| Literature DB >> 24618841 |
Abbie E Smith-Ryan1, Sarah N Fultz1, Malia N Melvin1, Hailee L Wingfield1, Mary N Woessner1.
Abstract
UNLABELLED: Identifying portable methods to measure body composition may be more advantageous than using body mass index (BMI) to categorize associated health consequences.Entities:
Mesh:
Year: 2014 PMID: 24618841 PMCID: PMC3950249 DOI: 10.1371/journal.pone.0091750
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Descriptive Statistics of all subjects, male, female, overweight and obese subjects, classified by BMI (Mean ±SD).
| Total (n = 47) | Male (n = 20) | Female (n = 27) | Overweight (n = 27) | Obese (n = 20) | |
| Age (yrs) | 37.6±11.6 | 40.8±10.8 | 35.2±11.8 | 38.8±11.3 | 35.9±12.0 |
| Height (cm) | 172.9±10.1 | 181.9±7.5 | 166.3±5.6 | 173.9±10.8 | 171.7±9.3 |
| Weight (kg) | 94.1±16.1 | 101. 3±13.3 | 88.8±16.1 | 85.1±11.2 | 106.3±8.1 |
| Body Fat (%) | 33.7±7.6 | 35.0±8.1 | 32.8±7.2 | 31.3±6.2 | 36.9±8.1 |
| BMI (kg·m2) | 31.5±5.2 | 30.6±4.4 | 32.2±5.7 | 28.1±1.3 | 36.2±4.6 |
Figure 1Image of the tissue boundaries and corresponding amplitudes produced from the proprietary software.
Amplitudes appear within measurement data section (A). With a minimum of two measurements averaged. The fat-muscle boundary is illustrated at the first peak (B). Artifact within the muscle is demonstrated by other peaks (C).
Figure 2Image of the ultrasound transducer and corresponding software used for evaluation.
Comparison of percent body fat (%BF), fat mass (FM) and fat free mass (FFM) between the ultrasound (US) and 3- compartment model (3C). (Mean±SD).
| %BF | FM | FFM | ||||
| Method | X ± SD | P Value | X ± SD | P Value | X ± SD | P Value |
| US | 29.0±6.5 | 0.001 | 27.3±8.1 | 0.001 | 66.7±13.0 | 0.001 |
| 3C | 33.7±7.6 | 31.7±9.8 | 62.3±12.6 | |||
Comparison of percent body fat (%BF), fat mass (FM) and fat free mass (FFM) between the ultrasound (US) and 3- compartment model (3C) for overweight and obese subjects. (Mean±SD).
| %BF | FM | FFM | ||||||
| n | Method | X ± SD | P Value | X ± SD | P Value | X ± SD | P Value | |
| Overweight | 27 | US | 27.1±5.7 | 0.001 | 22.4±3.9 | 0.001 | 62.3±11.7 | 0.001 |
| 3C | 31.3±6.2 | 26.2±4.5 | 58.8±11.9 | |||||
| Obese | 20 | US | 31.7±6.8 | 0.001 | 33.6±8.1 | 0.001 | 72.6±12.9 | 0.001 |
| 3C | 36.9±8.3 | 39.2±10.2 | 67.0±12.5 | |||||
Figure 3Bland and Altman plots comparing individual differences in %BF (A), FM (B), and FFM (C) measured from the ultrasound (US) - 3compartment model (3C) methods compared with the mean values for both methods.
Classification of ‘normal weight’ versus ‘overweight’ versus ‘obese’ for BMI and US, compared to the 3C %BF criterion.
| Inclusion BMI Classification | BMI Classification | US%BF Classification | 3C%BF Classification |
| Obese (BMI = 30.0–46.0) | 20 | 14 | 22 |
| Overweight (BMI = 25.0–29.9) | 27 | 13 | 11 |
| Normal weight (BMI = 18.5–24.9) | 0 | 20 | 14 |
| Correctly classified | 13/47 (27.7%) | 33/47 (70.2%) |
*Normal BMI was an exclusion criteria.