Literature DB >> 26377607

Characterization of the Binding Site of Aspartame in the Human Sweet Taste Receptor.

Emeline L Maillet1, Meng Cui2, Peihua Jiang3, Mihaly Mezei2, Elizabeth Hecht1, Jeniffer Quijada1, Robert F Margolskee4, Roman Osman2, Marianna Max5.   

Abstract

The sweet taste receptor, a heterodimeric G protein-coupled receptor comprised of T1R2 and T1R3, binds sugars, small molecule sweeteners, and sweet proteins to multiple binding sites. The dipeptide sweetener, aspartame binds in the Venus Flytrap Module (VFTM) of T1R2. We developed homology models of the open and closed forms of human T1R2 and human T1R3 VFTMs and their dimers and then docked aspartame into the closed form of T1R2's VFTM. To test and refine the predictions of our model, we mutated various T1R2 VFTM residues, assayed activity of the mutants and identified 11 critical residues (S40, Y103, D142, S144, S165, S168, Y215, D278, E302, D307, and R383) in and proximal to the binding pocket of the sweet taste receptor that are important for ligand recognition and activity of aspartame. Furthermore, we propose that binding is dependent on 2 water molecules situated in the ligand pocket that bridge 2 carbonyl groups of aspartame to residues D142 and L279. These results shed light on the activation mechanism and how signal transmission arising from the extracellular domain of the T1R2 monomer of the sweet receptor leads to the perception of sweet taste.
© The Author 2015. Published by Oxford University Press. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Entities:  

Keywords:  aspartame; cyclamate; homology modeling; site-directed mutagenesis; sweet taste receptor

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Year:  2015        PMID: 26377607      PMCID: PMC4675835          DOI: 10.1093/chemse/bjv045

Source DB:  PubMed          Journal:  Chem Senses        ISSN: 0379-864X            Impact factor:   3.160


  44 in total

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Authors:  M Max; Y G Shanker; L Huang; M Rong; Z Liu; F Campagne; H Weinstein; S Damak; R F Margolskee
Journal:  Nat Genet       Date:  2001-05       Impact factor: 38.330

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8.  Presence of carbohydrate binding modules in extracellular region of class C G-protein coupled receptors (C GPCR): An in silico investigation on sweet taste receptor.

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