| Literature DB >> 30114283 |
Atsushi Imai1,2, Takeshi Kuniga3, Terutaka Yoshioka4, Keisuke Nonaka4, Nobuhito Mitani1, Hiroshi Fukamachi4, Naofumi Hiehata5, Masashi Yamamoto6, Takeshi Hayashi2,7.
Abstract
In the breeding of citrus (Citrus spp.), suitable fruit quality is essential for consumer acceptance of new cultivars. To identify parental combinations producing F1 progeny with fruit-quality traits exceeding certain selection criteria, we developed a simple and practical method for predicting multiple-trait segregation in an F1 progeny population. This method uses breeding values of parental genotypes and an additive genetic (co)variance matrix calculated by the best linear unbiased prediction method to construct a model for trait segregation in F1 progeny. To confirm the validity of our proposed method, we calculated the breeding values and additive genetic (co)variances based on phenotypic records on nine fruit-quality traits in 2122 genotypes, and constructed a trait segregation model. Subsequently, we applied the trait segregation model to all pairs of the 2122 genotypes (i.e., 2,252,503 combinations), and predicted the most promising combinations and evaluated their probabilities of producing superior genotypes exceeding the nine fruit-quality traits of satsuma mandarin (Citrus unshiu Marcow.) or 'Shiranuhi' ('Kiyomi' × 'Nakano No. 3' ponkan), two popular citrus cultivars in Japan. We consider these results to be useful not only for selecting good parental combinations for fruit quality or other important traits but also for determining the scale of breeding programs required to achieve specific breeding goals.Entities:
Mesh:
Year: 2018 PMID: 30114283 PMCID: PMC6095598 DOI: 10.1371/journal.pone.0202341
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1Outline for predicting target trait segregation in F1 progeny populations.
Fig 2Frequency distributions of breeding values of nine fruit-quality traits in F1 progeny of ‘Tamami’ × ‘Shiranuhi’ predicted by the best linear unbiased prediction method (solid line) and those predicted by the proposed method for traits segregation prediction (dashed line).
Fig 4Frequency distributions of breeding values of nine fruit-quality traits in F1 progeny of ‘Harehime’ × ‘Seinannohikari’ predicted by the best linear unbiased prediction method (solid line) and those predicted by the proposed method for traits segregation prediction (dashed line).
Fig 3Frequency distributions of breeding values of nine fruit-quality traits in F1 progeny of ‘Tsunonozomi’ × ‘Mihaya’ predicted by the best linear unbiased prediction method (solid line) and those predicted by the proposed method for traits segregation prediction (dashed line).
Top 30 parental combinations with the highest probability of obtaining progeny superior to satsuma mandarin (Citrus unshiu Marcow.).
| Parental combination | Trait | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Seed parent | Pollen parent | FW | FSC | FST | PE | FC | PF | SF | SC | AC | Total |
| 48.4 | 83.0 | 78.8 | 45.4 | 36.1 | 41.3 | 99.8 | 99.5 | 68.7 | |||
| 92.3 | 52.0 | 89.2 | 36.3 | 33.3 | 39.1 | 99.9 | 99.8 | 48.3 | |||
| 42.4 | 84.3 | 80.7 | 45.4 | 41.8 | 44.3 | 99.9 | 99.0 | 70.0 | |||
| 68.2 | 54.5 | 87.3 | 39.2 | 35.1 | 45.6 | 99.9 | 99.9 | 61.9 | |||
| 92.2 | 81.0 | 83.0 | 40.5 | 32.5 | 34.6 | 99.8 | 98.4 | 50.3 | |||
| 67.6 | 94.0 | 83.5 | 39.8 | 31.6 | 39.8 | 99.6 | 96.1 | 53.3 | |||
| 94.5 | 99.0 | 68.6 | 34.1 | 34.9 | 32.5 | 98.7 | 89.9 | 63.8 | |||
| 89.6 | 88.4 | 67.7 | 37.2 | 31.0 | 41.3 | 99.9 | 99.8 | 52.5 | |||
| 74.7 | 88.9 | 85.2 | 34.0 | 37.8 | 39.0 | 99.4 | 98.8 | 64.5 | |||
| 78.0 | 76.9 | 85.9 | 37.4 | 33.7 | 38.1 | 99.1 | 94.5 | 57.8 | |||
| 42.1 | 84.6 | 74.1 | 45.9 | 43.8 | 40.0 | 99.6 | 98.3 | 68.4 | |||
| 76.1 | 53.5 | 81.7 | 36.2 | 33.8 | 35.8 | 99.9 | 99.9 | 59.5 | |||
| 99.5 | 49.1 | 92.8 | 35.6 | 31.3 | 30.3 | 99.8 | 96.0 | 43.1 | |||
| 78.9 | 88.7 | 86.7 | 36.1 | 37.7 | 36.7 | 99.0 | 92.2 | 72.3 | |||
| 21.3 | 83.4 | 74.1 | 48.8 | 43.6 | 47.4 | 99.9 | 100.0 | 73.8 | |||
| 70.2 | 55.9 | 63.2 | 43.4 | 35.3 | 47.4 | 99.8 | 99.4 | 55.0 | |||
| 73.9 | 78.6 | 89.8 | 29.8 | 36.0 | 46.7 | 99.9 | 98.3 | 48.7 | |||
| 31.2 | 90.9 | 82.1 | 50.9 | 38.4 | 36.8 | 98.6 | 97.4 | 73.3 | |||
| 94.1 | 51.7 | 90.3 | 38.6 | 33.2 | 36.7 | 99.9 | 97.6 | 57.1 | |||
| 75.9 | 54.9 | 69.1 | 41.6 | 36.5 | 41.7 | 99.5 | 99.2 | 57.4 | |||
| 85.6 | 52.9 | 90.3 | 40.5 | 34.9 | 36.9 | 99.8 | 98.7 | 62.2 | |||
| 56.9 | 97.3 | 85.9 | 44.1 | 33.5 | 35.9 | 97.9 | 90.4 | 58.4 | |||
| 37.6 | 55.3 | 85.8 | 47.5 | 36.9 | 44.0 | 99.3 | 98.8 | 76.2 | |||
| 61.5 | 82.4 | 79.4 | 44.4 | 34.6 | 40.6 | 99.8 | 98.5 | 64.0 | |||
| 85.1 | 88.2 | 82.4 | 33.2 | 36.5 | 27.6 | 99.2 | 95.1 | 70.2 | |||
| 33.9 | 57.6 | 76.7 | 46.6 | 39.6 | 45.9 | 99.8 | 99.8 | 79.2 | |||
| 68.6 | 98.0 | 78.3 | 39.0 | 37.4 | 34.0 | 98.4 | 91.7 | 66.7 | |||
| 71.9 | 98.2 | 59.7 | 43.3 | 37.6 | 40.1 | 99.9 | 98.5 | 61.4 | |||
| 95.8 | 75.1 | 92.7 | 34.1 | 30.2 | 36.0 | 99.7 | 94.1 | 46.1 | |||
| 92.4 | 51.8 | 90.0 | 38.1 | 32.7 | 37.2 | 99.8 | 98.5 | 46.8 | |||
FW fruit weight, FSC fruit skin color, FST fruit surface texture, PE peelability, FC flesh color, PF pulp firmness, SF segment firmness, SC sugar content, AC acid content
a Probabilities of obtaining superior progenies in each trait
b Probabilities of obtaining superior progenies in all traits
Top 30 parental combinations with the highest probability of obtaining progeny superior to ‘Shiranuhi’ (‘Kiyomi’ × ‘Nakano No. 3’ ponkan).
| Parental combination | Trait | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Seed parent | Pollen parent | FW | FSC | FST | PE | FC | PF | SF | SC | AC | Total |
| 67.7 | 84.2 | 87.9 | 78.1 | 43.9 | 89.9 | 70.8 | 80.3 | 90.8 | |||
| 93.5 | 62.8 | 95.4 | 94.9 | 47.9 | 85.2 | 46.5 | 34.4 | 97.1 | |||
| 37.9 | 72.7 | 76.8 | 92.4 | 54.8 | 90.1 | 65.3 | 89.4 | 97.5 | |||
| 41.0 | 98.4 | 70.0 | 95.3 | 53.7 | 92.5 | 61.8 | 84.5 | 91.0 | |||
| 59.9 | 93.7 | 74.9 | 94.7 | 47.0 | 90.2 | 56.4 | 79.8 | 98.0 | |||
| 94.3 | 93.8 | 60.8 | 93.0 | 48.1 | 68.6 | 46.0 | 56.6 | 99.0 | |||
| 79.6 | 70.7 | 83.1 | 92.8 | 53.1 | 85.9 | 54.3 | 53.2 | 97.0 | |||
| 69.7 | 89.7 | 84.0 | 86.0 | 44.9 | 90.0 | 66.7 | 71.4 | 88.3 | |||
| 83.3 | 93.6 | 67.2 | 90.7 | 49.9 | 89.3 | 63.9 | 49.8 | 83.8 | |||
| 99.5 | 68.4 | 94.4 | 85.3 | 40.5 | 63.0 | 66.5 | 17.1 | 78.9 | |||
| 34.7 | 89.2 | 84.4 | 96.5 | 56.8 | 90.1 | 52.5 | 87.0 | 98.6 | |||
| 99.6 | 64.4 | 86.6 | 78.5 | 36.3 | 56.5 | 73.6 | 34.8 | 71.9 | |||
| 65.6 | 67.1 | 93.3 | 93.4 | 54.4 | 90.7 | 64.3 | 57.1 | 97.4 | |||
| 80.9 | 66.2 | 81.3 | 92.8 | 51.4 | 72.9 | 54.0 | 71.1 | 98.9 | |||
| 95.4 | 87.8 | 76.3 | 89.4 | 40.9 | 84.9 | 63.9 | 51.9 | 79.3 | |||
| 94.2 | 58.8 | 88.7 | 91.5 | 43.6 | 80.8 | 54.7 | 55.3 | 95.1 | |||
| 37.5 | 64.4 | 87.6 | 87.7 | 48.0 | 84.3 | 64.8 | 87.3 | 98.8 | |||
| 85.7 | 72.3 | 62.6 | 90.0 | 56.1 | 67.1 | 55.1 | 71.3 | 98.7 | |||
| 81.5 | 66.7 | 68.4 | 88.3 | 48.5 | 81.5 | 62.5 | 73.5 | 94.9 | |||
| 76.2 | 60.7 | 84.9 | 91.5 | 44.3 | 85.0 | 61.0 | 73.2 | 95.8 | |||
| 92.4 | 72.5 | 91.9 | 82.1 | 47.1 | 73.3 | 81.3 | 36.3 | 80.7 | |||
| 12.9 | 93.1 | 60.9 | 95.0 | 62.0 | 90.8 | 60.2 | 95.0 | 98.5 | |||
| 43.5 | 90.0 | 65.9 | 95.0 | 59.6 | 75.5 | 53.3 | 94.3 | 99.4 | |||
| 94.9 | 89.9 | 87.9 | 93.3 | 45.0 | 88.6 | 56.2 | 31.8 | 84.9 | |||
| 37.8 | 87.0 | 71.2 | 93.9 | 52.5 | 86.8 | 60.4 | 94.8 | 97.5 | |||
| 94.1 | 93.9 | 86.6 | 48.9 | 36.7 | 86.6 | 73.6 | 45.4 | 72.9 | |||
| 95.1 | 96.9 | 81.4 | 74.9 | 39.5 | 89.1 | 69.5 | 37.1 | 66.0 | |||
| 78.4 | 90.4 | 84.0 | 93.2 | 45.7 | 91.3 | 62.4 | 50.8 | 86.8 | |||
| 53.4 | 71.6 | 73.0 | 92.0 | 53.2 | 82.9 | 61.8 | 72.7 | 98.3 | |||
| 80.2 | 60.1 | 81.1 | 90.8 | 44.0 | 77.5 | 62.0 | 73.5 | 97.2 | |||
FW fruit weight, FSC fruit skin color, FST fruit surface texture, PE peelability, FC flesh color, PF pulp firmness, SF segment firmness, SC sugar content, AC acid content
a Probabilities of obtaining superior progenies in each trait
b Probabilities of obtaining superior progenies in all traits