| Literature DB >> 30304002 |
Daniel E Dawson1, Jocelyn H Keung2, Monica G Napoles2, Michael R Vella2, Shi Chen1,3, Michael W Sanderson4, Cristina Lanzas1.
Abstract
The causes of seasonal variability in pathogen transmission are not well understood, and have not been comprehensively investigated. In an example for enteric pathogens, incidence of Escherichia coli O157 (STEC) colonization in cattle is consistently higher during warmer months compared to cooler months in various cattle production systems. However, actual mechanisms for this seasonality remain elusive. In addition, the influence of host (cattle) behavior on this pattern has not been thoroughly considered. To that end, we constructed a spatially explicit agent-based model that accounted for the effect of temperature fluctuations on cattle behavior (direct contact among cattle and indirect between cattle and environment), as well as its effect on pathogen survival in the environment. We then simulated the model in a factorial approach to evaluate the hypothesis that temperature fluctuations can lead to seasonal STEC transmission dynamics by influencing cattle aggregation, grazing, and drinking behaviors. Simulation results showed that higher temperatures increased the frequency at which cattle aggregated under shade in pasture, resulting in increased direct contact and transmission of STEC between individual cattle, and hence higher incidence over model simulations in the warm season. In contrast, increased drinking behavior during warm season was not an important transmission pathway. Although sensitivity analyses suggested that the relative importance of direct vs. indirect (environmental) pathways depend to upon model parameterization, model simulations indicated that factors influencing cattle aggregation, such as temperature, were likely strong drivers of transmission dynamics of enteric pathogens.Entities:
Mesh:
Year: 2018 PMID: 30304002 PMCID: PMC6179278 DOI: 10.1371/journal.pone.0205418
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1Seasonal temperature drives different behavioral mechanisms of STEC dynamics in cattle.
Schematic of the transmission-based mechanisms by which high temperatures influence disease prevalence. Signs at arrows indicate the polarity of the relationship.
Fig 2Schematic of time-step model operations and daily schedule of cattle activities.
Model schedule and process order. Each box represents a sub-model. Model processes were determined by time of day (hour) and temperature. On a daily basis, cattle sleep, graze, drink, and rest. At each time step (10 minutes), cattle carry out the actions of the activity, have the opportunity to shed and be exposed to STEC, and patches update to reflect concentrations of STEC or grass height. At Hour 0 of each day, cattle are probabilistically colonized depending on the accumulated STEC from the previous day. Following the execution of the colonization sub-model, all accumulated STEC are reset to 0 in un-colonized cattle.
All parameters used in individual-based simulation model.
| Parameter Type | Input/Parameter | Description | Value | Reference | LSA? | LHC? |
|---|---|---|---|---|---|---|
| Location of lake in pasture | Left side of pasture | Assumed | ||||
| Size of lake (hec) | 0.41 ha | Assumed | ||||
| Grass Weed Ratio | 4:01 | Assumed | ||||
| Number of Trees | 5 | Assumed | ||||
| Shade Radius (m) | 7.6 | Assumed | ||||
| Cattle Group Size | 25 | Assumed | ||||
| Simulation period (day) | 60 | Assumed | ||||
| Grass growth rate (per hour) | 1 X 10−3 | Assumed | ||||
| Daily cow pats produced (per cow) | Variable: 11, 15, 17, depending on temperature | [ | ||||
| Average mass of a cow-pie (g) | 2000 | [ | ||||
| Minimum water temperature (Celsius) | 0 | [ | ||||
| Maximum water temperature (Celsius) | 30.4 | [ | ||||
| Measure of the steepest slope of the function | 0.14 | [ | ||||
| Air temperature at the inflection point (Celsius) | 16.5 | [ | ||||
| Bacterial decay rate in water at 20°C | 0.056 | [ | ||||
| Coefficient for the change in rate of decay day per day for each | 1.415 | [ | ||||
| Bacterial decay rate in manure at 20°C | 0.042 | [ | ||||
| Coefficient for the change in rate of decay day per day for each 10°C increase of manure temperature | 1.48 | [ | ||||
| Threshold temperature (Celsius) | 24 | Assumed; similar to [ | ||||
| Probability of selecting the nearest water patch versus a random water patch | 0.9 (0.1,0.9) | Assumed | ||||
| The probability of staying and grazing versus moving to a new patch | 0.5 (0.1,0.9) | Assumed | ||||
| Probability of dominant cow staying in the current water patch to drink | 0.9 (0.1,0.9) | Assumed | ||||
| Probability subordinate cow moves towards dominant cow during drinking | 0.9 (0.1,0.9) | Assumed | ||||
| Probability of dominant cow moving while resting | 0.1 (0.1,0.9) | Assumed | ||||
| Probability of subordinate cow moving while resting | 0.1 (0.1,0.9) | Assumed | ||||
| Concentration in feces (CFU/g) | 10.36 (0.4, 4) | [ | ||||
| minimum distance (m) necessary to transfer CFU's directly | 0.45 (0.05, 0.5) | Assumed | ||||
| Mean of Poisson-lognormal distribution (direct bacterial transfer parameter) | 4.72 (2.5, 7.5) | Assumed | ||||
| Standard Deviation of Poisson- lognormal distribution | 0.5 (0.25,1) | Assumed | ||||
| Probability of contact with CFU's in a contaminated grass | 0.025 (0, 0.1) | Assumed | ||||
| Dose where 50% of primary susceptible individuals get infected | 6.9 x 104 (103, 105) | [ | ||||
| 50% Infectious Dose Multiplier for Secondary Infections | 4.722 (1,10) | Assumed | ||||
| Exposure period prior to the beginning of shedding (days) | 2 (1,3) | [ | ||||
| Recovery time (days) | 18.855 (11,30) | [ | ||||
| Coefficient of exponential decay of shedding rate per day (starting with 4 CFU per gram of manure) | 0 (0,2) | Assumed | ||||
| Standard Deviation of normal distribution of mean C of LSA (assumed 4 CFU per gram of manure) | 0 (0, 0.1) | Assumed |
Parameters either used assumed values, literature sources or were derived from the calibration process. For parameters that were included in calibration and for which a reference is listed, the literature source served as a starting value. If multiple sources are listed, either the value is an average (latent), or multiple values were used in establishing the starting value and/or range for the calibration (K, γ). LSA = Local sensitivity analysis; LHC = Latin Hypercube Cube. For LHC
* = used to calibrate final model
** = structural feature assessed using the calibrated model.
Fig 3Influence of parameters depends upon whether the temperature is ≤ or > the Graze/Rest behavior threshold (24°C).
95% CIs of partial rank correlation coefficients (PRCC) of simulations parameterized with 1000 unique parameter sets of 7 variables derived from a Latin Hypercube-based approach. Simulations run at constant 20°C, 24°C, 25°C, and 30°C to differentiate temperature-threshold versus continuous temperature effects. PRCCs at 24°C and 25°C were found to be similar to PRCC’s at 20°C and 30°C respectively, and are not shown here. Please see S2 Text for PRCC metrics at all temperatures. Parameters include: ddt = distance of direct contact; pln = mean of the Poisson-lognormal distribution (sampled for direct transmissions), C = STEC concentration in cow pats; P = proportion of CFU’s up taken per contaminated grass unit, per grass patch when grazing; K = median population dose of STEC expected to result in colonization; γ = recovery time (days); and SI = amount K multiplied by in the case of secondary colonizations.
Temperature and Rest/Graze behavior interact to determine the likelihood and extent of epidemic.
| Model Type | Effect Type | Variable | Estimate | Standard Error | Z-score | P-value |
| Binomial-Model | Main Effects | Intercept | -0.27331 | 0.05244 | -5.212 | <0.001 |
| Rest Warm | -0.44444 | 0.06585 | -6.749 | <0.001 | ||
| Rest Dep | -0.06995 | 0.06415 | -1.09 | 0.276 | ||
| Drink Dep | -0.05395 | 0.05329 | -1.012 | 0.311 | ||
| Summer Temperature | 0.72139 | 0.07446 | 9.689 | <0.001 | ||
| Fall Temperature | -0.06009 | 0.07429 | -0.809 | 0.419 | ||
| Interaction Effects | Rest Warm * Summer Temp | -0.40743 | 0.09234 | -4.412 | <0.001 | |
| Rest Dep * Summer Temp | -0.77769 | 0.09113 | -8.534 | <0.001 | ||
| Rest Warm * Fall Temp | 0.06333 | 0.093 | 0.681 | 0.496 | ||
| Rest Dep * Fall Temp | -0.09902 | 0.09107 | -1.087 | 0.277 | ||
| Drink Dep * Summer Temp | -0.0762 | 0.07511 | -1.015 | 0.31 | ||
| Drink Dep * Fall Temp | 0.07109 | 0.07548 | 0.942 | 0.346 | ||
| N = 18000 | ||||||
| Null Deviance: 24308 on 17999 df | ||||||
| Residual Deviance: 23887 on 17988 df | ||||||
| Model Type | Effect Type | Variable | Estimate | Standard Error | Z-score | P-value |
| Count Model | Main effects | Intercept | 0.7572 | 0.0308 | 24.55 | <0.001 |
| Rest Warm | 0.8058 | 0.0329 | 24.51 | <0.001 | ||
| Rest Dep | 0.2716 | 0.0371 | 7.32 | <0.001 | ||
| Drink Dep | -0.0426 | 0.0245 | -1.74 | 0.0815 | ||
| Summer Temperature | -0.3841 | 0.0541 | -7.1 | <0.001 | ||
| Fall Temperature | 0.0482 | 0.0428 | 1.13 | 0.2605 | ||
| Interaction Effects | Rest Warm * Summer Temp | 0.1793 | 0.0568 | 3.16 | 0.002 | |
| Rest Dep * Summer Temp | 0.6975 | 0.0594 | 11.74 | <0.001 | ||
| Rest Warm * Fall Temp | -0.0261 | 0.0458 | -0.57 | 0.5683 | ||
| Rest Dep * Fall Temp | -0.1363 | 0.0521 | -2.61 | 0.009 | ||
| Drink Dep * Summer Temp | 0.0977 | 0.0354 | 2.76 | 0.006 | ||
| Drink Dep * Fall Temp | 0.0165 | 0.0345 | 0.48 | 0.633 | ||
| N = 10699 | ||||||
| Negative Binomial Dispersion Parameter: 1.58 | ||||||
Results of binomial model of zero-new colonizations occurring (all data, dichotomized) and negative binomial (count) model of incident cases (>0) produced by ABM model simulations. All simulations used daily maximum and minimum temperatures data collected from 2002–2011 from weather station (S1 Text and S1 Folder). Spring Temp = April-May; Summer Temp = July-August; Fall Temp = October-November. Rest Cool condition = cattle always rest in the field and spend more time grazing; Rest Warm condition = cattle always rest under trees as a group and spend less time grazing; Rest Dep condition = cattle rest/graze depending on temperature.
Fig 4Grazing less and resting under trees increased the extent of epidemics.
Counts of incident cases by Rest/Graze condition; simulations resulting in zero colonizations excluded. Rest Cool condition = cattle always rest in the field and spend more time grazing; Rest Warm condition = cattle always rest under trees as a group and spend less time grazing; Rest Dep condition = cattle rest/graze depending on temperature.
Fig 5Transmission pathways were dependent upon seasonal temperature and Rest/Graze behavior.
Proportion of total average counts of incident cases accounted for by each pathway for each factorial combination of Rest/Graze and Drinking condition. Cool condition = cattle always rest in the field and spend more time grazing; Warm condition = cattle always rest under trees as a group and spend less time grazing; Dep condition = cattle rest/graze depending on temperature. Drink condition = Dep if drinking condition was dependent on temperature; Drink condition = Indep if drinking rate was assumed static (at 20°C rate).
Fig 6R0 was dependent on interaction of seasonal temperature and Rest/Graze condition.
R0 by Rest/Graze condition. Median is black line in each bar. Epidemic threshold (R0 = 1) is the dotted red line. Rest Cool condition = cattle always rest in the field and spend more time grazing; Rest Warm condition = cattle always rest under trees as a group and spend less time grazing; Rest Dep condition = cattle rest/graze depending on temperature.
Fig 7Seasonal temperatures drove distribution of transmission pathways due to Rest/Graze behavior.
Cumulative counts of incident cases for direct, graze-based, and water-based transmission pathways over the duration of simulations (60 days) assuming full temperature dependent conditions. Primary transmission is indicated by solid lines while dashed lines indicate secondary transmission, clearly showing that secondary transmission uncommonly occurred over the relatively short time period of the simulation.