| Literature DB >> 32517066 |
Atef M K Nassar1, Yehia M M Salim1, Khalid S A Eid1, Hazem M Shaheen2, Abdullah A Saati3, Helal F Hetta4,5, Amr Elmistekawy6, Gaber El-Saber Batiha2.
Abstract
Sumithion (Fenitrothion) (SUM) is an organophosphorus insecticide used to combat a wide variety of plant pests. Exposure to SUM causes significant toxicity to the brain, liver, kidney, and reproductive organs through, for example, binding to DNA, and it induces DNA damage, which ends with oxidative stress. Therefore, the present study aimed to examine the protective role of bee products: a mixture of honey, propolis, palm pollen, and royal jelly (HPPJ) against SUM-induced toxicity. Twenty-four male albino rats (Rattus norvegicus) were classified into four groups, each containing six rats: control (corn oil), SUM (85 mg/kg; 1/20 LD50), HPPJ, and SUM + HPPJ once daily for 28 consecutive days. Blood samples were gently collected in sterilized ethylenediaminetetraacetic acid (EDTA) tubes for blood picture analyses and tubes without anticoagulant for serum isolation. Serum was used for assays of enzymatic and biochemical characteristics. The results revealed that SUM increased the weights of the liver, kidney, and brain as well as the enzymatic activity of glutathione peroxidase (GP), serum superoxide dismutase (SOD), and glutathione-S-transferase (GST). Additionally, SUM significantly increased the activity of lactate dehydrogenase (LDH), alkaline phosphatase (ALP), and γ-glutamyltransferase (γ-GT) and glucose, uric acid, and creatinine contents, while decreasing the acetylcholine esterase (AChE) activity and total lipids and total protein content. Furthermore, because of the inclusion of phenolic, flavonoids, terpenoids, and sugars, the HPPJ mixture counteracted the hematological, renal, and hepatic toxicity of SUM exposure.Entities:
Keywords: AChE; bee products; hematological; hepatotoxicity; oxidative stress; renal; sumithion
Mesh:
Substances:
Year: 2020 PMID: 32517066 PMCID: PMC7321238 DOI: 10.3390/molecules25112633
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
The mean relative organ weights ± SE of the liver, lung, kidney, heart, brain, spleen, lung, and testes of white albino rats who were orally administered corn oil (Control), sumithion (SUM; 85 mg/kg, 1/20 LD50), HPPJ (a mixture of citrus bee honey, propolis, palm pollen grains, and royal jelly), and SUM-HPPJ for 28 consecutive days.
| Group | Liver ± SE | Kidney ± SE | Heart ± SE | Brain ± SE | Spleen ± SE | Lung ± SE | Testes ± SE |
|---|---|---|---|---|---|---|---|
|
| 3.11c ± 0.105 | 0.73bc ± 0.042 | 0.38a ± 0.026 | 0.713b ± 0.036 | 0.27a ± 0.059 | 0.73a ± 0.045 | 1.13a ± 0.062 |
|
| 3.36bc ± 0.105 | 0.60c ± 0.042 | 0.34a ± 0.026 | 0.704b ± 0.032 | 0.33a ± 0.046 | 0.64a ± 0.045 | 1.17a ± 0.062 |
|
| 3.64ab ± 0.105 | 0.82ab ± 0.042 | 0.40a ± 0.023 | 0.928a ± 0.032 | 0.26a ± 0.046 | 0.76a ± 0.040 | 1.06a ± 0.062 |
|
| 3.99a ± 0.122 | 0.94a ± 0.042 | 0.44a ± 0.026 | 0.932a ± 0.036 | 0.24a ± 0.051 | 0.79a ± 0.045 | 0.76b ± 0.071 |
n = 6 rats/group, SE; standard error, means with the same superscript letter were not significantly different, P ≤ 0.05, and relative organ weight = (organ weight/final body weight) × 100.
Mean ± SE values of the total white blood cell counts (WBC; × 103/µL), total red blood cell count (RBC; × 106/µL), hemoglobin content (HGB; g/dL), hematocrit value (HCT; %), mean corpuscular volume (MCV; fL), mean cell hemoglobin (MCH; pg), mean corpuscular hemoglobin concentration (MCHC; g/dL), and platelets number (PLT; × 103/µL) of white albino rats who were orally given corn oil (Control), sumithion (SUM; 85 mg/kg, 1/20 LD50), HPPJ (a mixture of citrus bee honey, propolis, palm pollen grains, and royal jelly), and SUM-HPPJ for 28 consecutive days.
| Group | WBC ± SE | RBC ± SE | HGB ± SE | HCT ± SE | MCV ± SE | MCH ± SE | MCHC ± SE | PLT ± SE |
|---|---|---|---|---|---|---|---|---|
|
| 11.20a ± 0.285 | 5.54ab ± 0.188 | 10.78ab ± 0.198 | 34.28a ± 0.980 | 59.47b ± 2.530 | 18.68b ± 0.716 | 31.43b ± 0.428 | 566.8a ± 38.81 |
|
| 10.33ab ± 0.247 | 6.05a ± 0.146 | 11.08a ± 0.177 | 34.24a ± 0.877 | 56.58b ± 2.263 | 18.32b ± 0.640 | 32.37ab ± 0.383 | 579.2a ± 34.71 |
|
| 7.73c ± 0.247 | 3.96c ± 0.146 | 9.98b ± 0.198 | 31.94a ± 0.877 | 81.10a ± 2.263 | 25.79a ± 0.640 | 31.85b ± 0.383 | 253.8b ± 34.71 |
|
| 9.87b ± 0.285 | 5.28b ± 0.163 | 10.50ab ± 0.198 | 31.25a ± 0.980 | 59.50b ± 2.530 | 20.00b ± 0.716 | 33.63a ± 0.428 | 522.5a ± 38.81 |
Means were statistically compared using the Tukey’s post-hoc multiple comparison methods at P ≤ 0.05. Means with the same superscript letter were not significantly different. Each treatment was replicated six times, and each replicate was measured three times.
Figure 1Mean activities of oxidative stress enzymes ± SE: GST; glutathione-S-transferase (U/L), GP; glutathione peroxidase (nM NADPH/min/mL), and SOD; superoxide dismutase (U/mL) of white albino rats who were orally given corn oil (Control), sumithion (SUM; 85 mg/kg, 1/20 LD50), HPPJ (a mixture of citrus bee honey, propolis, palm pollen grains, and royal jelly), and SUM-HPPJ for 28 consecutive days. Columns labeled with the same small letter were not significantly different based on Tukey’s post hoc specific comparison (P < 0.05).
Figure 2Mean activities of hepatic enzymes ± SE: ALP; alkaline phosphatase (IU/L), γ-GT; γ-glutamyl transferase (U/L), and LDH; lactate dehydrogenase (U/L) of white albino rats who were orally given corn oil (Control), sumithion (SUM; 85 mg/kg, 1/20 LD50), HPPJ (a mixture of citrus bee honey, propolis, palm pollen grains, and royal jelly), and SUM-HPPJ for 28 consecutive days. Columns labeled with the same small letter were not significantly different based on Tukey’s post hoc specific comparison (P < 0.05).
Mean ± SE values of glucose (mg/dL), total protein (g/dL), total lipids (mg/dL), uric acid (mg/dL), and creatinine (mg/dL) contents and acetylcholine esterase (AChE; nM ATChI/min) activity of white albino rats who were orally given corn oil (Control), sumithion (SUM; 85 mg/kg, 1/20 LD50), HPPJ (a mixture of citrus bee honey, propolis, palm pollen grains, and royal jelly), and SUM-HPPJ for 28 consecutive days.
| Group | Glucose ± SE | Total Protein ± SE | Total Lipids ± SE | Uric Acid ± SE | Creatinine ± SE | AChE ± SE |
|---|---|---|---|---|---|---|
|
| 60.80b ± 5.462 | 7.54a ± 0.477 | 229.75a ± 13.795 | 2.93b ± 0.255 | 0.667c ± 0.094 | 20.94a ± 0.662 |
|
| 62.39b ± 4.885 | 6.60b ± 0.427 | 211.90a ± 12.338 | 3.16b ± 0.228 | 0.859c ± 0.084 | 20.23a ± 0.592 |
|
| 77.31a ± 4.885 | 5.54c ± 0.427 | 97.47c ± 12.338 | 4.61a ± 0.228 | 2.000a ± 0.084 | 13.15c ± 0.592 |
|
| 67.50b ± 5.462 | 6.53b ± 0.477 | 166.71b ± 13.795 | 3.91ab ± 0.255 | 1.078b ± 0.094 | 18.13b ± 0.662 |
Means were statistically compared using the Tukey’s post-hoc multiple comparison methods at P ≤ 0.05. Means with the same superscript letter were not significantly different. Each treatment was replicated six times, and each replicate was measured three times.
List and percentages of chemical components of the citrus bee honey, refined propolis, palm pollen grains, and royal jelly mixture that was analyzed using gas chromatography-mass spectrometry (GC-MS) and identified from the mass spectrum of each molecule using the Wiley9 and NIST14 mass spectral databases. Then, individually listed compounds were re-confirmed through the online databases AMDIS, PubChem, ChemSpider, and Chinese Chemical database.
| Chemical Component | % in the Extract of Total |
|---|---|
| HMF | 24.47 |
| Ketone, methyl-2-methyl-1,3-oxothiolan-2-yl | 12.84 |
| Linoleic acid (9,12-Octadecadienoic acid) | 10.19 |
| 4H-Pyran-4-one | 8.57 |
| 4-Hydroxy-3-methyl-2-butanone1-Propanol-1-D1 | 5.59 |
| Triulose | 4.32 |
| α-d-Mannofuranoside | 2.81 |
| N1, N1-Dimethyl-N2-n-butylformamidine | 2.58 |
| D-Mannitol | 2.28 |
| 2-Hydroxy-2-cyclopenten-1-one | 1.95 |
| Glyceraldehyde | 1.73 |
| Propane, 1-isothiocyanato-4H-pyran-4-one | 1.21 |
| Lanosta-7,9(11)-diene-3, beta-18,20-triol-3,18-diacetate | 1.16 |
| Flavone, 5-hydroxy-7-methoxy | 1.07 |
| Distannoxane, hexabutyl | 0.86 |
| Palmitic acid | 0.79 |
| D-Glucitol | 0.46 |
| α-D-Galactopyranose | 0.44 |
| d-Glycero-d-heptose | 0.29 |
| 3-Deoxy-d-mannoic lactone | 0.28 |
| 2,5-Dihydroxy-3,6-dimethylhydroxy-1,4-dioxane | 0.18 |
| Heptadecanoic acid | 0.13 |