| Literature DB >> 29403953 |
Jing Wang1, Ji-Ye Sun2, Chun-Jie Sha2, Yu-Feng Shao2, Yan-Hong Liu1, You-Xin Li2, Zhen-Wen Duan3, Wan-Hui Liu1,2.
Abstract
A stable HMG-CoA reductase (HMGR) reaction in vitro was developed by a sensitive, selective and precise liquid chromatography-tandem mass spectrometry (LC-MS/MS) method. The optimized enzyme reaction condition contained 1.5 μg of HMGR, 20 nM of NADPH with 50 min of reaction time. The method was validated by several intra- and inter-day assays. The production transitions of m/z 147.0/59.1 and m/z 154.0/59.1 were used to detect and quantify mevalonolactone (MVAL) and MVAL-D7, respectively. The accuracy and precision of the method were evaluated over the concentration range of 0.005-1.000 μg/mL for MVAL and 0.010-0.500 μg/mL for lovastatin acid in three validation batch runs. The lower limit of quantitation was found to be 0.005 μg/mL for MVAL and 0.010 μg/mL for lovastatin acid. Intra-day and inter-day precision ranged from 0.95% to 2.39% and 2.26% to 3.38% for MVAL, 1.46% to 3.89% and 0.57% to 5.10% for lovastatin acid, respectively. The results showed that the active ingredients in Xuezhikang capsules were 12.2 and 14.5 mg/g, respectively. This assay method could be successfully applied to the quality control study of Xuezhikang capsule for the first time.Entities:
Keywords: HMG-CoA reductase; LC–MS/MS; Mevalonolactone; Quality control; Xuezhikang
Year: 2015 PMID: 29403953 PMCID: PMC5762244 DOI: 10.1016/j.jpha.2015.06.002
Source DB: PubMed Journal: J Pharm Anal ISSN: 2214-0883
Fig. 1Relation of HMG CoA reductase activity (substrate transformation) and the amount of HMG-CoA reductase (A), NADPH (B), pre-incubation time (C) and reaction time (D).
Fig. 2Representative MRM chromatograms of MVAL in enzyme reaction matrix. (A) blank matrix; (B) blank matrix spiked with 0.010 μg/mL of MVAL (left) and MVAL-D7 (right); (C) real matrix sample generated by enzyme reaction (left) and MVAL-D7 (right).
Intra-day and inter-day accuracy and precision of the method for MVAL and lovastatin acid.
| Analytes | Nominal concentration (µg/mL) | Intra-day variation ( | Inter-day variation ( | ||
|---|---|---|---|---|---|
| Nominal (%) | RSD (%) | Nominal (%) | RSD (%) | ||
| MVAL | 0.005 | 98.26 | 1.91 | 98.26 | 2.53 |
| 0.010 | 99.18 | 2.39 | 99.18 | 3.38 | |
| 0.080 | 101.26 | 1.96 | 101.26 | 3.03 | |
| 0.800 | 99.28 | 0.95 | 99.28 | 2.26 | |
| Lovastatin acid | 0.010 | 102.08 | 3.19 | 102.08 | 3.31 |
| 0.025 | 100.08 | 1.46 | 100.08 | 0.91 | |
| 0.050 | 100.12 | 3.04 | 100.12 | 0.57 | |
| 0.100 | 101.63 | 3.89 | 101.63 | 5.10 | |
Matrix effect evaluation for MVAL and MVAL-D7.
| Analytes | Nominal concentration (μg/mL) | Mean (%) | SD (%) | RSD (%) |
|---|---|---|---|---|
| MVAL | 0.01 | 83.83 | 1.61 | 1.92 |
| 0.08 | 87.83 | 3.83 | 5.65 | |
| 0.80 | 93.68 | 1.20 | 1.88 | |
| MVAL-D7 | 0.75 | 87.02 | 2.70 | 4.02 |
Extraction recovery evaluation for MVAL and MVAL-D7.
| Analytes | Nominal concentration (μg/mL) | Mean (%) | SD (%) | RSD (%) |
|---|---|---|---|---|
| MVAL | 0.01 | 93.37 | 8.09 | 11.03 |
| 0.08 | 97.63 | 4.48 | 6.63 | |
| 0.80 | 98.57 | 3.44 | 5.01 | |
| MVAL-D7 | 0.75 | 97.38 | 5.91 | 8.77 |
Stability data of MVAL in processed QC samples for different stability activities in different conditions (n=6).
| Conditions | Nominal concentration (ng/mL) | Calculated concentration (ng/mL) | RE (%) |
|---|---|---|---|
| Short term stability | 10 | 9.17±0.45 | −8.33 |
| (4 h, room temperature) | 80 | 78.40±1.63 | −2.79 |
| 800 | 774.25±8.30 | −3.22 | |
| Pre-preparative stability | 10 | 9.71±0.64 | −2.88 |
| (24 h, auto-sampler) | 80 | 78.83±0.22 | −1.38 |
| 800 | 790.50±7.90 | −1.19 | |
| Freeze/thaw stability | 10 | 9.44±0.26 | −0.87 |
| (3 cycles) | 80 | 80.40±2.63 | −1.02 |
| 800 | 784.62±6.30 | −1.43 | |
| Long term stability for | 10 | 8.12±3.88 | −8.48 |
| 122 days (−35°) | 80 | 74.20±8.43 | −6.88 |
| 800 | 768.91±11.20 | −9.12 | |
The content of active ingredients in Xuezhikang calculated from lovastatin acid standard curve.
| Batch no. | Xuezhikang weight (g) | Nominal concentration (ng/mL) | Inhibition rate (%) | Mean back-calculated concentration (ng/mL) | Mean content (mg/g) |
|---|---|---|---|---|---|
| 20140506 | 0.301 | 25 | 39.6 | 20.1 | 12.2 |
| 38.7 | |||||
| 40.2 | |||||
| 75 | 70.6 | 71.4 | |||
| 72.3 | |||||
| 68.5 | |||||
| 20140213 | 0.300 | 25 | 44.1 | 24.2 | 14.5 |
| 40.8 | |||||
| 42.6 | |||||
| 75 | 73.9 | 83.6 | |||
| 78.4 | |||||
| 77.2 | |||||