| Literature DB >> 30308959 |
Michael O Harris-Love1,2,3, Nilo A Avila4,5, Bernadette Adams6,7, June Zhou8,9, Bryant Seamon10, Catheeja Ismail11,12, Syed H Zaidi13, Courtney A Kassner14, Frank Liu15, Marc R Blackman16,17,18,19.
Abstract
Estimates of muscle tissue composition may have greater prognostic value than lean body mass levels regarding health-related outcomes. Ultrasound provides a relatively low cost, safe, and accessible mode of imaging to assess muscle morphology. The purpose of this study was to determine the construct validity of muscle echogenicity as a surrogate measure of muscle quality in a sample of older, predominantly African American (AA) participants. We examined the association of rectus femoris echogenicity with mid-thigh computed tomography (CT) scan estimates of intra- and intermuscular adipose tissue (IMAT), basic metabolic parameters via blood sample analysis, muscle strength, and mobility status. This observational study was conducted at a federal medical center and included 30 community-dwelling men (age, 62.5 ± 9.2; AA, n = 24; Caucasian, n = 6). IMAT estimates were significantly associated with echogenicity (r = 0.73, p < 0.001). Echogenicity and IMAT exhibited similar associations with the two-hour postprandial glucose values and high-density lipoproteins values (p < 0.04), as well as grip and isokinetic (180°/s) knee extension strength adjusted for body size (p < 0.03). The significant relationship between ultrasound and CT muscle composition estimates, and their comparative association with key health-related outcomes, suggests that echogenicity should be further considered as a surrogate measure of muscle quality.Entities:
Keywords: aging; computed tomography; echogenicity; metabolic status; muscle quality; muscle strength; muscle tissue composition; myosteatosis; quantitative ultrasound; sarcopenia
Year: 2018 PMID: 30308959 PMCID: PMC6210142 DOI: 10.3390/jcm7100340
Source DB: PubMed Journal: J Clin Med ISSN: 2077-0383 Impact factor: 4.241
Participant characteristics.
| Participant Characteristics ( | |
|---|---|
| Age (years) | 62.5 ± 9.2 |
| Racial/ethnic group | |
| African American | 24 (80.0%) |
| Caucasian | 6 (20.0%) |
| Body mass index | 26.3 ± 3.8 |
| Echogenicity (GSL) a | 31.67 ± 9.41 |
| Body composition b | |
| aLM/ht2 (kg/m2) | 8.57 ± 1.12 |
| Body fat (%) | 27.8 ± 7.4 |
| Muscle tissue composition (mid-thigh CSA) c | |
| Lean mass (%) | 53.1 ± 12.1 |
| Subcutaneous fat (%) | 28.6 ± 8.3 |
| IMAT (%) | 17.1 (14.18, 22.56) |
| Muscle strength d | |
| Grip strength 0°/s (kg) | 39.5 ± 9.2 |
| Grip strength 0°/s (Adj.) | 0.49 ± 0.98 |
| Knee extensors 60°/s (Nm) | 194.8 ± 65.7 |
| Knee extensors 60°/s (Adj.) | 0.58 ± 0.16 |
| Knee extensors 180°/s (Nm) | 126.2 ± 50.7 |
| Knee extensors 180°/s (Adj.) | 0.37 ± 0.12 |
| Mobility | |
| Customary gait speed (m/s) | 1.23 ± 0.34 |
| Fast gait speed (m/s) | 1.62 ± 0.41 |
| Metabolic parameters | |
| OGTT (mg/dL) e | 105.00 (77.75, 123.50) |
| Insulin (mg/dL) | 3.74 (2.72, 6.78) |
| Glucose (uM/mL) | 92.00 (88.00, 99.25) |
| QUICKI | 0.39 (.36, 0.41) |
| TC (mg/dL) | 185.15 ± 37.79 |
| LDL (mg/dL) | 114.50 ± 36.80 |
| HDL (mg/dL) | 54.45 ± 13.48 |
| TG (mg/dL) | 81.92 ± 32.99 |
Parametric data are expressed as mean values ± SD, and non-parametric data are expressed as median values and interquartile range. GSL, grayscale levels (unitless); aLM, appendicular lean mass; CSA, cross-sectional area; IMAT, intra- and intermuscular adipose tissue; Adj., adjusted; OGTT, oral glucose tolerance test; QUICKI, quantitative insulin sensitivity check index; TC, total cholesterol; HDL, high-density lipoproteins, LDL, low-density lipoproteins; TG, triglycerides. a Echogenicity obtained from the rectus femoris of the dominant limb. b Body composition estimated using dual-energy X-ray absorptiometry (DXA). c IMAT and subcutaneous fat values derived from computed tomography attenuation at the mid-thigh of the dominant limb. d All strength values reported for the dominant limb with the adjusted values scaled for body weight. e OGTT two-hour postprandial glucose values.
Associations among surrogate measures of muscle quality and body composition estimates.
| Echogenicity a | IMAT b | Subcutaneous Fat b | Total Body Fat c | Lean Body Mass d | ||
|---|---|---|---|---|---|---|
| Echogenicity a |
| 1 | 0.73 | 0.47 | 0.51 | −0.29 |
|
| <0.001 * | 0.008 * | 0.004 * | 0.126 | ||
| IMAT b |
| 1 | 0.38 | 0.54 | 0.03 | |
|
| 0.038 * | 0.002 * | 0.882 | |||
| Subcutaneous fat b |
| 1 | 0.62 * | 0.11 | ||
|
| <0.001 | 0.553 | ||||
| Total body fat c |
| 1 | 0.18 | |||
|
| 0.328 | |||||
| Lean body mass d |
| 1 | ||||
|
|
IMAT, intra- and intermuscular adipose tissue; Adj., adjusted; Ext., extensors; * p < 0.05. a Echogenicity obtained from the rectus femoris of the dominant limb and measured via grayscale histogram analysis. b IMAT and subcutaneous fat values derived from computed tomography attenuation at the mid-thigh of the dominant limb; log transformed data used in the analysis. c Total body fat estimated using dual-energy X-ray absorptiometry (DXA). d Lean body mass is appendicular lean mass scaled to height (aLM/ht2).
Associations among surrogate measures of muscle quality, body composition estimates, and metabolic parameters.
| Insulin c | Glucose c | QUICKI c | OGTT c,f | TC | LDL | HDL | TG | ||
|---|---|---|---|---|---|---|---|---|---|
| Echogenicity a |
| −0.20 | −0.33 | 0.31 | 0.43 | −0.29 | −0.13 | −0.52 | −0.03 |
|
| 0.438 | 0.116 | 0.161 | 0.018 * | 0.114 | 0.496 | 0.003 * | 0.875 | |
| IMAT b,c |
| −0.44 | −0.14 | 0.13 | 0.38 | −0.14 | 0.06 | −0.61 | 0.22 |
|
| 0.825 | 0.514 | 0.57 | 0.038 * | 0.550 | 0.745 | <0.001 * | 0.237 | |
| Subcutaneous fat b |
| 0.15 | −0.24 | −0.17 | 0.12 | 0.05 | 0.14 | −0.27 | 0.02 |
|
| 0.438 | 0.255 | 0.44 | 0.519 | 0.799 | 0.465 | 0.155 | 0.937 | |
| Total body fat d |
| 0.06 | −0.21 | −0.17 | 0.40 | 0.06 | 0.21 | -0.059 | 0.35 |
|
| 0.751 | 0.327 | 0.44 | 0.029 * | 0.738 | 0.265 | 0.001 * | 0.061 | |
| Lean body mass e |
| 0.17 | 0.46 | −0.28 | −0.13 | 0.30 | 0.33 | −0.11 | 0.17 |
|
| 0.401 | 0.023 * | 0.20 | 0.503 | 0.111 | 0.076 | 0.574 | 0.382 |
QUICKI, Quantitative Insulin Sensitivity Check Index; OGTT, oral glucose tolerance test; TC, total cholesterol; HDL, high-density lipoproteins, LDL, low-density lipoproteins; TG, triglycerides; IMAT, intra- and intermuscular adipose tissue; * p < 0.05. a Echogenicity obtained from the rectus femoris of the dominant limb and measured via grayscale histogram analysis. b IMAT and subcutaneous fat values derived from computed tomography attenuation at the mid-thigh of the dominant limb. c Log transformed data used in the analysis. d Total body fat estimated using dual-energy X-ray absorptiometry (DXA). e Lean body mass is appendicular lean mass scaled to height (aLM/ht2). f Two-hour postprandial glucose values.
Associations between measures of muscle quality, physical performance and mobility.
| Grip | Adj. Grip | 60°/s Knee Ext. | Adj. 60°/s Knee Ext. | 180°/s Knee Ext. | Adj. 180°/s Knee Ext. | ||
|---|---|---|---|---|---|---|---|
| Echogenicity a |
| −0.41 | −0.50 | −0.38 | −0.47 | −0.41 | −0.49 |
|
| 0.026 * | 0.005 * | 0.038 * | 0.008 * | 0.025 * | 0.006 * | |
| IMAT b |
| −0.13 | −0.45 | −0.14 | −0.34 | −0.21 | −0.40 |
|
| 0.496 | 0.013 * | 0.476 | 0.069 | 0.275 | 0.029 * | |
| Subcutaneous fat b |
| 0.12 | −0.16 | 0.14 | −0.02 | 0.06 | −0.10 |
|
| 0.519 | 0.388 | 0.451 | 0.909 | 0.760 | 0.612 | |
| Total body fat c |
| 0.05 | −0.31 | 0.20 | −0.02 | 0.12 | −0.07 |
|
| 0.809 | 0.091 | 0.285 | 0.921 | 0.527 | 0.709 | |
| Lean body mass d |
| 0.50 | 0.00 | 0.53 | 0.24 | 0.49 | 0.21 |
|
| 0.005 * | 0.992 | 0.002 * | 0.198 | 0.006 * | 0.274 |
1 All strength values reported for the dominant limb with the adjusted values scaled for body weight; * p < 0.05. IMAT, intra- and intermuscular adipose tissue; Adj., adjusted; Ext., extensors. a Echogenicity obtained from the rectus femoris of the dominant limb and measured via grayscale histogram analysis. b IMAT and subcutaneous fat values derived from computed tomography attenuation at the mid-thigh of the dominant limb; log transformed data used in the analysis. c Total body fat estimated using dual-energy X-ray absorptiometry (DXA). d Lean body mass is appendicular lean mass scaled to height (aLM/ht2).
Differences in muscle strength based on the first and third tertiles of rectus femoris echogenicity and mid-thigh intra- and intermuscular adipose tissue estimates.
| Peak Grip Force | Peak Knee Extensor Torque | ||||||
|---|---|---|---|---|---|---|---|
| 0°/s (kg) | Adj. 0°/s | 60°/s (Nm) | Adj. 60°/s | 180°/s (Nm) | Adj. 180°/s | ||
| IMAT: 1st and 3rd tertiles ( | |||||||
| <15.7% | Mean ± SD | 40.3 ± 4.8 | 0.54 ± 0.07 | 194.2 ± 53.9 | 0.61 ± 0.14 | 129.7 ± 48.4 | 0.40 ± 0.12 |
| ≥20.0% | 36.6 ± 9.9 | 0.44 ± 0.10 | 166.3 ± 61.4 | 0.49 ± 0.16 | 99.2 ± 40.3 | 0.29 ± 0.11 | |
| MD 95% CI | −3.4–10.6 | 0.02–0.18 | −24.7–80.6 | 0.01–0.26 | −10.5–71.36 | 0.01–0.22 | |
| SE | 3.4 | 0.04 | 25.2 | 0.07 | 19.6 | 0.05 | |
|
| 1.09 | 2.63 | 1.11 | 1.90 | 1.56 | 2.21 | |
| 0.290 | 0.016 * | 0.281 | 0.076 | 0.136 | 0.040 * | ||
| Echo: 1st and 3rd tertiles ( | |||||||
| <28.77 | Mean ± SD | 45.4 ± 7.0 | 0.55 ± 0.08 | 224.7 ± 56.1 | 0.64 ± 0.07 | 153.3 ± 53.0 | 0.43 ± 0.11 |
| ≥34.54 | 36.4 ± 8.2 | 0.46 ± 0.09 | 153.3 ± 59.0 | 0.47 ± 0.18 | 98.7 ± 34.0 | 0.31 ± 0.11 | |
| MD 95% CI | 1.9–16.2 | 0.01–0.17 | 17.3–125.4 | 0.04–0.32 | 7.2–92.0 | 0.02–0.22 | |
| SE | 3.4 | 0.04 | 25.7 | 0.06 | 20.2 | 0.05 | |
|
| 2.64 | 2.43 | 2.77 | 2.94 | 2.46 | 2.50 | |
| 0.016 * | 0.026 * | 0.013 * | 0.012 * | 0.024 * | 0.022 * | ||
1 All strength values reported for the dominant limb with the adjusted values scaled for body weight; * p < 0.05. IMAT, intra- and intermuscular adipose tissue; Echo, echogenicity; Adj., adjusted; Ext., extensors. a Echogenicity obtained from the rectus femoris of the dominant limb and measured via grayscale histogram analysis. b IMAT values derived from computed tomography attenuation at the mid-thigh of the dominant limb; log transformed data used in the analysis.
Figure 1Exemplar ultrasound images of the rectus femoris and axial computed tomography CT images of the mid-thigh in two study participants. Mean grayscale measures of echogenicity at the rectus femoris of the dominant leg were derived from longitudinal ultrasound images and axial CT scans were obtained from the same anatomical plane at the mid-thigh. The images featured in Panel (A–C) depict a study participant with 15% cross-sectional fat mass and 7% intra- and intermuscular adipose tissue (IMAT). In contrast, the images in Panel (D–F) show a study participant with 66% cross-sectional fat mass and 40% IMAT (Hounsfield units: −190 to −30 for adipose tissue, 0 to +30 for low density muscle, and +31 to +100 for normal density muscle tissue).