| Literature DB >> 35406137 |
Emanuele Cereda1, Roberto Pisati1, Mariangela Rondanelli2,3, Riccardo Caccialanza1.
Abstract
Sarcopenia has been recognized as a muscle disease, with adverse consequences on health. Updated recommendations, aimed at increasing awareness of sarcopenia and its accompanying risks, have been produced to urge the early detection and treatment of this disease. Recommended treatment is based on an individually tailored resistance exercise training program, the optimization of protein intake using high-quality protein sources (i.e., whey protein) in order to provide a high amount of essential amino acids-particularly leucine-and addressing vitamin D deficiency/insufficiency. The purpose of this review is to collate and describe all of the relevant efficacy studies carried out with a muscle-targeted oral nutritional supplementation (MT-ONS)-namely a whey-protein-based, leucine- and vitamin D-enriched formula aimed at optimizing their intake and satisfying their requirements-in different patient populations and clinical settings in order to determine if there is enough evidence to recommend prescription for the treatment of sarcopenia or its prevention in high-risk patient populations. Trials using a MT-ONS with or without a concomitant physical exercise program were systematically searched (up to June 2021), and those addressing relevant endpoints (muscle mass, physical performance and function) were critically reviewed. In total, 10 articles providing efficacy data from eight trials were identified and narratively reviewed. As far as older patients with sarcopenia are concerned, MT-ONS has been pertinently tested in six clinical trials (duration 4-52 weeks), mostly using a high-quality randomized controlled trial design and demonstrating efficacy in increasing the muscle mass and strength, as well as the physical performance versus iso-caloric placebo or standard practice. Consistent results have been observed in various clinical settings (community, rehabilitation centers, care homes), with or without adjunctive physical exercise programs. A positive effect on markers of inflammation has also been shown. A muscle-protein-sparing effect, with benefits on physical performance and function, has also been demonstrated in patients at risk of losing skeletal muscle mass (three trials), such as older patients undergoing weight loss or intensive rehabilitation programs associated with neurological disability (Parkinson's disease). MT-ONS has demonstrated not only a significant efficacy in clinical variables, but also a positive impact on healthcare resource consumption in the rehabilitation setting (length of stay and duration of rehabilitation). In summary, MT-ONS, alone or in association with an appropriate exercise program, is an effective therapy for older patients with sarcopenia and should be offered as a first-line treatment, not only to improve clinical outcomes but also to reduce healthcare resource consumption, particularly in patients admitted to a rehabilitation center.Entities:
Keywords: leucine; muscle mass; muscle protein synthesis; muscle strength; nutritional support; oral nutritional supplement (ONS); physical performance; sarcopenia; vitamin D; whey protein
Mesh:
Substances:
Year: 2022 PMID: 35406137 PMCID: PMC9003251 DOI: 10.3390/nu14071524
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Main characteristics of nutrikinetic and nutridynamic studies.
| Author, Year | Study Aim | Study Design | Participants | Experimental Intervention (Dosages) | Control Intervention (None or Description) | Combined Physical Activity Intervention (None or Description) | Findings | Other Findings |
|---|---|---|---|---|---|---|---|---|
| Pennings, 2011 [ | To compare protein digestion and absorption kinetics and post-prandial muscle protein accretion after ingestion of different protein sources | Randomized, parallel-group trial | Healthy older men ( | Single bolus of whey protein (20 g) | Single bolus of casein (20 g) or casein hydrolisate (20 g) | None (avoidance any sort of exhaustive physical activity for 3 days before the experiment) |
− Peak appearance rate of dietary protein-derived labeled panylalanine in the circulation: greater with whey protein and casein hydrolisate than with casein ( − Fractional synthesis rate (FSR): higher after whey protein than casein and casein hydrolisate ( | Strong positive correlation (r = 0.66; |
| Luiking, 2014 [ | To evaluate muscle protein synthesis after ingestion of two different oral nutritional supplements (ONS) and to study the combined effect with resistance exercise, using a unilateral resistance exercise protocol. | Randomized, parallel-group, double-blind trial | Healthy older adults ( | Single bolus of whey protein (20 g) leucine-enriched (3 g) supplement | Conventional iso-caloric diary product (single bolus containing 6 g of proteins) | Unilateral resistance exercise protocol | FSR: higher after whey protein + leucine vs. control ( | None |
| Luiking, 2016 [ | To evaluate the impact of ONS with distinct protein source and energy density on serum amino acids (AAs) profile | Randomized, cross-over, single-blind trial | Healthy adults ( | Single bolus of low-calorie (150 kcal) and high-calorie (300 kcal) whey-protein-based (20 g) ONS | Single bolus of low-calorie (150 kcal) and high-calorie (300 kcal) casein-based (20 g) ONS | None |
− Peak serum leucine concentrations: 2-fold higher for low-calorie whey protein ONS vs. low-calorie casein ONS ( − Peak concentration of essential AAs and total AAs: comparable to that of leucine | In vitro digestion modelling for 90 min resulted in higher levels of free total AAs, essential AAs and leucine for low-calorie whey protein ONS vs. low-calorie casein ONS, for low-calorie whey protein ONS vs. high-calorie whey protein ONS, and for low-calorie casein ONS vs. high-calorie casein ONS. |
| Kramer, 2015 [ | To determine the impact of the macronutrient composition of ONS on the post-prandial muscle protein synthesis (MPS) rates | Randomized, parallel-group, double-blind trial | Non sarcopenic older men ( | Single bolus of two different isonitrogenous whey protein (20 g) leucine-enriched ONS containing (150 kcal) or not containing carbohydrate and fat | Protein-free isocaloric mixture (150 kcal) containing carbohydrate and fat | None |
− MPS: significantly increased only after ONS containing protein-leucine (vs. baseline, | Insulin levels: greater post-prandial rise after protein-leucine ONS containing calories, but not significantly superior to ONS containing protein-leucine only |
| Kramer, 2017 [ | To assess basal and post-prandial muscle protein FSR in healthy and sarcopenic subjects | Comparative study of two different patients populations | Healthy adults ( | Single bolus of a low-calorie (150 kcal) whey protein (20 g) leucine-enriched ONS | None | None |
− Muscle protein FSR: significantly increased in both sarcopenic ( | None |
Figure 1Serum levels (in healthy older subjects) of: (A) leucine (Leu) and essential amino acids (EAA) in response to the ingestion of a low-calorie (150 kcal) casein-based and leucine-enriched whey-protein-based (muscle-targeted) ONS; (B) insulin in response to the ingestion of a low-calorie (150 kcal) and a high-calorie (300 kcal) muscle-targeted ONS (MT-ONS). Adapted from the study by Luiking et al. [39].
Risk of bias of the clinical trials included in the review.
| Author, Year | Random Sequence Generation (Selection Bias) | Allocation Concealment (Selection Bias) | Blinding of Participants and Personnel (Performance Bias) | Blinding of Outcome Assessment (Detection Bias) | Incomplete Outcome Data (Attrition Bias) | Selective Reporting (Reporting Bias) | Other Bias |
|---|---|---|---|---|---|---|---|
|
|
|
|
|
|
|
| |
| Verreijen, 2015 [ |
|
|
|
|
|
| Single-center |
| Rondanelli, 2016 [ |
|
|
|
|
|
| Single-center |
| Chanet, 2017 [ |
|
|
|
|
|
|
|
| Dimori, 2018 [ |
|
|
|
|
|
| Single-center |
|
|
|
|
|
|
|
| |
|
|
|
|
|
|
| Single-center |
+ is “good quality”; red stands for “high risk of bias”; yellow stands for “information not reported”.
Main characteristics of trials addressing the efficacy of muscle-targeted oral nutritional supplementation.
| Author, Year | Study Design | Setting | Study Duration | Muscle-Targeted Intervention (Dosages) | Control Intervention (None or Description) | Combined Physical Activity Intervention (None or Description) | Muscle Mass | Physical Performance Endpoints | Physical Function Endpoints | Other Endpoints |
|---|---|---|---|---|---|---|---|---|---|---|
| Bauer, 2015 [ | RCT, multi-centre | Community | 13 weeks | Twice daily (21 g whey protein, 3 g leucine and 800 IU vitamin D each serving) for 13 weeks | Isocaloric matched placebo | None | Appendicular muscle mass | None | ||
| Verreijen, 2015 [ | RCT, single-centre | Community | 13 weeks | 10 times/week (21 g whey protein, 3 g leucine and 800 IU of vitamin D each serving) for 13 weeks | Isocaloric matched placebo | Resistance training 3X/week for 13 weeks in both groups | Handgrip strength (No between-group differences) | 400 m walking test; 4 m gait speed test; chair stand test | Body composition | |
| Rondanelli 2016 [ | RCT, single-centre | Rehabilitation center | 12 weeks | Once daily (22 g whey protein, 4 g leucine and 100 IU of vitamin D each serving) | Isocaloric matched placebo | Controlled physical activity program (20 min exercise session/day, 5 times/week) | Handgrip strength (improved with test product; | Activities of daily living | Body composition; IGF-1 and PCR; HR-QoL; global nutritional status | |
| Chanet, 2017 [ | RCT, single-centre | Community | 6 weeks | Once daily before breakfast (21 g whey protein, 3 g leucine and 800 IU of vitamin D each serving) for 6 weeks | Non caloric flavored watery placebo | None | Handgrip strength (No between- group differences) | SPPB (no between-group differences) | Body composition; blood glucose, insulin, EAA and leucine | |
| Verlaan, 2018 [ | RCT, multi-centre; post hoc analysis | Community | 13 weeks | Twice daily (21 g whey protein, 3 g leucine and 800 IU vitamin D each serving) for 13 weeks | Isocaloric matched placebo | None | Appendicular muscle mass (higher baseline concentrations of 25(OH)D are associated with greater gain in AMM) | None | Chair stand test (no effect of baseline concentrations of 25(OH)D) | None |
| Dimori, 2018 [ | Observational study: cross-sectional survey (Phase 1) + single-arm intervention trial (Phase 2) | Care home | 6 months on | Twice daily (21 g whey protein, 3 g leucine and 800 IU vitamin D each serving) when administered | None | Patients with Tinetti score >9: 40 min physical therapy session, 3 times/week for 12 months | Skeletal muscle mass | Handgrip strength | SPPB (patients with Tinetti score > 9); gait speed (4 m walking test) | Body composition; sarcopenia prevalence (Phase 1 of the study) |
| Liberman, 2019 [ | RCT, multi-centre | Community | 13 weeks | Twice daily (21 g whey protein, 3 g leucine and 800 IU vitamin D each serving) for 13 weeks | Isocaloric matched placebo | None | IL-8 (higher decrease with the test product; | |||
| Barichella, 2019 [ | RCT, pragmatic, bicentric, assessor-blind | Rehabilitation centre for patients with Parkinson’s disease | 30 days | Twice daily (21 g whey protein, 3 g leucine and 800 IU vitamin D each serving) for 30 days | Usual care | Multidisciplinary Intensive Rehabilitation Program (MIRT) | Skeletal muscle mass (increased vs. usual care; | Handgrip strength | ||
| Rondanelli, 2020 [ | RCT, single-centre | Rehabilitation centre | Until discharge (at least 4 weeks and up to 8 weeks) | Twice daily (21 g whey protein, 3 g LEU and 800 IU vit. D each serving) for 4-8 weeks | Isocaloric control formula | Controlled physical activity program (20 min exercise session/day, 5 times/week) | Muscle mass (increased vs. control; | Handgrip strength (increased vs. control; | Cognitive function tests (both improved vs. control; |
Abbreviations: RCT, randomized clinical trial. The primary endpoint is highlighted in bold italic. p-values for effect were reported where available.
Figure 2The effect of muscle-targeted ONS (whey protein, leucine and vitamin D) in combination with exercise in increasing appendicular muscle mass in older adults with sarcopenia (the present figure is used with permission from Danone Nutricia Research BV for this single publication).