| Literature DB >> 32787899 |
Christian Stoppe1,2, Sebastian Wendt1, Nilesh M Mehta3, Charlene Compher4, Jean-Charles Preiser5, Daren K Heyland6,7, Arnold S Kristof8.
Abstract
The goal of nutrition support is to provide the substrates required to match the bioenergetic needs of the patient and promote the net synthesis of macromolecules required for the preservation of lean mass, organ function, and immunity. Contemporary observational studies have exposed the pervasive undernutrition of critically ill patients and its association with adverse clinical outcomes. The intuitive hypothesis is that optimization of nutrition delivery should improve ICU clinical outcomes. It is therefore surprising that multiple large randomized controlled trials have failed to demonstrate the clinical benefit of restoring or maximizing nutrient intake. This may be in part due to the absence of biological markers that identify patients who are most likely to benefit from nutrition interventions and that monitor the effects of nutrition support. Here, we discuss the need for practical risk stratification tools in critical care nutrition, a proposed rationale for targeted biomarker development, and potential approaches that can be adopted for biomarker identification and validation in the field.Entities:
Keywords: Biomarker; Critical care; Metabolism; Nutrition
Mesh:
Substances:
Year: 2020 PMID: 32787899 PMCID: PMC7425162 DOI: 10.1186/s13054-020-03208-7
Source DB: PubMed Journal: Crit Care ISSN: 1364-8535 Impact factor: 9.097
Definitions
| Biomarker | Measurable indicator of biological processes, pathogenic states, or pharmacologic responses to therapeutic interventions |
| Prognostic biomarker | Reflects an individual’s risk of developing an outcome or endpoint of interest |
| Predictive biomarker | Reflects the likelihood that an individual can respond to an intervention of interest |
| Surrogate biomarker | Biomarker that correlates with clinical endpoints reflecting patient well-being or survival |
| Enrichment | The use of prognostic or predictive tools to choose or analyze a study sample that maximizes the likelihood of establishing a treatment effect |
| Endotypes | Subsets of patients classified by common pathobiological mechanisms |
Unidimensional biomarkers in nutrition
| Biomarker | Indicator of nutritional risk | Valid measure of metabolic response to nutrition | Indicates a biological mechanism related to the intervention and clinical outcomes | Feasible for use in ICU clinical practice or trials | Additional procedures and samples required |
|---|---|---|---|---|---|
| Baseline clinical parameters: BMI, NUTRIC Score | Yes | No | No | Yes | None |
| Whole-body protein balance | Unknown | Yes | Yes | No | Isotope infusion; frequent sampling of blood and exhaled breath |
| Nitrogen balance | Unknown | No | Yes | Yes | Collection of urine over 6–24 h and blood sampling |
| Insulin resistance | Unknown | Unknown | Yes | Yes | None |
| Albumin, pre-albumin | Yes | No | Unknown | Yes | Blood sampling |
| Body composition (skeletal muscle ultrasound, CT) | Yes | Unknown | Yes | Unknown | Imaging |
| Markers of inflammation (IL-6, CRP) | Yes (IL-6) | Unknown | Yes | Yes | Plasma ELISA, PaxGene PCR |
Fig. 1a Clinical decision-making and RCTs operate on the hypothesis that an individual or population at risk is administered a therapeutic intervention that leads to a salutary biological response and a better health outcome (gray). Biomarkers (BM; orange) are used to monitor therapeutic responses or to define subsets of the population most likely to benefit from the intervention (Rx). b RCTs in the critical care nutrition field have assumed homogeneous (blue) nutritional risk, and they have not exploited biomarkers (red interrogation mark) to target patients at risk or to time nutritional interventions. Outcomes have been equivocal or difficult to interpret. c ICU patients exhibit metabolic heterogeneity (mixed colors), and multidimensional assays (bar codes) are best to capture the patients’ endotypes (e.g., blue) that predict clinical responses to nutrition support (red plus sign). Multidimensional biomarkers can be used to limit enrollment to those patients most likely to benefit (blue) or to enrich the results by classifying patients during post hoc analyses. Biomarker panels can be generated using new omics technologies that measure biological properties that are highly linked to nutrition and metabolism. Primary candidates are genomic, transcriptomic, epigenomic, and microbiome-based assays, which can then be reduced and implemented in non-invasive point-of-care assays
Promising mechanisms for multidimensional biomarker development
| Mechanism | Potentially influenced by nutrient signaling pathways | Might reflect susceptibility to nutrition intervention | Could reflect response to nutrition intervention | Assays | Currently feasible for point of care |
|---|---|---|---|---|---|
| Genetic | No | Yes | No | Blood or saliva NGS, PCR | No |
| Transcriptomic | Yes | Yes | Yes | Blood RNA-seq, PCR | Yes |
| Epigenomic | Yes | Yes | Yes | Blood ATAC-seq, bisulfite-seq | No |
| Proteomic | Yes | Yes | Yes | Blood mass spec, ELISA, Western blot | Yes |
| Metabolomic | Yes | Yes | Yes | Blood or breath volatiles mass spec, HPLC | No |
| Microbiome | Yes | Yes | Yes | Stool, respiratory secretions; 16S sequencing, metagenomics | No |
Current challenges and potential approaches to biomarker development in critical care nutrition
| Challenges | Solutions |
|---|---|
| Understand biological mechanisms | Multidisciplinary consortia with basic, translational, and clinical scientists focused on pre-clinical and clinical mechanistic models of nutrition and metabolism. |
Characterize metabolic heterogeneity and response to nutrition support with respect to: • Kinetics • Nutrition support modality • Dose | Longitudinal cohorts and/or phase I or II clinical trials with the collection of granular physiological and omics data that can be correlated with meaningful clinical endpoints. Emphasis is placed on genomic, transcriptomic, epigenomic, and microbiome patterns of metabolic response to nutrition support. |
Identify diagnostic and prognostic biomarkers that can classify responses to nutrition support by: • Likelihood of response • Appropriate timing of initiation • Adequacy of modality and dose | The statistical reduction of multidimensional data sets collected over time into biomarker panels that can capture endotype-driven treatment effects and population heterogeneity, thereby permitting the design of “smart” trials. |
| Validate and implement biomarkers | Leverage detailed observational cohorts or multi-center RCT’s establish external validity, utility, and feasibility in large multi-center RCTs. |
| Foster the development of biomarker in critical care nutrition research and program development | Promote biomarker development in the early stages of pre-clinical and clinical study design and the adoption of biomarkers for risk stratification tools in clinical trials. |
Overcome technological and economic barriers: • Assay complexity • Sampling • Cost | Focus on samples that can be easily obtained at low cost (e.g., blood) and assays that can be feasibly adopted as point-of-care tests (e.g., PCR, ELISA). |