Literature DB >> 23605357

Natural occurrence of deoxynivalenol, 3-acetyl-deoxynivalenol, 15-acetyl-deoxynivalenol, nivalenol, 4,7-dideoxynivalenol, and zearalenone in polish wheat.

J Perkowski1, R Plattner, P Goliński, R Vesonder, J Chelkowski.   

Abstract

Three wheat samples collected in 1987 in Central Poland and naturally infected withFusarium spp were analyzed for the presence ofFusarium spp andFusarium toxins. Heads were separated into three fractions: kernels with visibleFusarium damage, healthy looking kernels, and chaff + rachis.The samples contained deoxynivalenol (2.0 - 40.0μg/g), nivalenol (O.O1μg/g), 4,7-dideoxynivalenol (0.10 - 0.15μg/g). 15-acetyldeoxynivalenol (0.10-2.00 μg/g), 3-acetyldeoxynivalenol (O/1Oμg/g), and zearalenone (0.01-2.00μg/g).This is the first report about 15 - acetyldeoxynivalenol in European wheat and the co-occurrence of 3 - acetyldeoxynivalenol and 15-acetyldeoxynivalenol in the same sample of contaminated cereals.

Entities:  

Year:  1990        PMID: 23605357     DOI: 10.1007/BF03192133

Source DB:  PubMed          Journal:  Mycotoxin Res        ISSN: 0178-7888            Impact factor:   3.833


  14 in total

1.  A case report on a minor contamination of nivalenol in cereals harvested in Canada.

Authors:  T Tanaka; A Hasegawa; S Yamamoto; Y Sugiura; Y Ueno
Journal:  Mycopathologia       Date:  1988-03       Impact factor: 2.574

2.  Production of 3-acetyldeoxynivalenol in shake culture.

Authors:  K Ishii; H Sato; Y Ueno
Journal:  Mycotoxin Res       Date:  1985-03       Impact factor: 3.833

3.  Deoxynivalenol and 3-acetyldeoxynivalenol - mycotoxins associated with wheat head fusariosis in Poland.

Authors:  A Visconti; J Chelkowski; A Bottalico
Journal:  Mycotoxin Res       Date:  1986-09       Impact factor: 3.833

4.  Moniliformin, deoxynivalenol, 3Acetyldeoxynivalenol and zearalenone - Mycotoxins associated with corn cob fusariosis in Poland.

Authors:  J Chelkowski; P Zajkowski; M Zawadzki; J Perkowski
Journal:  Mycotoxin Res       Date:  1987-03       Impact factor: 3.833

5.  A survey of the occurrence of the trichothecene mycotoxin deoxynivalenol (vomitoxin) in UK grown barley and in imported maize by combined gas chromatography-mass spectrometry.

Authors:  J Gilbert; M J Shepherd; J R Startin
Journal:  J Sci Food Agric       Date:  1983-01       Impact factor: 3.638

6.  Deoxynivalenol and 15-monoacetyl deoxynivalenol production by Fusarium graminearum R6576 in liquid media.

Authors:  J J Pestka; A el-Bahrawy; L P Hart
Journal:  Mycopathologia       Date:  1985-07       Impact factor: 2.574

7.  Natural occurrence of deoxynivalenol, 15-acetyl-deoxynivalenol, and zearalenone in refusal factor corn stored since 1972.

Authors:  H K Abbas; C J Mirocha; J Tuite
Journal:  Appl Environ Microbiol       Date:  1986-04       Impact factor: 4.792

8.  Chemotaxonomy of Gibberella zeae with special reference to production of trichothecenes and zearalenone.

Authors:  M Ichinoe; H Kurata; Y Sugiura; Y Ueno
Journal:  Appl Environ Microbiol       Date:  1983-12       Impact factor: 4.792

9.  Formation of fusarenone X, nivalenol, zearalenone, alpha-trans-zearalenol, beta-trans-zearalenol, and fusarin C by Fusarium crookwellense.

Authors:  P Golinski; R F Vesonder; D Latus-Zietkiewicz; J Perkowski
Journal:  Appl Environ Microbiol       Date:  1988-08       Impact factor: 4.792

10.  Mycotoxins and Fusarium spp. associated with infected ears of corn in Minnesota.

Authors:  H K Abbas; C J Mirocha; R A Meronuck; J D Pokorny; S L Gould; T Kommedahl
Journal:  Appl Environ Microbiol       Date:  1988-08       Impact factor: 4.792

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  10 in total

1.  Susceptibility of selected winter wheat cultivars produced in Poland to Fusarium head blight.

Authors:  W Wakuliński; M Solfrizzo; J Perkowski
Journal:  Mycotoxin Res       Date:  1991-03       Impact factor: 3.833

2.  Natural occurrence of zearalenone in rice and soybean produced in Korea.

Authors:  Y W Lee; J G Kim; D H Chung; P U Roh; J J Pestka
Journal:  Mycotoxin Res       Date:  1991-09       Impact factor: 3.833

3.  Impact of growth conditions on the occurrence ofFusarium spp. and the mycotoxin content of wheat.

Authors:  A Meier; B Birzele; E Oerke; H Dehne
Journal:  Mycotoxin Res       Date:  2000-03       Impact factor: 3.833

4.  Natural occurrence of mycotoxins in staple cereals from Ethiopia.

Authors:  Amare Ayalew; Hartmut Fehrmann; Johann Lepschy; Robert Beck; Dawit Abate
Journal:  Mycopathologia       Date:  2006-07       Impact factor: 2.574

5.  Deoxynivalenol and contaminant mycoflora in freshly harvested Argentinian wheat in 1993.

Authors:  H H González; A Pacin; S L Resnik; E J Martinez
Journal:  Mycopathologia       Date:  1996       Impact factor: 2.574

6.  Mycotoxins in cereal grain (part 15). Distribution of deoxynivalenol in naturally contaminated wheat kernels.

Authors:  J Chelkowski; J Perkowski
Journal:  Mycotoxin Res       Date:  1992-03       Impact factor: 3.833

7.  Cumulation of mycotoxins in maize cobs infected withFusarium gramihearum.

Authors:  J Perkowski; J Chełkowski; R D Plattner; P Goliński
Journal:  Mycotoxin Res       Date:  1991-09       Impact factor: 3.833

8.  Toxinogenicity ofMicrodochium nivale (Fusarium nivale) isolates from cereals in Poland.

Authors:  J Chełkowski; P Goliński; J Perkowski; A Visconti; M Rakowska; W Wakuliński
Journal:  Mycotoxin Res       Date:  1991-09       Impact factor: 3.833

9.  Variation of Fusarium Free, Masked, and Emerging Mycotoxin Metabolites in Maize from Agriculture Regions of South Africa.

Authors:  Theodora Ijeoma Ekwomadu; Toluwase Adeseye Dada; Nancy Nleya; Ramokone Gopane; Michael Sulyok; Mulunda Mwanza
Journal:  Toxins (Basel)       Date:  2020-02-28       Impact factor: 4.546

10.  Relationships between Genetic Diversity and Fusarium Toxin Profiles of Winter Wheat Cultivars.

Authors:  Tomasz Góral; Kinga Stuper-Szablewska; Maciej Buśko; Maja Boczkowska; Dorota Walentyn-Góral; Halina Wiśniewska; Juliusz Perkowski
Journal:  Plant Pathol J       Date:  2015-09-30       Impact factor: 1.795

  10 in total

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