC9188556 DOI: 10.1038/s41598-022-13838-2
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.996
Figure 1Flowchart of the study population.
Demographic and patient characteristics.
| Diabetic group | Nondiabetic group | ||
|---|---|---|---|
| (N = 82) | (N = 257) | ||
| Agea (yr) | 70.1 ± 11.3 | 71.0 ± 11.0 | 0.575 |
| Male/Femaleb | 58/24 | 175/82 | 0.653 |
| BMIa (kg/m2) | 25.2 ± 4.9 | 23.7 ± 3.6 | 0.012 |
| Current Smokerb (%) | 12.2 | 11.1 | 0.454 |
| ASA classification ≥ 3b (%) | 19.5 | 8.0 | 0.033 |
| Hypertensionb (%) | 58.6 | 41.1 | 0.022 |
| Hyperlipidemiab (%) | 26.4 | 11.1 | 0.006 |
| Hemodialysisb (%) | 6.1 | 1.9 | 0.053 |
| Rheumatoid Arthritisb (%) | 1.2 | 1.9 | 0.664 |
| Past history of strokeb (%) | 9.8 | 4.4 | 0.115 |
| HbA1ca | 7.0 ± 0.8 | 5.8 ± 0.5 | < 0.001 |
| Fasting blood sugara | 161.3 ± 52.2 | 112.2 ± 32.1 | < 0.001 |
| Creatininea | 1.4 ± 1.9 | 1.0 ± 1.0 | 0.009 |
| Total Cholesterola | 183.1 ± 44.4 | 200.9 ± 34.0 | 0.007 |
| Low Density Lipoprotein cholesterola | 97.4 ± 34.7 | 110.4 ± 29.0 | 0.059 |
BMI body mass index, ASA American Society of Anesthesiologists.
aThe values are given as the mean and the standard deviation.
bThe values are given as the percentage in each group.
Comparison of surgical factors for patients with diabetes and those without diabetes.
| Diabetic group | Nondiabetic group | ||
|---|---|---|---|
| (N = 82) | (N = 257) | ||
| Operation timea (min) | 139.7 ± 45.9 | 136.2 ± 51.5 | 0.590 |
| Estimated blood lossa (ml) | 102.0 ± 162.5 | 98.4 ± 153.7 | 0.855 |
| Nerve root damage (%) | 0 | 0 | NA |
| Dural tear (%) | 1.2 | 2.3 | 0.863 |
| Surgical site infection (%) | 3.7 | 2.7 | 0.952 |
| Urinary tract infection (%) | 2.4 | 0.8 | 0.532 |
| Respiratory tract infection (%) | 2.4 | 0.4 | 0.294 |
Other values are given as the percentage in each group.
aThe values are given as the mean and the standard deviation.
Comparison of preoperative and postoperative numeric rating scales for patients with diabetes and those without diabetes.
| NRSs | Outcome | Diabetic Group | Nondiabetic Group | Adjusted | |
|---|---|---|---|---|---|
| NRS neck pain | Preoperative | 2.4 ± 2.9 | 2.8 ± 2.8 | 0.290 | 0.439 |
| Postoperative | 2.1 ± 2.3 | 2.0 ± 2.3 | 0.909 | 0.986 | |
| Change | 0.3 ± 3.2 | 0.8 ± 2.9 | 0.169 | 0.334 | |
| NRS arm pain | Preoperative | 3.1 ± 3.3 | 3.0 ± 3.0 | 0.797 | 0.649 |
| Postoperative | 1.9 ± 2.6 | 2.3 ± 2.8 | 0.253 | 0.208 | |
| Change | 1.3 ± 3.6 | 0.6 ± 3.2 | 0.166 | 0.146 | |
| NRS hand pain | Preoperative | 3.3 ± 3.3 | 3.0 ± 3.1 | 0.478 | 0.296 |
| Postoperative | 2.0 ± 2.7 | 2.6 ± 2.9 | 0.113 | 0.141 | |
| Change | 1.2 ± 3.2 | 0.3 ± 3.3 | 0.034 | 0.017 | |
| NRS leg pain | Preoperative | 2.6 ± 3.1 | 2.9 ± 3.0 | 0.505 | 0.565 |
| Postoperative | 2.5 ± 2.8 | 2.5 ± 2.9 | 0.968 | 0.738 | |
| Change | 0.1 ± 3.3 | 0.3 ± 3.4 | 0.918 | 0.932 | |
| NRS foot pain | Preoperative | 1.8 ± 2.9 | 1.9 ± 2.7 | 0.701 | 0.635 |
| Postoperative | 1.8 ± 2.5 | 1.7 ± 2.7 | 0.809 | 0.587 | |
| Change | 0.0 ± 2.9 | 0.1 ± 2.7 | 0.189 | 0.628 |
NRS numeric rating scale.
Comparison of preoperative and postoperative patient reported outcome measures for patients with diabetes and those without diabetes.
| PROMs | Outcome | Diabetic group | Nondiabetic group | Adjusted | |
|---|---|---|---|---|---|
| SF-12 PCS | Preoperative | 22.0 ± 15.5 | 28.9 ± 17.0 | 0.001 | 0.028 |
| Postoperative | 30.4 ± 16.7 | 32.7 ± 16.2 | 0.324 | 0.091 | |
| Change | 8.4 ± 16.9 | 3.7 ± 15.3 | 0.039 | 0.151 | |
| SF-12 MCS | Preoperative | 51.6 ± 11.7 | 48.8 ± 10.7 | 0.072 | 0.165 |
| Postoperative | 53.4 ± 11.1 | 52.2 ± 9.5 | 0.336 | 0.352 | |
| Change | 2.1 ± 12.2 | 3.3 ± 11.5 | 0.185 | 0.396 | |
| EQ-5D | Preoperative | 0.54 ± 0.27 | 0.56 ± 0.22 | 0.464 | 0.927 |
| Postoperative | 0.63 ± 0.16 | 0.65 ± 0.21 | 0.536 | 0.727 | |
| Change | 0.09 ± 0.25 | 0.08 ± 0.21 | 0.941 | 0.834 | |
| NDI | Preoperative | 37.7 ± 19.7 | 38.1 ± 20.2 | 0.871 | 0.637 |
| Postoperative | 27.0 ± 17.5 | 27.4 ± 18.4 | 0.891 | 0.886 | |
| Change | 9.3 ± 18.6 | 10.6 ± 20.4 | 0.563 | 0.326 | |
| COMI-Neck | Preoperative | 5.5 ± 2.2 | 5.8 ± 2.1 | 0.316 | 0.189 |
| Postoperative | 3.5 ± 2.2 | 3.9 ± 2.5 | 0.248 | 0.257 | |
| Change | 1.9 ± 2.3 | 2.0 ± 2.7 | 0.692 | 0.493 |
PROM patient reported outcome measure, SF-12 the Short Form-12, PCS physical compornent summary, MCS mental compornent summary, NDI neck disability index, EQ-5D Euro-quality of life-5 dimension, COMI core outcome measure index.
Comparison of satisfaction between the diabetic and nondiabetic group.
| Diabetic group | Nondiabetic group | |
|---|---|---|
| (N = 82) | (N = 257) | |
| Very satisfied-n (%) | 15 (18.3) | 50 (19.5) |
| Satisfied-n (%) | 33 (40.2) | 72 (28.0) |
| Somewhat satisfied-n (%) | 13 (15.9) | 44 (17.1) |
| Neither-n (%) | 11 (13.4) | 59 (23.0) |
| Dissatisfied-n (%) | 3 (3.7) | 9 (3.5) |
| Somewhat dissatisfied-n (%) | 4 (4.9) | 13 (5.1) |
| Very dissatisfied-n (%) | 3 (3.7) | 10 (3.9) |