Literature DB >> 25616763

A new gustometer for taste testing in rodents.

Alan C Spector1, Ginger D Blonde2, Ross P Henderson2, Yada Treesukosol3, Paul Hendrick2, Ryan Newsome2, Fred H Fletcher2, Te Tang2, James A Donaldson2.   

Abstract

In recent years, to circumvent the interpretive limitations associated with intake tests commonly used to assess taste function in rodents, investigators have developed devices called gustometers to deliver small volumes of taste samples and measure immediate responses, thereby increasing confidence that the behavior of the animal is under orosensory control. Most of these gustometers can be used to measure unconditioned licking behavior to stimuli presented for short durations and/or can be used to train the animal to respond to various fluid stimuli differentially so as to obtain a reward and/or avoid punishment. Psychometric sensitivity and discrimination functions can thus be derived. Here, we describe a new gustometer design, successfully used in behavioral experiments, that was guided by our experience with an older version used for over 2 decades. The new computer-controlled gustometer features no dead space in stimulus delivery lines, effective cleaning of the licking substrate, and the ability to measure licking without passing electrical current through the animal. The parts and dimensions are detailed, and the benefits and limitations of certain design features are discussed. Schematics for key circuits are provided as supplemental information. Accordingly, it should be possible to fabricate this device in a fashion customized for one's needs.
© The Author 2015. Published by Oxford University Press. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Keywords:  gustatory system; licking; operant responding; psychophysics; rodents; taste testing

Mesh:

Year:  2015        PMID: 25616763      PMCID: PMC4339252          DOI: 10.1093/chemse/bju072

Source DB:  PubMed          Journal:  Chem Senses        ISSN: 0379-864X            Impact factor:   3.160


  22 in total

1.  3-acetylpyridine reduces tongue protrusion force but does not abolish lick rhythm in the rat.

Authors:  S J Moss; G Wang; R Chen; R Pal; S C Fowler
Journal:  Brain Res       Date:  2001-11-30       Impact factor: 3.252

2.  The importance of the presence of a 5'-ribonucleotide and the contribution of the T1R1 + T1R3 heterodimer and an additional low-affinity receptor in the taste detection of L-glutamate as assessed psychophysically.

Authors:  Kimberly R Smith; Alan C Spector
Journal:  J Neurosci       Date:  2014-09-24       Impact factor: 6.167

3.  Rats fail to discriminate quinine from denatonium: implications for the neural coding of bitter-tasting compounds.

Authors:  Alan C Spector; Stacy L Kopka
Journal:  J Neurosci       Date:  2002-03-01       Impact factor: 6.167

4.  Conditioned suppression taste thresholds in the rat.

Authors:  G S Shaber; R L Brent; J A Rumsey
Journal:  J Comp Physiol Psychol       Date:  1970-11

5.  A new gustometer for testing taste discrimination in the monkey.

Authors:  S Reilly; R Norgren; T C Pritchard
Journal:  Physiol Behav       Date:  1994-03

6.  A new gustometer for psychophysical taste testing in the rat.

Authors:  A C Spector; J Andrews-Labenski; F C Letterio
Journal:  Physiol Behav       Date:  1990-04

7.  The effect of amiloride on operantly conditioned performance in an NaCl taste detection task and NaCl preference in C57BL/6J mice.

Authors:  Shachar Eylam; Alan C Spector
Journal:  Behav Neurosci       Date:  2002-02       Impact factor: 1.912

8.  Stimulus processing of glycine is dissociable from that of sucrose and glucose based on behaviorally measured taste signal detection in Sac 'taster' and 'non-taster' mice.

Authors:  Shachar Eylam; Alan C Spector
Journal:  Chem Senses       Date:  2004-09       Impact factor: 3.160

9.  Gustatory detection thresholds after parabrachial nuclei lesions in rats.

Authors:  A C Spector; G Scalera; H J Grill; R Norgren
Journal:  Behav Neurosci       Date:  1995-10       Impact factor: 1.912

10.  Absolute and intensity-difference taste thresholds in the rat: evaluation of an automated multi-channel gustometer.

Authors:  G M Brosvic; B M Slotnick
Journal:  Physiol Behav       Date:  1986
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  17 in total

1.  An Examination of the Role of L-Glutamate and Inosine 5'-Monophosphate in Hedonic Taste-Guided Behavior by Mice Lacking the T1R1 + T1R3 Receptor.

Authors:  Ginger D Blonde; Alan C Spector
Journal:  Chem Senses       Date:  2017-06-01       Impact factor: 3.160

2.  T1R2+T1R3-independent chemosensory inputs contributing to behavioral discrimination of sugars in mice.

Authors:  Lindsey A Schier; Chizuko Inui-Yamamoto; Ginger D Blonde; Alan C Spector
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2019-01-09       Impact factor: 3.619

3.  Masking the Detection of Taste Stimuli in Rats: NaCl and Sucrose.

Authors:  Ginger D Blonde; Alan C Spector
Journal:  Chem Senses       Date:  2020-05-29       Impact factor: 3.160

4.  Behavioral analyses of taste function and ingestion in rodent models.

Authors:  Alan C Spector
Journal:  Physiol Behav       Date:  2015-04-16

5.  Measurement of Behavioral Taste Responses in Mice: Two-Bottle Preference, Lickometer, and Conditioned Taste-Aversion Tests.

Authors:  Dany Gaillard; Jennifer M Stratford
Journal:  Curr Protoc Mouse Biol       Date:  2016-12-01

6.  Taste sensitivity to a mixture of monosodium glutamate and inosine 5'-monophosphate by mice lacking both subunits of the T1R1+T1R3 amino acid receptor.

Authors:  Ginger D Blonde; Susan P Travers; Alan C Spector
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2018-02-14       Impact factor: 3.619

7.  Rats are unable to discriminate quinine from diverse bitter stimuli.

Authors:  Laura E Martin; Kristen E Kay; Ann-Marie Torregrossa
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2019-10-09       Impact factor: 3.619

8.  Behavioral evidence that select carbohydrate stimuli activate T1R-independent receptor mechanisms.

Authors:  Alan C Spector; Lindsey A Schier
Journal:  Appetite       Date:  2016-12-26       Impact factor: 3.868

9.  Bitter-Induced Salivary Proteins Increase Detection Threshold of Quinine, But Not Sucrose.

Authors:  Laura E Martin; Kristen E Kay; Ann-Marie Torregrossa
Journal:  Chem Senses       Date:  2019-07-17       Impact factor: 3.160

10.  Chemospecific deficits in taste sensitivity following bilateral or right hemispheric gustatory cortex lesions in rats.

Authors:  Michelle B Bales; Alan C Spector
Journal:  J Comp Neurol       Date:  2020-07-15       Impact factor: 3.215

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