Literature DB >> 28571654

Is Nutrient Content and Other Label Information for Prescription Prenatal Supplements Different from Nonprescription Products?

Leila G Saldanha, Johanna T Dwyer, Karen W Andrews, LaVerne L Brown, Rebecca B Costello, Abby G Ershow, Pavel A Gusev, Constance J Hardy, Pamela R Pehrsson.   

Abstract

BACKGROUND: Prenatal supplements are often recommended to pregnant women to help meet their nutrient needs. Many products are available, making it difficult to choose a suitable supplement because little is known about their labeling and contents to evaluate their appropriateness.
OBJECTIVE: To determine differences between prescription and nonprescription prenatal supplements available in the United States regarding declared nutrient and nonnutrient ingredients and the presence of dosing and safety-related information.
DESIGN: Using two publicly available databases with information about prenatal supplement products, information from prescription and nonprescription product labels were extracted and evaluated. For the 82 prescription and 132 nonprescription products, declared label amounts of seven vitamins and minerals, docosahexaenoic acid (DHA), the presence of other nonnutrient components, and the presence of key safety and informational elements as identified in two Department of Health and Human Services Office of Inspector General (OIG)'s 2003 reports were compiled and compared.
RESULTS: Compared with nonprescription products, prescription products contained significantly fewer vitamins (9±0.2 vs 11±0.3; P≤0.05) and minerals (4±0.1 vs 8±0.3; P≤0.05). Declared amounts of folic acid were higher in prescription products, whereas vitamin A, vitamin D, iodine, and calcium were higher in the nonprescription products. Amounts of iron, zinc, and DHA were similar. Virtually all products contained levels of one or more nutrients that exceeded the Recommended Dietary Allowances for pregnant and/or lactating women. Product type also influenced ingredients added. Fewer prescription products contained botanical ingredients (6% prescription vs 33% nonprescription) and probiotics (2% prescription vs 8% nonprescription). Only prescription products contained the stool softener docusate sodium.
CONCLUSIONS: Our analysis of prenatal supplements indicates that prescription and nonprescription supplements differ in terms of declared composition and nutrient strength, but have labels that are similarly sparse regarding aspects of use such as dosing information.
Copyright © 2017 Academy of Nutrition and Dietetics. Published by Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Labeling; Nonprescription; Nutrients; Prenatal supplements; Prescription

Mesh:

Substances:

Year:  2017        PMID: 28571654      PMCID: PMC5573647          DOI: 10.1016/j.jand.2017.04.002

Source DB:  PubMed          Journal:  J Acad Nutr Diet        ISSN: 2212-2672            Impact factor:   4.910


  13 in total

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Authors:  Johanna T Dwyer; Joanne Holden; Karen Andrews; Janet Roseland; Cuiwei Zhao; Amy Schweitzer; Charles R Perry; James Harnly; Wayne R Wolf; Mary Frances Picciano; Kenneth D Fisher; Leila G Saldanha; Elizabeth A Yetley; Joseph M Betz; Paul M Coates; John A Milner; Jackie Whitted; Vicki Burt; Kathy Radimer; Jaime Wilger; Katherine E Sharpless; Constance J Hardy
Journal:  Anal Bioanal Chem       Date:  2007-07-20       Impact factor: 4.142

2.  Iodine content of prenatal multivitamins in the United States.

Authors:  Angela M Leung; Elizabeth N Pearce; Lewis E Braverman
Journal:  N Engl J Med       Date:  2009-02-26       Impact factor: 91.245

3.  Position of the Academy of Nutrition and Dietetics: nutrition and lifestyle for a healthy pregnancy outcome.

Authors:  Sandra B Procter; Christina G Campbell
Journal:  J Acad Nutr Diet       Date:  2014-07       Impact factor: 4.910

4.  Analytical ingredient content and variability of adult multivitamin/mineral products: national estimates for the Dietary Supplement Ingredient Database.

Authors:  Karen W Andrews; Janet M Roseland; Pavel A Gusev; Joel Palachuvattil; Phuong T Dang; Sushma Savarala; Fei Han; Pamela R Pehrsson; Larry W Douglass; Johanna T Dwyer; Joseph M Betz; Leila G Saldanha; Regan L Bailey
Journal:  Am J Clin Nutr       Date:  2016-12-14       Impact factor: 7.045

5.  Feasibility of including green tea products for an analytically verified dietary supplement database.

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Review 6.  Culinary Spice Plants in Dietary Supplement Products and Tested in Clinical Trials.

Authors:  Leila G Saldanha; Johanna T Dwyer; Joseph M Betz
Journal:  Adv Nutr       Date:  2016-03-15       Impact factor: 8.701

7.  Multivitamin use in pregnant and nonpregnant women: results from the Behavioral Risk Factor Surveillance System.

Authors:  Kevin M Sullivan; Earl S Ford; M Fuad Azrak; Ali H Mokdad
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Review 8.  Multiple-micronutrient supplementation for women during pregnancy.

Authors:  Batool A Haider; Zulfiqar A Bhutta
Journal:  Cochrane Database Syst Rev       Date:  2015-11-01

Review 9.  Maternal antenatal multiple micronutrient supplementation for long-term health benefits in children: a systematic review and meta-analysis.

Authors:  Delan Devakumar; Caroline H D Fall; Harshpal Singh Sachdev; Barrie M Margetts; Clive Osmond; Jonathan C K Wells; Anthony Costello; David Osrin
Journal:  BMC Med       Date:  2016-06-16       Impact factor: 8.775

10.  Use of dietary supplements in pregnant women in relation to sociodemographic factors - a report from The Environmental Determinants of Diabetes in the Young (TEDDY) study.

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  14 in total

1.  Perspective: Time to Resolve Confusion on Folate Amounts, Units, and Forms in Prenatal Supplements.

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Journal:  Adv Nutr       Date:  2020-07-01       Impact factor: 8.701

2.  Characteristics and Challenges of Dietary Supplement Databases Derived from Label Information.

Authors:  Leila G Saldanha; Johanna T Dwyer; Richard A Bailen; Karen W Andrews; Joseph W Betz; Hua F Chang; Rebecca B Costello; Abby G Ershow; Jeanne Goshorn; Constance J Hardy; Paul M Coates
Journal:  J Nutr       Date:  2018-08-01       Impact factor: 4.798

3.  The Chemical Forms of Iron in Commercial Prenatal Supplements Are Not Always the Same as Those Tested in Clinical Trials.

Authors:  Leila G Saldanha; Johanna T Dwyer; Karen W Andrews; LaVerne L Brown
Journal:  J Nutr       Date:  2019-06-01       Impact factor: 4.798

4.  The Dietary Supplement Label Database: Recent Developments and Applications.

Authors:  Johanna T Dwyer; Richard A Bailen; Leila G Saldanha; Jaime J Gahche; Rebecca B Costello; Joseph M Betz; Cindy D Davis; Regan L Bailey; Nancy Potischman; Abby G Ershow; Barbara C Sorkin; Adam J Kuszak; Luisa Rios-Avila; Florence Chang; Jeanne Goshorn; Karen W Andrews; Pamela R Pehrsson; Pavel A Gusev; James M Harnly; Constance J Hardy; Nancy J Emenaker; Kirsten A Herrick
Journal:  J Nutr       Date:  2018-08-03       Impact factor: 4.798

5.  Short interpregnancy intervals and risks for birth defects: support for the nutritional depletion hypothesis.

Authors:  Julie M Petersen; Mahsa M Yazdy; Kelly D Getz; Marlene T Anderka; Martha M Werler
Journal:  Am J Clin Nutr       Date:  2021-06-01       Impact factor: 7.045

6.  Periconceptional folic acid and risk for neural tube defects among higher risk pregnancies.

Authors:  Julie M Petersen; Samantha E Parker; Corey M Benedum; Allen A Mitchell; Sarah C Tinker; Martha M Werler
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7.  Dietary Supplement Use and Its Micronutrient Contribution During Pregnancy and Lactation in the United States.

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8.  The Association of Prenatal Vitamins and Folic Acid Supplement Intake with Odds of Autism Spectrum Disorder in a High-Risk Sibling Cohort, the Early Autism Risk Longitudinal Investigation (EARLI).

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Journal:  J Autism Dev Disord       Date:  2021-06-10

Review 9.  Maternal Dietary Factors and the Risk of Autism Spectrum Disorders: A Systematic Review of Existing Evidence.

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Review 10.  Development of Databases on Iodine in Foods and Dietary Supplements.

Authors:  Abby G Ershow; Sheila A Skeaff; Joyce M Merkel; Pamela R Pehrsson
Journal:  Nutrients       Date:  2018-01-17       Impact factor: 5.717

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