Literature DB >> 3314952

Dietary fat and coronary heart disease.

M F Oliver1.   

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Year:  1987        PMID: 3314952      PMCID: PMC1277333          DOI: 10.1136/hrt.58.5.423

Source DB:  PubMed          Journal:  Br Heart J        ISSN: 0007-0769


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  31 in total

1.  The plasma lipids in coronary artery disease.

Authors:  M F OLIVER; G S BOYD
Journal:  Br Heart J       Date:  1953-10

2.  Hypertensive and ischaemic heart disease; a comparative clinical and pathological study.

Authors:  C V HARRISON; P WOOD
Journal:  Br Heart J       Date:  1949-07

3.  MYOCARDIAL INFARCTION.

Authors:  T E Lowe; W B Wartman
Journal:  Br Heart J       Date:  1944-07

4.  Observations on the fate of ingested cholesterol in man.

Authors:  M W BIGGS; D KRITCHEVSKY; D COLMAN; J W GOFMAN; H B JONES; F T LINDGREN; G HYDE; T P LYON
Journal:  Circulation       Date:  1952-09       Impact factor: 29.690

5.  The interrelationships of serum cholesterol, cholesterol esters and phospholipids in health and in coronary artery disease.

Authors:  M M GERTLER; S M GARN; J LERMAN
Journal:  Circulation       Date:  1950-08       Impact factor: 29.690

6.  Quantitative effects of dietary fat on serum cholesterol in man.

Authors:  D M Hegsted; R B McGandy; M L Myers; F J Stare
Journal:  Am J Clin Nutr       Date:  1965-11       Impact factor: 7.045

7.  Controlled, randomised trial of the effect of dietary fat on blood pressure.

Authors:  P Puska; J M Iacono; A Nissinen; H J Korhonen; E Vartianinen; P Pietinen; R Dougherty; U Leino; M Mutanen; S Moisio; J Huttunen
Journal:  Lancet       Date:  1983-01-01       Impact factor: 79.321

8.  Did the North Karelia project reduce coronary mortality?

Authors:  J T Salonen
Journal:  Lancet       Date:  1987-08-01       Impact factor: 79.321

9.  Serum cholesterol, blood pressure, and mortality: implications from a cohort of 361,662 men.

Authors:  M J Martin; S B Hulley; W S Browner; L H Kuller; D Wentworth
Journal:  Lancet       Date:  1986-10-25       Impact factor: 79.321

10.  Diet, serum cholesterol, and death from coronary heart disease. The Western Electric study.

Authors:  R B Shekelle; A M Shryock; O Paul; M Lepper; J Stamler; S Liu; W J Raynor
Journal:  N Engl J Med       Date:  1981-01-08       Impact factor: 91.245

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  3 in total

1.  Hypolipidemic effect of oryzanol concentrate and low temperature extracted crude rice bran oil in experimental male wistar rats.

Authors:  Preeti Chandrashekar; P K Prasanth Kumar; H P Ramesh; B R Lokesh; A G Gopala Krishna
Journal:  J Food Sci Technol       Date:  2012-02-07       Impact factor: 2.701

2.  Dietary saturated or polyunsaturated fat and copper deficiency in the rat.

Authors:  S M Lynch; J J Strain
Journal:  Biol Trace Elem Res       Date:  1989-11       Impact factor: 3.738

Review 3.  [Saturated fatty acids and cardiovascular risk : Is a revision of the recommendations on nutrition indicated?]

Authors:  N Worm; O Weingärtner; C Schulze; K Lechner
Journal:  Herz       Date:  2021-09-23       Impact factor: 1.740

  3 in total

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