Literature DB >> 2801575

Priorities for nutrition content in a medical school curriculum: a national consensus of medical educators.

R L Weinsier1, J R Boker, C M Brooks, R F Kushner, W J Visek, D A Mark, A Lopez-S, M S Anderson, K Block.   

Abstract

The ASCN Committee on Medical/Dental School and Residency Nutrition Education conducted a series of activities to establish guidelines for nutrition core content in a medical school curriculum. These activities included mail surveys of medical-nutrition educators and a representative group of medical school curriculum administrators and a national consensus workshop of nutrition educators. Results indicated close agreement between the nutrition educators and curriculum administrators (r = 0.89, p less than 0.0001) on the importance ratings of 41 nutrition topics and on the number of hours of nutrition course work that medical schools should provide (44 vs 37 h, respectively, p = 0.14). There was consensus among the nutrition educators that 26 topics should be given priority ratings as essential for inclusion in medical course work. Further prioritization of these topics resulted in a listing of core content topics and subtopics to serve as a guide to administrators and educators for planning nutrition course work in a medical school curriculum.

Mesh:

Year:  1989        PMID: 2801575     DOI: 10.1093/ajcn/50.4.707

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  16 in total

1.  The evolution of Nutrition in Medicine, a computer-assisted nutrition curriculum.

Authors:  Karen C Lindell; Kelly M Adams; Martin Kohlmeier; Steven H Zeisel
Journal:  Am J Clin Nutr       Date:  2006-04       Impact factor: 7.045

2.  Status of nutrition education in medical schools.

Authors:  Kelly M Adams; Karen C Lindell; Martin Kohlmeier; Steven H Zeisel
Journal:  Am J Clin Nutr       Date:  2006-04       Impact factor: 7.045

3.  Status of Nutrition Education in Canadian Family Practice Residency Programs: Educating the family physician about nutritional standards.

Authors:  L Corby; P Murphy
Journal:  Can Fam Physician       Date:  1991-05       Impact factor: 3.275

Review 4.  Current perception of nutrition education in U.S. medical schools.

Authors:  David J Frantz; Craig Munroe; Stephen A McClave; Robert Martindale
Journal:  Curr Gastroenterol Rep       Date:  2011-08

5.  Four years' experience of an undergraduate medical nutrition course.

Authors:  J Powell-Tuck; C Summerbell; G Holsgrove; J S Garrow
Journal:  J R Soc Med       Date:  1997-02       Impact factor: 5.344

Review 6.  A novel nutrition medicine education model: the Boston University experience.

Authors:  Carine Lenders; Kathy Gorman; Hannah Milch; Ashley Decker; Nanette Harvey; Lorraine Stanfield; Aimee Lim-Miller; Joan Salge-Blake; Laura Judd; Sharon Levine
Journal:  Adv Nutr       Date:  2013-01-01       Impact factor: 8.701

7.  Policy approach to nutrition and physical activity education in health care professional training.

Authors:  Matthew D Levy; Lisel Loy; Laura Y Zatz
Journal:  Am J Clin Nutr       Date:  2014-03-19       Impact factor: 7.045

8.  Nutrition education in European medical schools: results of an international survey.

Authors:  M Chung; V J van Buul; E Wilms; N Nellessen; F J P H Brouns
Journal:  Eur J Clin Nutr       Date:  2014-04-30       Impact factor: 4.016

9.  Advancing Nutrition Education, Training, and Research for Medical Students, Residents, Fellows, Attending Physicians, and Other Clinicians: Building Competencies and Interdisciplinary Coordination.

Authors:  Linda Van Horn; Carine M Lenders; Charlotte A Pratt; Bettina Beech; Patricia A Carney; William Dietz; Rose DiMaria-Ghalili; Timothy Harlan; Robert Hash; Martin Kohlmeier; Kathryn Kolasa; Nancy F Krebs; Robert F Kushner; Mary Lieh-Lai; Janet Lindsley; Susan Meacham; Holly Nicastro; Caryl Nowson; Carole Palmer; Miguel Paniagua; Edward Philips; Sumantra Ray; Suzanne Rose; Marcel Salive; Marsha Schofield; Kathryn Thompson; Jennifer L Trilk; Gwen Twillman; Jeffrey D White; Giovanna Zappalà; Ashley Vargas; Christopher Lynch
Journal:  Adv Nutr       Date:  2019-11-01       Impact factor: 8.701

10.  Nutrition education in U.S. medical schools: latest update of a national survey.

Authors:  Kelly M Adams; Martin Kohlmeier; Steven H Zeisel
Journal:  Acad Med       Date:  2010-09       Impact factor: 6.893

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