| Literature DB >> 33256828 |
Syed Shan-E-Ali Zaidi1, Ahmed Mahas2, Hervé Vanderschuren1,3, Magdy M Mahfouz4.
Abstract
To meet increasing global food demand, breeders and scientists aim to improve the yield and quality of major food crops. Plant diseases threaten food security and are expected to increase because of climate change. CRISPR genome-editing technology opens new opportunities to engineer disease resistance traits. With precise genome engineering and transgene-free applications, CRISPR is expected to resolve the major challenges to crop improvement. Here, we discuss the latest developments in CRISPR technologies for engineering resistance to viruses, bacteria, fungi, and pests. We conclude by highlighting current concerns and gaps in technology, as well as outstanding questions for future research.Entities:
Year: 2020 PMID: 33256828 PMCID: PMC7702697 DOI: 10.1186/s13059-020-02204-y
Source DB: PubMed Journal: Genome Biol ISSN: 1474-7596 Impact factor: 13.583
Fig. 1Application of CRISPR/Cas-based technologies for engineering disease-resistant plants. CRISPR technology, most widely with the Cas9, can be applied to achieve precise genome editing of the plant genome to develop resistance against various pathogens. CRISPR/Cas9 can be used to disrupt plant susceptibility (S) genes by targeting coding regions to knock out these genes, or to alter sequences of promoter regions (for example, pathogen promoter’s effector-binding site), precluding pathogen effector binding to the promoter and thus disrupting plant susceptibility. In addition, the ability of performing Cas9-mediated multiplex targeting can facilitate the chromosomal deletion of S gene clusters, generating long-term resistance to the target pathogen. Homology-directed repair (HDR) mediated by Cas9 can be used to introduce resistance (R) genes against pathogens in cases where the plant-pathogen interaction (and S genes) is not well studied. To develop pathogen resistance without disrupting or replacing whole genes, base-editors or Cas9 technology (via synthetic directed evolution under the biotic selective pressure) can be applied to achieve specific mutations (biomimicking) or evolution of genes resistant to pathogens of interest. Apart from utilizing CRISPR technologies for plant genome engineering to develop disease-resistant plants, the native function of CRISPR can be mimicked to directly target and interfere with the genomes of pathogens of interest without affecting plant genome. For example, CRISPR can interfere with DNA genomes of pathogens, such as DNA viruses, through DNA-targeting CRISPR systems, including Cas9. CRISPR systems can also be used to target and disrupt pathogen’s RNA genomes (or RNA transcript of pathogens with DNA genomes) through RNA-targeting CRISPR systems, such as Cas13 and FnCas9
A summary of the studies on CRISPR-mediated plant disease resistance
| Pathogen type | Plant(s) | Desired modification | Targeted DNA/RNA | Targeted pathogen(s)/disease(s) | Results | Reference |
|---|---|---|---|---|---|---|
| m | Virus RNA genome disruption | Virus RNA genome | Indels in virus RNA | [ | ||
| Virus RNA genome disruption | Virus RNA genome | Indels in virus RNA | [ | |||
| Rice, | Virus RNA genome disruption | Virus RNA genome | Reduction in virus levels and disease symptoms | [ | ||
| Virus RNA genome disruption | Virus RNA genome | Reduction in virus levels and disease symptoms | [ | |||
| Virus DNA disruption | Virus DNA Rep, IR, and Cp | Indels in virus DNA | [ | |||
| Virus DNA disruption | Virus DNA and satellite sequences | Indels in virus DNA | [ | |||
| Virus DNA disruption | Virus DNA Rep A/Rep and LIR | Indels in virus DNA, resistance to virus | [ | |||
| Virus DNA disruption | Virus DNA Rep, IR, and CP | Indels in virus DNA, resistance to virus | [ | |||
| Tomato, | Virus DNA disruption | Virus DNA Rep, IR, and Cp | Indels in virus DNA, resistance to virus | [ | ||
| Virus DNA disruption | Multiplex editing at Rep and IR | Significantly low virus accumulation and decreased disease symptoms | [ | |||
| Cassava | Virus DNA disruption | AC2 and AC3 | Indels in virus DNA but no virus resistance | [ | ||
| Virus DNA disruption | Multiplex editing at virus DNA Rep, IR, and Cp | Significantly low virus accumulation and decreased disease symptoms | [ | |||
| Banana | Virus DNA disruption | Virus sequences in the host plantain genome | 75% of pl0ants remain asymptomatic | [ | ||
| Biomimickinga | Reduced virus accumulation | [ | ||||
| Rice | Biomimickinga | Resistance to virus | [ | |||
| Cassava | Gene disruption | Suppressed disease symptoms | [ | |||
| Gene disruption | Resistance to virus | [ | ||||
| Cucumber | Gene disruption | Resistance to three viruses | [ | |||
| Fungus | Tomato | Gene disruption | Multiplex gRNA at | Powdery mildew caused by | Significant reduction in mildew symptoms | [ |
| Tomato | Gene disruption | Increased resistance to | [ | |||
| Tomato | Gene disruption | Fusarium wilt | Tolerance to fusarium wilt | [ | ||
| Rice | Gene disruption | Single and multiplex gRNA at | Rice blast caused by | Significantly decreased blast lesions | [ | |
| Grape | Gene disruption | Increased resistance to | [ | |||
| Tomato | Gene disruption | Powdery mildew | Resistance to powdery mildew | [ | ||
| Banana | Gene insertion | Fusarium wilt caused by | Significant reduction in disease | [ | ||
| Rice | Gene disruption | Fungal ( | Indels in the target; resistance not confirmed | [ | ||
| Grape | Gene disruption | Powdery mildew | Indels in the target; resistance not confirmed | [ | ||
| Wheat | Gene disruption | Powdery mildew | High tolerance to powdery mildew | [ | ||
| Wheat | Gene disruption | Powdery mildew | Indels in the target; resistance not confirmed | [ | ||
| Wheat | Gene disruption | Powdery mildew | Resistance to powdery mildew | [ | ||
| Bacteria | Rice | Gene disruption | Bacterial blight caused by | Resistance not confirmed | [ | |
| Rice | Gene disruption | Bacterial blight | Enhanced resistance to Xoo | [ | ||
| Rice | Gene and promoter disruption | TALE-binding elements (EBEs) in | Bacterial blight caused by Xoo | Broad-spectrum resistance against multiple Xoo strains | [ | |
| Rice | Promoter disruption | Bacterial blight | Increased resistance to bacterial blight; confirmed in field trials | [ | ||
| Apple | Gene disruption | Fire blight disease (caused by | Indels in the target; resistance not confirmed | [ | ||
| Rice | Promoter disruption | Bacterial blight | Indels in promoter; disease resistance not confirmed | [ | ||
| Tomato | Gene repair | Bacterial speck disease caused by | Resistance to bacterial speck disease | [ | ||
| Tomato | Gene disruption | Resistance to | [ | |||
| Grapefruit | Promoter disruption | Citrus canker | Significantly reduced canker symptoms | [ | ||
| Wanjincheng orange | Promoter disruption | Citrus canker | Disease severity decreased by 83.2–98.3% | [ | ||
| Oomycete | Papaya | Gene disruption | Increased resistance against | [ | ||
| Gene disruption | Increased resistance against | [ |
aBiomimicking refers here to the introduction of CRISPR-mediated mutations in such a way that the sequence of a target gene in disease-susceptible variety is converted to the sequence from a disease-resistant variety. Thus, instead of replacing the whole gene, the researcher introduces only the specific mutations associated with the disease resistance trait, assuming that the nucleotide differences between the gene of interest in the cultivated and wild varieties are not otherwise significant to plant viability and productivity