Literature DB >> 23674797

Linoleic acid.

Jay Whelan1, Kevin Fritsche.   

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Year:  2013        PMID： 23674797      PMCID： PMC3650500          DOI： 10.3945/an.113.003772

Source DB:  PubMed          Journal:  Adv Nutr        ISSN： 2161-8313            Impact factor:   8.701


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  8 in total

1.  Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids.

Authors:  Paula Trumbo; Sandra Schlicker; Allison A Yates; Mary Poos
Journal:  J Am Diet Assoc       Date:  2002-11

2.  Omega-6 fatty acids and risk for cardiovascular disease: a science advisory from the American Heart Association Nutrition Subcommittee of the Council on Nutrition, Physical Activity, and Metabolism; Council on Cardiovascular Nursing; and Council on Epidemiology and Prevention.

Authors:  William S Harris; Dariush Mozaffarian; Eric Rimm; Penny Kris-Etherton; Lawrence L Rudel; Lawrence J Appel; Marguerite M Engler; Mary B Engler; Frank Sacks
Journal:  Circulation       Date:  2009-01-26       Impact factor: 29.690

3.  Low linoleic acid may facilitate Δ6 desaturase activity and docosahexaenoic acid accretion in human fetal development.

Authors:  E M Novak; D J King; S M Innis
Journal:  Prostaglandins Leukot Essent Fatty Acids       Date:  2012-02-23       Impact factor: 4.006

4.  Essential fatty acid deficiency in an infant receiving prolonged parenteral alimentation.

Authors:  M D Caldwell; H T Jonsson; H B Othersen
Journal:  J Pediatr       Date:  1972-11       Impact factor: 4.406

5.  Changes in consumption of omega-3 and omega-6 fatty acids in the United States during the 20th century.

Authors:  Tanya L Blasbalg; Joseph R Hibbeln; Christopher E Ramsden; Sharon F Majchrzak; Robert R Rawlings
Journal:  Am J Clin Nutr       Date:  2011-03-02       Impact factor: 7.045

Review 6.  Effect of dietary linoleic acid on markers of inflammation in healthy persons: a systematic review of randomized controlled trials.

Authors:  Guy H Johnson; Kevin Fritsche
Journal:  J Acad Nutr Diet       Date:  2012-07       Impact factor: 4.910

Review 7.  Dietary lipids in early development: relevance to obesity, immune and inflammatory disorders.

Authors:  Sheila M Innis
Journal:  Curr Opin Endocrinol Diabetes Obes       Date:  2007-10       Impact factor: 3.243

8.  Increasing dietary linoleic acid does not increase tissue arachidonic acid content in adults consuming Western-type diets: a systematic review.

Authors:  Brian S Rett; Jay Whelan
Journal:  Nutr Metab (Lond)       Date:  2011-06-10       Impact factor: 4.169
  8 in total
  37 in total

1.  Linoleic acid inhibits in vitro function of human and murine dendritic cells, CD4+T cells and retinal pigment epithelial cells.

Authors:  Xinyue Huang; Shenglan Yi; Jianping Hu; Ziyu Du; Qingfeng Wang; Zi Ye; Guannan Su; Aize Kijlstra; Peizeng Yang
Journal:  Graefes Arch Clin Exp Ophthalmol       Date:  2020-10-20       Impact factor: 3.117

Review 2.  Cytochrome P450-derived linoleic acid metabolites EpOMEs and DiHOMEs: a review of recent studies.

Authors:  Kelsey Hildreth; Sean D Kodani; Bruce D Hammock; Ling Zhao
Journal:  J Nutr Biochem       Date:  2020-08-20       Impact factor: 6.048

3.  Plasma linoleic acid levels and cardiovascular risk factors: results from the Norwegian ACE 1950 Study.

Authors:  Anupam Chandra; Helge Røsjø; My Svensson; Thea Vigen; Håkon Ihle-Hansen; Eivind Bjørkan Orstad; Ole Morten Rønning; Magnus Nakrem Lyngbakken; Ståle Nygård; Trygve Berge; Erik Berg Schmidt; Torbjørn Omland; Arnljot Tveit; Ivar Anders Eide
Journal:  Eur J Clin Nutr       Date:  2020-04-27       Impact factor: 4.016

4.  The fatty acid composition of serum phospholipids in adolescents is associated with body composition in early adulthoods: an eight-year follow-up study.

Authors:  T Metelcová; H Zamrazilová; M Vaňková; M Hill; E Tvrzická; B Staňková; R Taxová Braunerová; V Hainer; M Kunešová
Journal:  Physiol Res       Date:  2022-05-26       Impact factor: 2.139

5.  Integrated Network Pharmacology Analysis and Pharmacological Evaluation to Explore the Active Components and Mechanism of Abelmoschus manihot (L.) Medik. on Renal Fibrosis.

Authors:  Lifei Gu; Fang Hong; Kaikai Fan; Lei Zhao; Chunlei Zhang; Boyang Yu; Chengzhi Chai
Journal:  Drug Des Devel Ther       Date:  2020-10-01       Impact factor: 4.162

6.  The chemical composition of free-range and conventionally-farmed eggs available to Canadians in rural Nova Scotia.

Authors:  Marcia M English
Journal:  PeerJ       Date:  2021-05-04       Impact factor: 2.984

7.  Inhibition of TRPV1 channels by a naturally occurring omega-9 fatty acid reduces pain and itch.

Authors:  Sara L Morales-Lázaro; Itzel Llorente; Félix Sierra-Ramírez; Ana E López-Romero; Miguel Ortíz-Rentería; Barbara Serrano-Flores; Sidney A Simon; León D Islas; Tamara Rosenbaum
Journal:  Nat Commun       Date:  2016-10-10       Impact factor: 14.919

8.  Linoleic Acid in Adipose Tissue and Development of Ischemic Stroke: A Danish Case-Cohort Study.

Authors:  Stine Krogh Venø; Christian Sørensen Bork; Marianne Uhre Jakobsen; Søren Lundbye-Christensen; Flemming Winther Bach; Kim Overvad; Erik Berg Schmidt
Journal:  J Am Heart Assoc       Date:  2018-06-26       Impact factor: 5.501

9.  Polyunsaturated fatty acids, specialized pro-resolving mediators, and targeting inflammation resolution in the age of precision nutrition.

Authors:  Abrar E Al-Shaer; Nicole Buddenbaum; Saame Raza Shaikh
Journal:  Biochim Biophys Acta Mol Cell Biol Lipids       Date:  2021-03-29       Impact factor: 5.228

10.  Relationship between polyunsaturated fatty acid composition in serum phospholipids, systemic low-grade inflammation, and glycemic control in patients with type 2 diabetes and atherosclerotic cardiovascular disease.

Authors:  Malgorzata Poreba; Pawel Rostoff; Aleksander Siniarski; Magdalena Mostowik; Renata Golebiowska-Wiatrak; Jadwiga Nessler; Anetta Undas; Grzegorz Gajos
Journal:  Cardiovasc Diabetol       Date:  2018-02-16       Impact factor: 9.951
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