| Literature DB >> 25785562 |
Hee-Kyoung Kang1, Chang Ho Seo2, Yoonkyung Park3,4.
Abstract
Marine organisms have been recognized as a valuable source of bioactive compounds with industrial and nutraceutical potential. Recently, marine-derived carbohydrates, including polysaccharides and low molecular weight glycosylated oligosaccharides, have attracted much attention because of their numerous health benefits. Moreover, several studies have reported that marine carbohydrates exhibit various biological activities, including antioxidant, anti-infection, anticoagulant, anti-inflammatory, and anti-diabetic effects. The present review discusses the potential industrial applications of bioactive marine carbohydrates for health maintenance and disease prevention. Furthermore, the use of marine carbohydrates in food, cosmetics, agriculture, and environmental protection is discussed.Entities:
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Year: 2015 PMID: 25785562 PMCID: PMC4394518 DOI: 10.3390/ijms16036018
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
List of bioactive carbohydrates and glycosides from diverse marine sources.
| Activity | Compound/Chemistry | Source of Original Carbohydrate | Pharmacologic Activity | Inhibitory Concentrations | Refs. |
|---|---|---|---|---|---|
| Antioxidant | HCPS-3 ( | Pearl mussel: | Inhibition of MDA formation | ND | [ |
| Antioxidant | c-EPL ( | Fungus: | Scavenging activity against DPPH− and ABTS | ND | [ |
| Antioxidant | MP-I ( | Mussel: | ALT, AST, and MDA inhibition | ND | [ |
| Antioxidant | HWS ( | Mussel: | Scavenging activity against O−, OH−, and NO2− | ND | [ |
| Antioxidant | PS1-1 ( | Fungus: | Scavenging activity against DPPH−, O−, and OH− | 2.53–6.81 mg/mL (EC50) | [ |
| Antioxidant | Algae: | Scavenging activity against ABTS, H2O2 and DPPH− | ND | [ | |
| Antioxidant | NA-COS ( | Crab: | Scavenging activity against DPPH−, hydroxyl radical, and alkyl radical | 0.8–1.75 mg/mL (IC50) | [ |
| Antioxidant | Floridoside ( | Algae: | Inhibition of free-radical oxidative stress | 22–43 μM (IC50) | [ |
| Antidiabetic | Fucoidan ( | Algae: | Decrease blood glucose, total cholesterol, and fat adiponectin levels | ND | [ |
| Antidiabetic | Aquastatin A ( | Fungus: | Tyrosine phosphataseinhibition | 0.19 μM (IC50) | [ |
| Antibacterial | Cuttlebone: | 40–100 mg/mL (MIC) | [ | ||
| Antibacterial | Gladius polysaccharide ( | Cuddalore: | 80–100 mg/mL (MIC) | [ | |
| Antibacterial | Caminoside A–D ( | Sponge: | Methicillin-resistant | 6.3–12.5 μg/mL (MIC) | [ |
| Antibacterial | Algae : | 40 mg/mL (MIC, MBC: | [ | ||
| Antifungal | Triterpene glycoside ( | Sea cucumber: | 1.56–50 μg/mL (MIC) | [ | |
| Antifungal | Marmoratoside A ( | Sea cucumber: | 1–16 μg/mL (MIC80) | [ | |
| Antifungal | Scabraside A ( | Sea cucumber: | 1–16 μg/mL (MIC80) | [ | |
| Antifungal | Sokodoside A ( | Sponge: | ND | [ | |
| Antifungal | Variegatuside C–F ( | Cucumber: | 3.4–12.5 μg/mL (MIC80) | [ | |
| Anticoagulant | Fucoidan ( | Algae: | Thrombin and factor Xa inhibition
| ND | [ |
| Anticoagulant | Algae: | Thrombin and factor Xa inhibition | 0.045–25.47 USP units/mg | [ | |
| Anticoagulant | Brown algae Sulfate polysaccharide ( | Algae : | Thrombin inhibition and heparinoid activity | 14.5–25.41 haparin USP units/mg | [ |
| Anticoagulant | AMP-2 ( | Cucumber: | Thrombin, prothrombin and thrombin inhibition | 11.8–34.3 at 0.5 mg/mL | [ |
| Anticoagulant | Algae: | Thrombin and factor Xa inhibition | 183 IU/mg | [ | |
| Anticoagulant | Hf-SP/polysaccharide ( | Seaweed: | Thrombin inhibition | 10.72 IU/mg | [ |
| Anticoagulant | Algae: | Thrombin inhibition | 259.8 μg/mL | [ | |
| Anticoagulant | Algae: | Thrombin and factor Xa inhibition | ND | [ | |
| Antiprotozoal | Pandaroside G ( | Sponge: | 0.038–1.3 μM (IC50) | [ | |
| Antiprotozoal | Acanthifoliosides A–F ( | Sponge: | 5.7–94.8 μM (IC50) | [ | |
| Antimalarial | Octocoral: | 21–80 μM (IC50) | [ | ||
| Antiviral | Naviculan ( | Diatom: | HSV-1 and HSV-2 inhibition | 7–14 μM (IC50) | [ |
| Antiviral | PSC ( | Algae: | HSV-1 inhibition | 4.1–17.2 μg/mL (EC50) | [ |
| Antiviral | Sulfate GFP ( | Algae: | HIV-1 inhibition | 0.003–0.010 μg/mL (EC50) | [ |
| Antiviral | Seaweed: | Dengue type 2 inhibition | 0.8–16 μg/mL (IC50) | [ | |
| Antiviral | Sulfate xylomannan ( | Seaweed: | HSV-1 and HSV-2 inhibition | 0.5–1.4 μg/mL (IC50) | [ |
| Antiviral | Galactofucan EA-20 ( | Algae: | HIV-1 inhibition | 0.6 μg/mL (IC50) | [ |
| Antiviral | Sulfate fucans ( | Seaweed: | HIV-1 reverse transcriptase inhibition | ND | [ |
| Antiviral | Sulfate SPMG (73)/polysaccharide | Algae: | Inhibition of HIV-1 infection | ND | [ |
| Antiviral | Carraguard ( | Algae: | HIV-1 inhibition | ND | [ |
| Antiviral | Aminoethyl-chitosan ( | Fungus: | HIV-1 inhibition | 17 μg/mL (IC50) | [ |
| Antiviral | Sulfated SCOS ( | Fungus: | HIV-1 inhibition | 1.4–7.76 μg/mL (IC50) | [ |
| Anti-inflammatory | Dermatan sulfate ( | Ascidian: | Colonic inflammation inhibition | 8 mg/kg (IC50) | [ |
| Anti-inflammatory | Carijoside A ( | Coral: | Neutrophil superoxide and elastase inhibition | 1.8–6.8 μg/mL | [ |
| Immune system | Laminarin polysaccharide LP1 ( | Alage: | Inhibition of lymphocyte apoptosis | 1–4 mg/mL | [ |
| Immune system | ASLP ( | Lischke: | Increases splenocyte proliferation | <100 μg/mL (IC50) | [ |
| Immune system | HCLPS-1 ( | Clam: | 20 mg/kg (IC50) | [ | |
| Immune system | Floridoside ( | Algae: | Stimulation of IgM | 5.9–9.3 μg/mL (IC50) | [ |
| Immune system | Frodoside A ( | Sea cucumber: | Lysosomal activity, phagocytosis and ROS activation | 0.1–0.001 μg/mL | [ |
| Immune system | Cucumarioside A2-2 ( | Sea cucumber: | Simulation of lymphocytes and neutrophils | ND | [ |
ND: not determined; MDA: malondialdehyde; DPPH: 2,2-diphenyl-1-picrylhydrazyl; ABTS: 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid); ALT: alanine aminotransferase; AST: aspartate aminotransferase; HIV: human immunodeficiency virus; HSV: herpes simplex virus; ROS: reactive oxygen species.
Figure 1Predicted structure of MP-I (3), isolated from Mytilus coruscus [36].
Figure 2Floridoside (10) and d-isofloridoside (11), isolated from the marine alga Laurencia undulata [42].
Figure 3The structure of fucoidan (12) [46].
Figure 4Aquastatin A (13), isolated from marine-derived fungus Cosmospora sp. SF-5060 [50].
Figure 5The caminosides A–D (16–19), isolated from the Caribbean marine sponge Chaetomorpha sphaeoroconia [54].
Figure 6The novel triterpene glycoside (21), holothurin B (22) and holothurin A (23) isolated from sea cucumber Actinopyga lecanora [60].
Figure 7Marmoratoside A (24), 17α-hydroxy impatienside A (25), marmoratoside B (26), and 25-acetoxy bivittoside D (27), isolated from sea cucumber Bohadschia marmorata [61].
Figure 8Scabraside A (28), echinoidea A (29), and holothurin A1 (30), isolated from Holothuria scabra [62].
Figure 9Sokodosides A (31) and B (32) isolated from marine sponge Erylus placenta [64].
Figure 10Pandaroside G (48) and pandaroside G methyl ester (49), isolated from the sponge, Pandaros acanthifolium [78].
Figure 11Acanthifoliosides A–F (50–52) isolated from the sponge, Pandaros acanthifolium [79].
Figure 12Glycosides 56–63, isolated from octocoral, Muricea austere [82].
Figure 13The d,l-galactan hybrid C2S-3 (69), isolated from the red seaweed Cryptonemia crenulata [88].
Figure 14Sulfated polymannuroguluronate (SPMG, 73) isolated from brown algae Laminaria japonica [92].
Figure 15Dermatan sulfate (79), isolated from ascidian Styela plicata [102].
Figure 16Carijoside A (80), isolated from Carijoa sp. [103].
Figure 17ASLP (83) isolated from Lischke Arca subcrenata [107].
Figure 18HCLPS-1 (84) isolated from clam of Hyriopsis cumingii [108].
Figure 19Frondoside A (85) isolated from sea cucumber Cucumaria frondosa [110].
Figure 20Cucumariosides (especially most active glycoside cucumarioside A2-2, 86) isolated from sea cucumber Cucumaria japonica [116].