| Literature DB >> 31690291 |
Xinqi Cheng1, Na Yang2, Yuxiu Li2, Qi Sun2, Ling Qiu1, Lingling Xu2, Fan Ping2, Wei Li2, Huabing Zhang3.
Abstract
BACKGROUND: The shape of the glucose response curve during an oral glucose tolerance test (OGTT) can predict β-cell function and insulin resistance. However, there have been few studies conducted on Chinese people. Thus, we aimed to verify the usefulness of the glucose response curve in a large Chinese population.Entities:
Keywords: Chinese; Glucose response curve; OGTT
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Year: 2019 PMID: 31690291 PMCID: PMC6833144 DOI: 10.1186/s12902-019-0446-4
Source DB: PubMed Journal: BMC Endocr Disord ISSN: 1472-6823 Impact factor: 2.763
Fig. 1Study Flow Diagram OGTT: oral glucose tolerance test
Demographic and metabolic characteristics of 9059 participants with monophasic versus multiphasic OGTT glucose response curve and 1150 participants with biphasic versus triphasic
| Variables | Monophasic group | Multiphasic group | Biphasic group | Triphasic group | ||
|---|---|---|---|---|---|---|
| Age (years) | 38.6 ± 13.6 | 35.4 ± 13.5 | < 0.001 | 35.1 ± 13.7 | 35.8 ± 13.2 | 0.391 |
| Sex (male/female), n% | 2100 (26.6)/5809 (73.4) | 219 (19.0)/931 (81.0) | < 0.001 | 106 (19.3)/442 (80.7) | 113 (18.8)/489 (81.2) | 0.805 |
| FBG (mmol/L) | 5.6 ± 13.5 | 5.2 ± 0.6 | < 0.001 | 5.2 ± 0.6 | 5.2 ± 0.6 | 0.189 |
| 30 min GLU (mmol/L) | 9.5 ± 2.0 | 8.3 ± 1.6 | < 0.001 | 8.4 ± 1.6 | 8.2 ± 1.6 | <0.001 |
| 2 h GLU (mmol/L) | 8.2 ± 3.2 | 6.3 ± 2.0 | < 0.001 | 5.4 ± 1.8 | 7.2 ± 1.9 | <0.001 |
| FINS | 14.8 ± 8.7 | 13.5 ± 7.9 | < 0.001 | 13.2 ± 8.4 | 13.7 ± 7.5 | 0.328 |
| 30 min INS | 97.7 ± 59.6 | 123.5 ± 67.1 | < 0.001 | 105.6 ± 62.0 | 139.7 ± 67.5 | <0.001 |
| 2 h INS | 106.9 ± 66.9 | 76.8 ± 57.8 | < 0.001 | 54.7 ± 43.2 | 96.8 ± 62.0 | <0.001 |
| Glycemic status(%) | ||||||
| NGT | 4253 (53.8) | 903 (78.5) | 486 (88.7) | 417 (69.3) | ||
| IFG/IGT/IFG + IGT | 2362 (29.9) | 206 (17.9) | < 0.001 | 50 (9.1) | 156 (25.9) | <0.001 |
| DM | 1294 (16.3) | 41 (3.6) | 12 (2.2) | 29 (4.8) | ||
| Glucose AUC (mg·dL −1· h −1) | 1473.5 ± 437.1 | 1181.2 ± 257.8 | < 0.001 | 1180.0 ± 259.7 | 1182.4 ± 256.2 | 0.876 |
| Insulin AUC (mg·dL −1· h − 1) | 16,299.7 ± 8297.5 | 13,968.7 ± 7498.6 | < 0.001 | 13,182.2 ± 7277.7 | 14,684.7 ± 7629.9 | 0.001 |
| HOMA-IR | 3.8 ± 2.6 | 3.1 ± 2.0 | < 0.001 | 3.1 ± 2.1 | 3.2 ± 1.8 | 0.595 |
| Matsuda Index | 2.9 ± 1.9 | 3.8 ± 2.5 | < 0.001 | 4.0 ± 2.7 | 3.6 ± 2.3 | 0.018 |
| Insulinogenic index | 25.1 ± 23.0 | 42.9 ± 37.7 | < 0.001 | 36.0 ± 35.9 | 49.1 ± 38.2 | <0.001 |
| Disposition index | 12.7 ± 14.1 | 16.6 ± 17.8 | < 0.001 | 13.7 ± 15.4 | 19.2 ± 19.4 | <0.001 |
Values are reported as the mean ± SD or n (%). FBG fasting blood glucose, 30 min GLU glucose at 30 min, 2 h GLU glucose at 120 min, FINS fasting insulin, 30 min INS insulin at 30 min, 2 h INS insulin at 1200 min, NGT normal glucose tolerance, IFG impaired fasting glucose, IGT impaired glucose tolerance, DM diabetes mellitus, AUC area under the curve
Fig. 2Glucose during a 3-h OGTT in monophasic, biphasic and triphasic groups among different glycemic status. NGT: normal glucose tolerance, DM: diabetes mellitus
Fig. 3Proportion of multiphasic curves at different age group and glycemic status NGT: normal glucose tolerance, DM: diabetes mellitus
Demographic and metabolic characteristics of 9059 participants with monophasic versus multiphasic OGTT-glucose response curve in different glycemic status
| NGT( | Prediabetes( | DM( | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Monophasic | Multiphasic | P | Monophasic | Multiphasic | P | Monophasic | Multiphasic | P | |
| Age (years) | 35.1 ± 12.3 | 33.9 ± 12.5 | 0.008 | 41.3 ± 13.6 | 40.1 ± 15.4 | 0.213 | 45.2 ± 13.7 | 46.3 ± 13.9 | 0.598 |
| Sex (male/female), n% | 963 (22.6)/3290 (77.4) | 159 (17.6)/744 (82.4) | 0.001 | 682 (28.9)/1680 (71.1) | 53 (25.7)/153 (74.3) | 0.338 | 455 (35.2)/838 (64.8) | 7 (17.1)/34 (82.9) | 0.016 |
| FBG (mmol/L) | 5.1 ± 0.5 | 5.1 ± 0.4 | < 0.001 | 5.6 ± 0.6 | 5.5 ± 0.6 | < 0.001 | 7.0 ± 1.7 | 6.4 ± 1.2 | 0.943 |
| 30 min (mmol/L) | 8.5 ± 1.3 | 7.9 ± 1.3 | < 0.001 | 9.9 ± 1.5 | 9.3 ± 1.3 | < 0.001 | 11.9 ± 2.4 | 12.0 ± 2.2 | 0.962 |
| 2hPG (mmol/L) | 6.1 ± 0.9 | 5.6 ± 1.2 | < 0.001 | 7.8 ± 1.7 | 8.8 ± 1.2 | < 0.001 | 13.8 ± 3.3 | 12.6 ± 2.7 | 0.017 |
| FINS | 13.8 ± 8.0 | 13.0 ± 7.7 | 0.008 | 15.6 ± 8.5 | 15.2 ± 8.4 | 0.578 | 17.0 ± 10.4 | 15.3 ± 8.0 | 0.301 |
| 30 min INS | 112.0 ± 61.6 | 124.1 ± 68.0 | < 0.001 | 91.9 ± 54.4 | 127.9 ± 63.5 | < 0.001 | 61.7 ± 42.8 | 87.9 ± 53.6 | 0.003 |
| 2 h INS | 88.1 ± 57.0 | 66.7 ± 50.5 | < 0.001 | 133.8 ± 68.7 | 115.9 ± 67.8 | < 0.001 | 119.9 ± 73.7 | 100.6 ± 64.3 | 0.098 |
Glucose AUC (mg·dL −1· h −1) | 1197.1 ± 158.0 | 1094.1 ± 152.8 | < 0.001 | 1563.7 ± 163.9 | 1398.0 ± 158.4 | < 0.001 | 2219.0 ± 462.6 | 2010.2 ± 368.5 | 0.004 |
Insulin AUC (mg·dL −1· h − 1) | 15,411.0±7733.0 | 13,198.7±7054.3 | < 0.001 | 18,336.3±8582.0 | 17,218.6±8506.1 | 0.073 | 15,514.8±8888.9 | 14,599.2±7349.0 | 0.514 |
| HOMA-IR | 3.2 ± 1.9 | 3.0 ± 1.8 | 0.002 | 3.9 ± 2.3 | 3.7 ± 2.1 | 0.199 | 5.4 ± 4.1 | 4.4 ± 2.8 | 0.138 |
| Matsuda Index | 3.3 ± 1.9 | 4.1 ± 2.6 | < 0.001 | 2.5 ± 1.6 | 2.8 ± 1.5 | 0.004 | 2.3 ± 1.8 | 2.6 ± 1.4 | 0.419 |
| Insulinogenic index | 33.1 ± 26.6 | 46.4 ± 39.6 | < 0.001 | 19.2 ± 13.5 | 32.9 ± 26.7 | < 0.001 | 9.4 ± 7.8 | 13.9 ± 10.3 | < 0.001 |
| Disposition index | 15.1 ± 16.0 | 17.0 ± 18.2 | 0.001 | 11.7 ± 11.7 | 16.5 ± 17.0 | < 0.001 | 6.9 ± 8.5 | 7.6 ± 7.1 | 0.594 |
Values are reported as the mean ± SD or n (%). NGT normal glucose tolerance, DM diabetes mellitus, FBG fasting blood glucose, 30 min GLU glucose at 30 min, 2 h GLU glucose at 120 min, FINS fasting insulin, 30 min INS insulin at 30 min, 2 h INS insulin at 1200 min, AUC area under the curve
Demographic and metabolic characteristics of 1150 participants with OGTT glucose nadir at 60 min versus at 120 min
| OGTT glucose nadir at 60 min | OGTT glucose nadir at 120 min | P | |
|---|---|---|---|
| Age (years) | 35.5 ± 13.2 | 35.3 ± 13.8 | 0.824 |
| Sex (male/female), n% | 119 (17.3)/569 (82.7) | 100 (21.6)/362 (78.4) | 0.066 |
| FBG (mmol/L) | 5.2 ± 0.6 | 5.2 ± 0.6 | 0.069 |
| 30 min GLU(mmol/L) | 8.2 ± 1.6 | 8.5 ± 1.6 | 0.004 |
| 2 h GLU(mmol/L) | 7.1 ± 2.0 | 5.2 ± 1.6 | <0.001 |
| FINS | 13.5 ± 7.4 | 13.4 ± 8.6 | 0.743 |
| 30 min INS | 137.7 ± 67.5 | 102.3 ± 60.6 | <0.001 |
| 2 h INS | 92.6 ± 61.3 | 53.2 ± 42.3 | <0.001 |
| Glycemic status(%) | |||
| NGT(%) | 489 (71.1) | 414 (89.6) | |
| IFG/IGT/IFG + IGT(%) | 167 (24.3) | 39 (8.4) | < 0.001 |
| DM(%) | 32 (4.7) | 9 (1.9) | |
| Glucose AUC (mg·dL −1· h −1) | 1175.3 ± 267.0 | 1190.0 ± 243.4 | 0.342 |
| Insulin AUC(mg·dL − 1· h − 1) | 14,349.1 ± 7572.7 | 13,402.2 ± 7358.6 | 0.036 |
| HOMAIR | 3.1 ± 1.8 | 3.1 ± 2.2 | 0.957 |
| Matsuda Index | 3.8 ± 2.5 | 3.8 ± 2.4 | 0.670 |
| Insulinogenic index | 49.7 ± 40.8 | 32.7 ± 29.7 | <0.001 |
| Disposition index | 18.8 ± 19.0 | 13.1 ± 15.3 | <0.001 |
Values are reported as the mean ± SD or n (%). FBG fasting blood glucose, 30 min GLU glucose at 30 min, 2 h GLU glucose at 120 min, FINS fasting insulin, 30 min INS insulin at 30 min, 2 h INS insulin at 1200 min, NGT normal glucose tolerance, IFG impaired fasting glucose, IGT impaired glucose tolerance, DM diabetes mellitus, AUC area under the curve
Demographic and metabolic characteristics of 9059 participants with OGTT glucose peak at 30 min, 60 min versus 120 min
| OGTT glucose peak at 30 min | OGTT glucose peak at 60 min | OGTT glucose peak at 120 min | P | |
|---|---|---|---|---|
| Age (years) | 35.8 ± 12.8 | 40.1 ± 13.6 | 44.9 ± 14.9 | <0.001 |
| Sex (male/female), n% | 974 (21.2)/3625 (78.8) | 1178 (30.1)/2734 (69.9) | 167 (30.5)/381 (69.5) | <0.001 |
| FBG(mmol/L) | 5.2 ± 0.6 | 5.7 ± 1.1 | 6.6 ± 2.0 | <0.001 |
| 30 min GLU(mmol/L) | 8.8 ± 1.6 | 9.8 ± 2.1 | 10.6 ± 3.0 | <0.001 |
| 2 h GLU(mmol/L) | 6.3 ± 1.5 | 8.9 ± 2.8 | 14.4 ± 4.3 | <0.001 |
| FINS | 13.6 ± 7.7 | 15.6 ± 9.2 | 16.5 ± 10.3 | <0.001 |
| 30 min INS | 121.8 ± 63.6 | 82.0 ± 50.1 | 62.6 ± 48.3 | <0.001 |
| 2 h INS | 85.9 ± 58.8 | 121.5 ± 68.9 | 116.0 ± 73.2 | <0.001 |
| Glycemic status(%) | ||||
| NGT(%) | 3749 (81.5) | 1386 (35.4) | 21 (3.8) | |
| IFG/IGT/IFG + IGT(%) | 766 (16.7) | 1693 (43.3) | 109 (19.9) | < 0.001 |
| DM(%) | 84 (1.8) | 833 (21.3) | 418 (76.3) | |
| Glucose AUC (mg·dL −1· h −1) | 1202.6 ± 212.3 | 1609.3 ± 385.4 | 2163.9 ± 643.5 | <0.001 |
| Insulin AUC(mg·dL −1· h − 1) | 15,048.7 ± 7705.2 | 17,313.6 ± 8561.2 | 14,668.6 ± 8865.8 | <0.001 |
| HOMAIR | 3.2 ± 1.9 | 4.1 ± 2.8 | 4.9 ± 3.9 | <0.001 |
| Matsuda Index | 3.4 ± 2.1 | 2.6 ± 1.7 | 2.8 ± 2.1 | <0.001 |
| Insulinogenic index | 36.1 ± 30.0 | 18.8 ± 16.2 | 15.0 ± 20.9 | <0.001 |
| Disposition index | 15.6 ± 16.2 | 11.0 ± 12.4 | 8.6 ± 12.6 | <0.001 |
Values are reported as the mean ± SD or n (%). FBG fasting blood glucose, 30 min GLU glucose at 30 min, 2 h GLU glucose at 120 min, FINS fasting insulin, 30 min INS insulin at 30 min, 2 h INS insulin at 1200 min, NGT normal glucose tolerance, IFG impaired fasting glucose, IGT impaired glucose tolerance, DM diabetes mellitus, AUC area under the curve
Demographic and metabolic characteristics of 9059 participants with OGTT insulin peak at 30 min, 60 min versus 120 min
| OGTT insulin peak at 30 min | OGTT insulin peak at 60 min | OGTT insulin peak at 120 min | OGTT insulin peak at 180 min | P | |
|---|---|---|---|---|---|
| Age (years) | 36.1 ± 13.5 | 37.9 ± 13.1 | 41.3 ± 13.9 | 39.7 ± 14.4 | <0.001 |
| Sex (male/female), n% | 610 (20.8)/2325 (79.2) | 1073 (28.8)/2656 (71.2) | 611 (26.8)/1668 (73.2) | 25 (21.2)/91 (78.8) | <0.001 |
| FBG(mmol/L) | 5.2 ± 1.0 | 5.5 ± 1.0 | 5.9 ± 1.2 | 6.3 ± 1.6 | <0.001 |
| 30 min GLU(mmol/L) | 8.6 ± 1.7 | 9.4 ± 2.0 | 10.1 ± 2.0 | 10.2 ± 2.6 | <0.001 |
| 2 h GLU(mmol/L) | 6.9 ± 2.4 | 7.1 ± 2.6 | 10.3 ± 3.3 | 12.9 ± 4.2 | <0.001 |
| FINS | 13.7 ± 7.9 | 14.8 ± 8.8 | 15.5 ± 8.8 | 17.2 ± 11.2 | <0.001 |
| 30 min INS | 133.0 ± 66.1 | 95.4 ± 54.9 | 71.3 ± 43.7 | 56.4 ± 35.1 | <0.001 |
| 2 h INS | 85.5 ± 59.7 | 89.6 ± 56.4 | 147.2 ± 70.6 | 117.0 ± 62.9 | <0.001 |
| Glycemic status(%) | |||||
| NGT(%) | 2211 (75.3) | 2514 (67.4) | 424 (18.6) | 7 (5.3) | |
| IFG/IGT/IFG + IGT(%) | 549 (18.7) | 893 (24.0) | 1089 (47.8) | 38 (32.7) | < 0.001 |
| DM(%) | 175 (6.0) | 322 (8.6) | 766 (33.6) | 71 (61.9) | |
| Glucose AUC (mg·dL −1· h −1) | 1239.8 ± 329.6 | 1389.2 ± 362.0 | 1738.5 ± 440.9 | 2070.4 ± 580.7 | <0.001 |
| Insulin AUC(mg·dL −1· h − 1) | 14,403.2 ± 7536.1 | 16,046.0 ± 8141.5 | 17,980.4 ± 8741.5 | 17,006.3 ± 8977.3 | <0.001 |
| HOMAIR | 3.3 ± 2.1 | 3.7 ± 2.6 | 4.2 ± 2.8 | 5.1 ± 4.5 | <0.001 |
| Matsuda Index | 3.5 ± 2.2 | 2.9 ± 1.9 | 2.6 ± 1.8 | 2.8 ± 2.6 | <0.001 |
| Insulinogenic index | 41.8 ± 33.4 | 23.9 ± 19.4 | 15.1 ± 13.5 | 11.7 ± 10.2 | <0.001 |
| Disposition index | 17.4 ± 17.6 | 12.7 ± 13.5 | 9.0 ± 10.7 | 6.7 ± 7.1 | <0.001 |
Values are reported as the mean ± SD or n (%). FBG fasting blood glucose, 30 min GLU glucose at 30 min, 2 h GLU glucose at 120 min, FINS fasting insulin, 30 min INS insulin at 30 min, 2 h INS insulin at 1200 min, NGT normal glucose tolerance, IFG impaired fasting glucose, IGT impaired glucose tolerance, DM diabetes mellitus, AUC area under the curve
Demographic and metabolic characteristics of 502 participants with stable versus unstable OGTT-glucose response curve
| Stable | Unstable | ||||
|---|---|---|---|---|---|
| Monophasic | Multiphasic | Monophasic to Multiphasic | Multiphasic to Monophasic | ||
| N | 371 | 9 | 55 | 67 | |
| Age (years) | 35.5 ± 12.3 | 37.0 ± 11.3 | 32.9 ± 13.2 | 35.1 ± 14.6 | 0.535 |
| Sex (male/female, %) | 62 (16.7)/309 (83.3) | 2 (22.2)/7 (77.8) | 9 (16.4)/46 (83.6) | 9 (13.4)/58 (86.6) | 0.878 |
| FBG(mmol/L) | 5.6 ± 0.9 | 5.1 ± 0.6 | 5.2 ± 0.6 | 5.2 ± 0.5 | < 0.001 |
| 30 min GLU(mmol/L) | 9.2 ± 1.7 | 8.2 ± 1.4 | 8.5 ± 1.3 | 8.3 ± 1.4 | < 0.001 |
| 2 h GLU(mmol/L) | 8.1 ± 2.7 | 5.6 ± 1.2 | 6.5 ± 1.6 | 6.5 ± 1.7 | < 0.001 |
| FINS | 17.7 ± 9.2 | 11.1 ± 5.3 | 15.4 ± 10.0 | 16.8 ± 9.7 | 0.075 |
| 30 min INS | 111.2 ± 65.3 | 152.8 ± 69.7 | 131.2 ± 74.8 | 150.2 ± 67.7 | < 0.001 |
| 2 h INS | 128.8 ± 72.2 | 69.3 ± 46.7 | 101.7 ± 66.9 | 97.0 ± 65.7 | < 0.001 |
| Glycemic status(n,%) | |||||
| NGT | 181 (48.8) | 9 (100) | 42 (76.4) | 51 (76.1) | |
| IFG/IGT/IFG + IGT | 145 (39.1) | 0 | 12 (21.8) | 16 (23.9) | < 0.001 |
| DM | 45 (12.1) | 0 | 1 (1.8) | 0 | |
Glucose AUC (mg·dL −1· h −1) | 1461.3 ± 366.0 | 1100.2 ± 83.1 | 1230.5 ± 231.0 | 1184.8 ± 208.6 | < 0.001 |
Insulin AUC (mg·dL −1· h − 1) | 19,184.5 ± 8734.1 | 13,817.2 ± 5128.2 | 17,677.0 ± 90,944.7 | 18,637.6 ± 8730.2 | 0.068 |
| HOMA-IR | 4.4 ± 2.6 | 2.6 ± 1.2 | 3.6 ± 2.4 | 3.9 ± 2.3 | 0.012 |
| Matsuda Index | 2.4 ± 1.6 | 3.8 ± 2.3 | 3.1 ± 2.0 | 3.1 ± 2.0 | < 0.001 |
| Insulinogenic index | 29.6 ± 28.3 | 52.8 ± 34.1 | 37.7 ± 23.7 | 55.2 ± 56.7 | < 0.001 |
| Disposition index | 17.2 ± 17.3 | 16.3 ± 7.0 | 19.2 ± 18.2 | 24.3 ± 20.4 | 0.025 |
Values are reported as the mean ± SD or n (%). FBG fasting blood glucose, 30 min GLU glucose at 30 min, 2 h GLU glucose at 120 min, FINS fasting insulin, 30 min INS insulin at 30 min, 2 h INS insulin at 1200 min, NGT normal glucose tolerance, IFG impaired fasting glucose, IGT impaired glucose tolerance, DM diabetes mellitus, AUC area under the curve
The relationship between the change of the phase number and the change of the glycemic status
| Glycemic status | Improve | Unchanging | Aggravation | Total | |
|---|---|---|---|---|---|
| Change of the phase-number | Decrease | 7 (10.4%) | 49 (73.1%) | 11 (16.4%) | 67 |
| Unchanging | 65 (17.1%) | 245 (64.5%) | 70 (18.4%) | 380 | |
| Increase | 11 (20.0%) | 38 (69.1%) | 6 (10.9%) | 55 | |
| Total | 83 | 332 | 87 | 502 |
Values are reported as N (n%)