| Literature DB >> 34609793 |
Alonzo Alfaro-Núñez1,2, Stephanie Crone3, Shila Mortensen1, Maiken Worsøe Rosenstierne1, Anders Fomsgaard1, Ellinor Marving1, Sofie Holdflod Nielsen4, Michelle Grace Pinto Jørgensen4, Charlotta Polacek1, Arieh S Cohen4, Claus Nielsen1.
Abstract
During the current COVID-19 pandemic, different methods have been used to evaluate patients with suspected SARS-CoV-2 infection. In this study, we experimentally evaluate the ability of spiked saliva-moist swabs and spiked swabs without any transport medium to retain SARS-CoV-2 for storage and transport at different environmental settings during different incubation time periods. Our results show that at ambient temperature of 20°C, SARS-CoV-2 RNA remains stable for up to 9 days allowing a long-time span for transport and storage without compromising clinical results. Additionally, this study demonstrates that saliva-moist swabs can also be stored at -20°C and +4°C for up to 26 days without affecting RT-qPCR results. Our data are relevant for low-and middle-income countries, which have limited access to rapid refrigerated transport and storage of samples representing an economical alternative. Finally, our study demonstrates the practical and economic advantage of using swabs without transport medium.Entities:
Keywords: COVID-19; RNA quantification methods; clinical samples; diagnostics; oropharyngeal; saliva; surveillance; transport medium; virus stability
Mesh:
Substances:
Year: 2021 PMID: 34609793 PMCID: PMC8662091 DOI: 10.1111/tbed.14339
Source DB: PubMed Journal: Transbound Emerg Dis ISSN: 1865-1674 Impact factor: 4.521
FIGURE 1C T values variation and RNA viral copies/μl concentrations in dry and saliva‐moisturized swabs over time. Mean viral RNA concentrations (copies/μl) over time are presented in panel A for saliva swabs and panel B for dry swabs. Mean C T values are presented in panel C for saliva swabs and panel D for dry swabs. Swabs were spiked with 5 μl of SARS‐CoV‐2 cultivated virus and quantified after 1, 3, 5, 8, 9, 15 and 26 days. Simultaneously and for each treatment, three different environmental temperatures were evaluated at −20°C, 4°C and +20°C. Three replicas were quantified within each treatment in addition to a negative control. No transport or stabilizing media was added to the saliva or the dry swabs; thus, both should be considered as dry (non‐buffered) swabs
Statistical comparison of C T values per conditions. Mean C T value with SD values for the two main conditions: ‘saliva’‐moisturized and ‘dry’ swabs. The swabs were spiked with 5 μl of SARS‐CoV‐2 cultivated virus and quantified after 1, 3, 5, 8, 9, 15 and 26 days. Simultaneously, for each treatment, three different environmental temperatures were evaluated (−20°C, 4°C and +20°C). Moreover, three replicas were quantified within each treatment in addition to a negative control. No transport or stabilizing media was added to the saliva or the dry swabs; thus, both should be considered as dry (non‐buffered) swabs
| SARS‐CoV‐2 in saliva medium | |||||||
|---|---|---|---|---|---|---|---|
| Mean CT (SD) on day | |||||||
| 1 | 3 | 5 | 8 | 9 | 15 | 26 | |
| −20°C | 31.4 (0.7) | 32.3 (1.1) | 30.8 (0.4) | 32.2 (0.9) | 31.6 (1.4) | 31.8 (0.4) | 31.5 (0.5) |
| 4°C | 30.9 (1.3) | 31.1 (0.3) | 30.9 (1.3) | 31.0 (0.1) | 31.2 (0.3) | 32.0 (0.6) | 32.0 (0.06) |
| 20°C | 30.8 (0.5) | 29.5 (1.7) | 31.8 (2.1) | 30.7 (0.7) | 31.3 (0.8) | 34.6 (0.3) | 33.4 (1.0) |