| Literature DB >> 24926786 |
Thea King1, Chawalit Kocharunchitt2, Kari Gobius3, John P Bowman2, Tom Ross2.
Abstract
Escherichia coli O157∶H7 is a mesophilic food-borne pathogen. We investigated the growth kinetics of E. coli O157∶H7 Sakai during an abrupt temperature downshift from 35°C to either 20°C, 17°C, 14°C or 10°C; as well as the molecular mechanisms enabling growth after cold stress upon an abrupt downshift from 35°C to 14°C in an integrated transcriptomic and proteomic analysis. All downshifts caused a lag period of growth before growth resumed at a rate typical of the post-shift temperature. Lag and generation time increased with the magnitude of the shift or with the final temperature, while relative lag time displayed little variation across the test range. Analysis of time-dependent molecular changes revealed, in keeping with a decreased growth rate at lower temperature, repression of genes and proteins involved in DNA replication, protein synthesis and carbohydrate catabolism. Consistent with cold-induced remodelling of the bacterial cell envelope, alterations occurred in the expression of genes and proteins involved in transport and binding. The RpoS regulon exhibited sustained induction confirming its importance in adaptation and growth at 14°C. The RpoE regulon was transiently induced, indicating a potential role for this extracytoplasmic stress response system in the early phase of low temperature adaptation during lag phase. Interestingly, genes previously reported to be amongst the most highly up-regulated under oxidative stress were consistently down-regulated. This comprehensive analysis provides insight into the molecular mechanisms operating during adaptation of E. coli to growth at low temperature and is relevant to its physiological state during chilling in foods, such as carcasses.Entities:
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Year: 2014 PMID: 24926786 PMCID: PMC4057180 DOI: 10.1371/journal.pone.0099627
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
The number of valid protein identifications and significantly differentially expressed genes and proteins after temperature downshift of E. coli O157∶H7 Sakai from 35°C to 14°C.
| Time points (min) | Number of biological replicates | Number of proteins | Number of differentially expressed genes and proteins | |||||
| Transcriptome | Proteome | Membrane fraction | Soluble fraction | Total fraction | Trancriptome (total) | Proteome (total) | Transcriptome | |
|
| 3 | 6(6) | 343 | 1,320 | 1,370 | NA | NA | NA |
|
| 3 | 2(2) | 704 | 824 | 1,074 | 503(292) | 137(20) | 13(3) |
|
| 3 | 2(2) | 717 | 864 | 1,107 | 637(466) | 155(26) | 26(2) |
|
| 3 | 2(2) | 702 | 890 | 1,115 | 594(378) | 118(25) | 22(6) |
|
| 3 | 2(2) | 858 | 864 | 1,185 | 496(301) | 201(63) | 30(7) |
Number of proteins identified in soluble (outside brackets) and membrane (within brackets) fractions of the proteome that have passed the filtering criteria.
Number of protein identifications with high confidence in membrane, soluble and total fractions of the proteome.
Analysis does not include the number of differentially expressed undefined intergenic regions in the transcriptome.
Number of up-regulated (outside brackets) and down-regulated (within brackets) genes and proteins.
Number of genes and proteins significantly up- or down-regulated in both the transcriptomic and proteomic analysis.
NA; not applicable.
Figure 1Growth response of exponential phase E. coli O157∶H7 Sakai to a rapid downshift in temperature.
The growth response was monitored by measuring the optical density of cultures shifted from 35°C (Δ) to 20°C (▪), 17°C (□), 14°C (•) and 10°C (○). The time at which cold shock was applied is indicated by a dotted line. Data points represent means ± standard deviations of at least two independent replicates.
The growth response of exponential phase E. coli O157∶H7 Sakai upon an abrupt temperature downshift from 35°C to either 20°C, 17°C, 14°C or 10°C; as determined by optical density.
| Temperature downshift | Generation time (h) | Lag time (h) | Relative lag time (RLT) |
|
| 1.29 | 0.30 | 0.23 |
|
| 1.93 | 0.84 | 0.44 |
|
| 3.28 | 1.95 | 0.59 |
|
| 9.01 | 3.81 | 0.42 |
Figure 2Time series of E. coli O157∶H7 Sakai during a temperature downshift from 35°C to 14°C.
Solid arrows indicate the times at which samples were harvested for cDNA microarray and 2D-LC-MS/MS analyses. The time at which temperature downshift was applied is indicated by a dotted line. Data points represent means ± standard deviations of at least two independent replicates.
Figure 3Hierarchical clustering analysis of the transcriptomic and proteomic data.
The heat map represents the T-values calculated for the transcriptomic (T) and proteomic (P) profiles based on JCVI CMR functional categories. Within the dendrogram transcriptomic and proteomic profiles are clustered along with transcriptomic and proteomic profiles of exponentially growing cultures at 14°C aw 0.985 [11]. Positive T-values are represented in red, negative T-values are represented in green and, grey indicates that the T-value has not been determined.
Gene expression fold changes resulting from microarray analysis and qRT-PCR for three selected genes.
| Time (min after the shift) | Gene | Microarray fold change | qRT-PCR fold change |
|
|
| −2.29 | −1.55±0.17 |
|
| NDE | 1.00±0.20 | |
|
| 2.05 | 2.20±0.15 | |
|
|
| −3.20 | −3.33±0.09 |
|
| −6.75 | −3.50±0.14 | |
|
| 4.12 | 4.45±0.31 | |
|
|
| NDE | 1.31±0.28 |
|
| −9.84 | −3.30±0.05 | |
|
| 4.00 | 4.60±0.32 | |
|
|
| NDE | 1.04±0.12 |
|
| −2.60 | −2.61±0.67 | |
|
| 4.52 | 2.62±0.49 |
Microarray results are expressed in fold change for ease of comparison.
NDE, not differentially expressed.