| Literature DB >> 26656893 |
Karin Kuster1, Marie-Eve Cousin2, Thomas Jemmi3, Gertraud Schüpbach-Regula1, Ioannis Magouras1.
Abstract
Biosecurity is crucial for safeguarding livestock from infectious diseases. Despite the plethora of biosecurity recommendations, published scientific evidence on the effectiveness of individual biosecurity measures is limited. The objective of this study was to assess the perception of Swiss experts about the effectiveness and importance of individual on-farm biosecurity measures for cattle and swine farms (31 and 30 measures, respectively). Using a modified Delphi method, 16 Swiss livestock disease specialists (8 for each species) were interviewed. The experts were asked to rank biosecurity measures that were written on cards, by allocating a score from 0 (lowest) to 5 (highest). Experts ranked biosecurity measures based on their importance related to Swiss legislation, feasibility, as well as the effort required for implementation and the benefit of each biosecurity measure. The experts also ranked biosecurity measures based on their effectiveness in preventing an infectious agent from entering and spreading on a farm, solely based on transmission characteristics of specific pathogens. The pathogens considered by cattle experts were those causing Bluetongue (BT), Bovine Viral Diarrhea (BVD), Foot and Mouth Disease (FMD) and Infectious Bovine Rhinotracheitis (IBR). Swine experts expressed their opinion on the pathogens causing African Swine Fever (ASF), Enzootic Pneumonia (EP), Porcine Reproductive and Respiratory Syndrome (PRRS), as well as FMD. For cattle farms, biosecurity measures that improve disease awareness of farmers were ranked as both most important and most effective. For swine farms, the most important and effective measures identified were those related to animal movements. Among all single measures evaluated, education of farmers was perceived by the experts to be the most important and effective for protecting both Swiss cattle and swine farms from disease. The findings of this study provide an important basis for recommendation to farmers and policy makers.Entities:
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Year: 2015 PMID: 26656893 PMCID: PMC4686079 DOI: 10.1371/journal.pone.0144533
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Perceived importance and effectiveness of on-farm biosecurity measures for cattle farms.
| Biosecurity category and measure | Perceived Importance | Perceived Effectiveness on | |||
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| BT | BVD | IBR | FMD | ||
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| Minimize purchase and sale of animals | 3 (2.5–4) | 2 (0–3) | 4 (3–5) | 3.5 (2–5) | 3.5 (1–5) |
| Purchase from farms with known disease status or health certificate | 4 (3.5–5) | 3 (1–5) | 5 (5) | 5 (4–5) | 4.25 (3–5) |
| Quarantine facility for sick animals and new arrivals | 4.25 (3–5) | 2 (0–3) | 3.5 (2–5) | 3.75 (2–5) | 3 (2–5) |
| Quarantine animals after market/show | 2.75 (1–4) | 1 (0–3) | 3 (1–5) | 3.5 (2–5) | 4 (2–5) |
| Closed herd or all-in-all-out replacement | 2.5 (2–4) | 1 (0–2) | 2.5 (1–5) | 3 (0–5) | 2 (0–5) |
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| Separation of pastures of neighboring farms | 2.5 (0–4) | 0 (0–1) | 4 (1–5) | 3.25 (1–5) | 2.5 (0–4) |
| Measures (Testing, only healthy animals on summer pasture) for common summer pastures | 4.25 (4–5) | 2 (1–3) | 5 (5) | 4 (3–5) | 3 (0–4) |
| Prevention of contact with wild animals | 1.5 (0–2.5) | 1 (0–2) | 1 (0–3) | 1.5 (0–3.5) | 3 (1–4) |
| Prevention of contact with pets | 1 (0–2.5) | 0 (0–1) | 0 (0–1) | 0 (0–1) | 0 (0–2) |
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| Farmer/Worker has no contact with cloven-hoofed animals from other farms | 2.5 (1–4) | 0.5 (0–2) | 3 (1–4) | 3 (1–4) | 4.75 (3–5) |
| Personal working hygiene of farmer/worker (boots, clothes, hands,…) | 5 (2–5) | 1 (0–2.5) | 3.5 (2–5) | 2.5 (2–5) | 2.75 (1–5) |
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| Access restriction for visitors | 3.75 (1–4) | 0 (0–1) | 1.5 (0–3) | 3.25 (0–5) | 3.5 (1–5) |
| In-house or clean boots and clothes for non-professional visitors | 4 (2–5) | 0 (0–1) | 4 (1–5) | 3.25 (1–5) | 4 (2.5–5) |
| Personal working hygiene of professional visitors (boots, clothes, hands,. . .) | 5 (3–5) | 0.5 (0–1) | 4.5 (3–5) | 3.75 (2–5) | 4.5 (2.5–5) |
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| Vehicle access restriction | 2.25 (0–4) | 0 (0–1) | 1 (1–3) | 1.5 (0–3) | 4 (2–5) |
| Animal transport vehicle leak-proof | 4 (1–5) | 1 (0–1) | 2 (2–4) | 3.75 (0–5) | 3.5 (2–5) |
| Cleaning and disinfection of the vehicle | 4.75 (4–5) | 1 (0–2) | 4 (3–5) | 3.75 (2–5) | 4.5 (2–5) |
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| Arthropod control | 3 (0–4) | 4.75 (3–5) | 0 (0–1) | 0.5 (0–2) | 1 (0–2) |
| Rodent control | 2.25 (0–3) | 0 (0–1) | 0 (0–1) | 0.5 (0–2) | 1 (0–4) |
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| Treatment of feedstuff (chemically, physically) | 0.5 (0–5) | 0 (0–1) | 0 (0) | 0 (0–1) | 0.5 (0–1) |
| Storage of feedstuff dry and protected | 2.5 (0–5) | 0 (0–1) | 0 (0–1) | 0 (0–1) | 0 (0–1) |
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| Education for animal keepers (raising disease awareness) | 5 (3–5) | 5 (3.5–5) | 4.5 (4–5) | 4 (3–5) | 4.5 (2.5–5) |
| Animal health monitoring by the farmer | 4.5 (3–5) | 3 (2.5–5) | 4 (2–5) | 3.5 (2–5) | 4.5 (2.5–5) |
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| Limitation of number of animals | 1.75 (0–5) | 1.5 (0–5) | 1 (0–4) | 0 (0–4) | 2.5 (0–4) |
| Good health management | 4.5 (3–5) | 3 (1–5) | 3 (2–5) | 3 (1–5) | 3 (2–5) |
| Disposal of carcasses and manure | 4 (2–5) | 1 (0–2) | 2.5 (0–5) | 1.5 (0–5) | 3 (1–5) |
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| Closed housing | 1 (0–3) | 4 (3–5) | 1 (0–2) | 1 (0–4) | 3.5 (0–5) |
| Geographical barriers (mountains, rivers,. . .) | 0 (0–4) | 2.75 (0.5–5) | 0.5 (0–1) | 1 (0–4) | 2.5 (0–5) |
| Low animal density in the area | 2 (0–3.5) | 3 (0–5) | 2 (0–3) | 0.5 (0–2) | 3 (0–4) |
| No breeding animals, transport vehicles and equipment shared with other farms | 2.5 (0–4) | 1 (0–5) | 4 (0–5) | 4.5 (3–5) | 4.5 (0–5) |
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| BT-Vaccination | 1.5 (0–4) | 5 (4.5–5) | |||
| BVD-Vaccination | 0 (0) | 1 (0–4) | |||
| IBR-Vaccination | 0 (0) | 2 (1–5) | |||
| FMD-Vaccination | 0 (0) | 4 (3–5) | |||
aMeasures showing a strong agreement (maximum 1 score of difference)
bMeasures showing a maximal disagreement (maximum 5 scores of difference)
Median and range (maximum 0–5) of values of the scores of Swiss cattle experts are shown as well as overall median for each biosecurity category.
Perceived importance and effectiveness of on-farm biosecurity measures for swine farms.
| Biosecurity category and measure | Perceived Importance | Perceived Effectiveness on | |||
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| ASF | EP | FMD | PRRS | ||
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| Minimize purchase and sale of animals | 3.5 (2–5) | 4.5 (3–5) | 4 (3–5) | 5 (3–5) | 4.5 (3–5) |
| Purchase from farms with known disease status or health certificate | 5 (2–5) | 5 (3–5) | 5 (4–5) | 5 (3–5) | 5 (3–5) |
| Quarantine facility for sick animals and new arrivals | 5 (4–5) | 4 (2–5) | 4 (3–5) | 4 (1–5) | 5 (3–5) |
| Quarantine animals after market/show | 5 (4–5) | 5 (4–5) | 5 (4–5) | 5 (4–5) | 5 (5) |
| Closed herd or all-in-all-out replacement | 4 (2–5) | 5 (3–5) | 4.5 (4–5) | 4 (3–5) | 5 (4–5) |
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| Prevention of contact with wild animals | 4 (2–5) | 5 (3–5) | 5 (3–5) | 3 (1–5) | 2.75 (0–5) |
| Prevention of contact with pets | 2.5 (0–4) | 1 (0–2) | 1 (0–3) | 1 (0–4) | 2 (0–4) |
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| Farmer/Worker has no contact with cloven-hoofed animals from other farms | 3.75 (2–5) | 4.5 (3–5) | 4 (2–5) | 4.5 (3–5) | 4 (2–5) |
| Personal working hygiene of farmer/worker (boots, clothes, hands,…) | 4 (2–5) | 3 (2–5) | 3 (2–4) | 3.5 (1–5) | 4 (3–5) |
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| Access restriction for visitors | 3.25 (2–5) | 3 (1–5) | 2 (0–3) | 4 (2–5) | 3.5 (1–5) |
| In-house or clean boots and clothes for non-professional visitors | 3.25 (2–5) | 3.5 (1–5) | 2 (1–5) | 3.5 (2–5) | 3 (2–5) |
| Personal working hygiene of professional visitors (boots, clothes, hands,. . .) | 4 (4–5) | 4 (3–5) | 3 (3–5) | 4 (2–5) | 4.5 (3–5) |
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| Vehicle access restriction | 2 (0–5) | 4 (1–5) | 2 (1–5) | 4.5 (3–5) | 4 (1–5) |
| Animal transport vehicle leak-proof | 4 (3–5) | 4 (2–5) | 2.5 (0–5) | 5 (3–5) | 4 (2–5) |
| Cleaning and disinfection of the vehicle | 4.75 (3–5) | 5 (3–5) | 4 (3–5) | 5 (3–5) | 5 (3–5) |
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| Cleaning and disinfection of the compartments following animal replacement | 4 (2–5) | 2 (1–3) | 2.75 (2–4) | 1.5 (1–4) | 2.5 (1–4) |
| Arthropod control | 3 (2–4) | 3 (1–5) | 1.5 (0–4) | 3 (0–4) | 3 (1–4) |
| Rodent control | 4 (2–5) | 2.75 (0–4) | 1.5 (0–4) | 2 (1–4) | 2 (0–4) |
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| Treatment of feedstuff (chemically, physically) | 1 (0–3) | 1 (0–5) | 0 (0–1) | 1.5 (0–5) | 1 (0–2) |
| Storage of feedstuff dry and protected | 1.5 (1–5) | 1 (0–2.5) | 0 (0–1) | 1 (0–3) | 1 (0–1) |
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| Education for animal keepers (raising disease awareness) | 4 (2–5) | 4 (1.5–5) | 3.5 (2–5) | 4 (3–5) | 4 (3–5) |
| Animal health monitoring by the farmer | 4 (1.5–5) | 4.5 (1–5) | 3 (1.5–5) | 3.5 (2–5) | 4 (2–5) |
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| Limitation of number of animals | 2 (0–5) | 1.5 (0–4) | 4 (0–5) | 2 (0–3) | 3 (0–4) |
| Good health management | 3.75 (2–5) | 2 (1–4) | 3 (0–5) | 2.5 (1–4) | 4 (2–5) |
| Disposal of carcasses and manure | 4 (2.5–4) | 3.5 (2–5) | 1.5 (0–3) | 4 (1–5) | 2.75 (1–5) |
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| Closed housing | 3 (0–5) | 4 (3–5) | 3.5 (2–5) | 4 (3–5) | 4.5 (2–5) |
| Geographical barriers (mountains, rivers,. . .) | 2 (0–5) | 2.5 (0–4) | 4 (2–5) | 3 (0–5) | 4.25 (0–5) |
| Low animal density in the area | 3.75 (2–5) | 3 (0–5) | 4 (3–5) | 4.5 (2–5) | 4.5 (2–5) |
| No breeding animals, transport vehicles and equipment shared with other farms | 4.75 (4–5) | 5 (4–5) | 5 (4–5) | 5 (4–5) | 5 (5) |
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| EP-Vaccination | 0 (0–1) | 2 (0–4) | |||
| FMD-Vaccination | 0 (0–1) | 4 (4) | |||
| PRRS-Vaccination | 0 (0–1) | 2.5 (1–4) | |||
aMeasures showing a strong agreement (maximum 1 score of difference)
bMeasures showing a maximal disagreement (maximum 5 scores of difference)
Median and range (maximum 0–5) of values of the scores of Swiss swine experts are shown, as well as overall median for each biosecurity category.
Fig 1Agreement of cattle experts’ opinions of 31 biosecurity measures.
Cumulative percentage of pairs of experts with a difference in scores between 0 and 5 are shown for the evaluation of the perceived importance of biosecurity measures, the perceived effectiveness of biosecurity measures against BT, BVD, IBR and FMD, as well as for the median value of the four diseases.
Fig 2Agreement of swine experts’ opinions on 30 biosecurity measures.
Cumulative percentage of pairs of experts with a difference in scores between 0 and 5 are shown for the evaluation of the perceived importance of biosecurity measures, the perceived effectiveness of biosecurity measures against ASF, EP, FMD and PRRS, as well as for the median value of the four diseases.
Intraclass Correlation Coefficients (ICC), showing the influence of the experts and biosecurity measures on the assessment of the perceived importance and effectiveness.
| ICC expert | ICC measure | |
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| Importance | 0.099 | 0.508 |
| BT | 0.286 | 0.729 |
| BVD | 0.088 | 0.708 |
| IBR | 0.278 | 0.631 |
| FMD | 0.360 | 0.553 |
| Median diseases | 0.280 | 0.628 |
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| Importance | 0.049 | 0.464 |
| ASF | 0.169 | 0.510 |
| EP | 0.160 | 0.550 |
| FMD | 0.288 | 0.488 |
| PRRS | 0.122 | 0.484 |
| Median diseases | 0.124 | 0.516 |