| Literature DB >> 28398287 |
Mingzi M Zhang1, Fong Tian Wong2, Yajie Wang3, Shangwen Luo3, Yee Hwee Lim4, Elena Heng2, Wan Lin Yeo1, Ryan E Cobb3, Behnam Enghiad3, Ee Lui Ang1, Huimin Zhao1,3.
Abstract
Here we report an efficient CRISPR-Cas9 knock-in strategy to activate silent biosynthetic gene clusters (BGCs) in streptomycetes. We applied this one-step strategy to activate multiple BGCs of different classes in five Streptomyces species and triggered the production of unique metabolites, including a novel pentangular type II polyketide in Streptomyces viridochromogenes. This potentially scalable strategy complements existing activation approaches and facilitates discovery efforts to uncover new compounds with interesting bioactivities.Entities:
Year: 2017 PMID: 28398287 PMCID: PMC5634907 DOI: 10.1038/nchembio.2341
Source DB: PubMed Journal: Nat Chem Biol ISSN: 1552-4450 Impact factor: 15.040
Figure 1CRISPR-Cas9 based promoter knock-in strategy to activate silent biosynthetic gene clusters in streptomycetes
(a) Using CRISPR-Cas9, efficient and precise introduction of promoter cassettes (red arrows) drive expression of biosynthetic genes (blue) and trigger the production of unique metabolites (*) that are not detected for the parent strain. (b) Knock-in efficiencies with and without use of CRISPR-Cas9 in different Streptomyces species, namely 1) S. albus, 2) S. lividans, 3) S. roseosporus, and 4) S. venezuelae. See Supplementary Table 1 for actual values. For S. albus, the knock-in efficiencies for different sized inserts (100 bp vs 1 kb) using editing templates with different homology lengths (1 kb vs 2 kb) were examined. No knock-in was observed for S. roseosporus without CRISPR-Cas9. n.d., not determined. (c) Wild type (wt) or indicated engineered S. albus strains on MGY or MGY+thiostrepton plates. (d) Wild type and engineered S. lividans strains with activated RED (left panel) or ACT (right panel) clusters on MGY plates. Ammonia fuming confirmed production of pH-sensitive actinorhodin-related pigments (Supplementary Fig. 4).
Figure 2Activation of biosynthetic gene clusters in multiple streptomycetes
(a) HPLC analysis of ethyl acetate extracts from wild type S. roseosporus and an engineered strain in which kasO*p was introduced into cluster 24. Indicated are the two major PTM compounds that are isolated from the engineered strain. Stereochemistry was not assigned for 2. See Supplementary Fig. 7 and Supplementary Note for full chromatograms and chemical characterization data. (b) 31P-NMR spectra of methanol extracts from wild type S. roseosporus and an engineered strain in which a bidirectional P8-kasO*p cassette was introduced into the phosphonate cluster 10. Also shown are the 31P-NMR spectra of authentic FR-900098 sample and FR-900098 spiked into the extract of the P8-kasO*p strain. HRMS and HMBC analyses confirmed FR-900098 production (Supplementary Note). Difference in chemical shifts in authentic and spiked FR-900098 is due to difference in sample pH.[22] (c–e) LC-MS analyses of culture extracts from wild type (black) and engineered S. roseosporus (blue), S. venezuelae (red) strains in which kasO*p was introduced into the respective clusters. Major metabolites uniquely produced by the engineered strains and not observed for the wild type strains are highlighted with their indicated m/z values. We note that there are additional differences between the metabolic profiles of the engineered and the respective wildtype strains. For details, full chromatograms and mass spectra, see Supplementary Fig. 12–14.
Figure 3Activation of type II PKS biosynthetic gene cluster in S. viridochromogenes yields a novel pigmented compound
(a) Production of brown pigment by the engineered strain but not wild type (wt) S. viridochromogenes on MGY medium. (b) HPLC analysis of extracts from an engineered S. viridochromogenes strain harbouring a kasO*p knock-in in front of SSQG_RS26895 (red) and the parent wild type strain (black). Indicated is the major metabolite 4 that is uniquely produced by the engineered strain. Here we focus on the major distinct metabolite produced by the engineered strain but we note that there are additional differences between the engineered and wild type strain (Supplementary Fig. 15). (c) Structure of 4. The five rings are labelled A–E.