| Literature DB >> 26229791 |
Marcus Vinicius Malheiros Luzo1, Luiz Felipe Morlin Ambra1, Pedro Debieux1, Carlos Eduardo da Silveira Franciozi1, Raquel Ribeiro Costi1, Marcelo de Toledo Petrilli1, Marcelo Seiji Kubota1, Leonardo José Bernardes Albertoni1, Antônio Altenor Bessa de Queiroz1, Fábio Pacheco Ferreira1, Geraldo Sérgio de Mello Granata Júnior1, Mário Carneiro Filho1.
Abstract
OBJECTIVE: to evaluate the results from surgery with computer-assisted navigation in cases of total knee arthroplasty.Entities:
Keywords: Arthroplasty replacement; Computer-assisted surgery; Knee
Year: 2014 PMID: 26229791 PMCID: PMC4511757 DOI: 10.1016/j.rboe.2014.03.001
Source DB: PubMed Journal: Rev Bras Ortop ISSN: 2255-4971
Evaluation of balancing and alignment.
| Variable | % | |
|---|---|---|
| No | 5 | 2.6 |
| Yes | 191 | 97.4 |
| No | 2 | 1.0 |
| Yes | 194 | 99.0 |
| No | 26 | 13.3 |
| Yes | 170 | 86.7 |
| No | 7 | 3.6 |
| Yes | 189 | 96.4 |
| No | 33 | 16.8 |
| Yes | 163 | 83.2 |
| Total | 196 | 100 |
Summary measurements of the pre- and postoperative functional KSS.
| Variable | Mean | SD | Median | Minimum | Maximum | ||
|---|---|---|---|---|---|---|---|
| Pre-op KSS | 44.13 | 11.58 | 45 | 15 | 70 | 196 | <0.001 |
| Post-op KSS | 76.85 | 13.15 | 80 | 30 | 100 | 196 |
Comparison of preoperative and postoperative KSS according to category.
| KSS | Preoperative | Postoperative | |||
|---|---|---|---|---|---|
| % | % | ||||
| Poor | 173 | 88.3 | 19 | 9.7 | <0.001 |
| Insufficient | 17 | 8.7 | 25 | 12.8 | |
| Good | 6 | 3.1 | 78 | 39.8 | |
| Excellent | 0 | 0.0 | 74 | 37.8 | |
| Total | 196 | 100 | 196 | 100 | |
Evaluation of the postoperative category in relation to the preoperative category.
| Preoperative KSS | Postoperative KSS | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Poor | Insufficient | Good | Excellent | Total | |||||||
| % | % | % | % | % | |||||||
| Poor | 17 | 8.7 | 21 | 10.7 | 68 | 34.7 | 67 | 34.2 | 173 | 88.3 | <0.001 |
| Insufficient | 1 | 0.5 | 3 | 1.5 | 7 | 3.6 | 6 | 3.1 | 17 | 8.7 | |
| Good | 1 | 0.5 | 1 | 0.5 | 3 | 1.5 | 1 | 0.5 | 6 | 3.1 | |
| Excellent | 0 | 0.0 | 0 | 0.0 | 0 | 0.0 | 0 | 0.0 | 0 | 0.0 | |
| Total | 19 | 9.7 | 25 | 12.8 | 78 | 39.8 | 74 | 37.8 | 196 | 100 | |