Literature DB >> 35616037

The fatty acid composition of serum phospholipids in adolescents is associated with body composition in early adulthoods: an eight-year follow-up study.

T Metelcová1, H Zamrazilová, M Vaňková, M Hill, E Tvrzická, B Staňková, R Taxová Braunerová, V Hainer, M Kunešová.   

Abstract

The fatty acid composition is associated with obesity. Omega 3 polyunsaturated fatty acid (PUFA) could have a beneficial role in the prevention and treatment of many disorders, including cardiometabolic diseases. A cohort of 84 men and 131 women were examined in adolescence and after 8 years. Body weight (BW) and fat mass (FM) were measured. The composition of fatty acids (FAs) of serum phospholipids was assessed using gas chromatography. Statistics: PLS method. Aim: to determine the relationships between FAs in adolescence and FM (explanatory variable 1, EV1) and BW (explanatory variable 2, EV2) in adulthood. In the predictive models, a cluster of FAs in boys explained 47.2 % of EV1 and a cluster of 6 FAs in girls explained 32.3 % of EV1 measured in adulthood. FAs measured in adolescents explained 23.7 % of EV2 in early adults regardless of gender. A significant negative association was found between 18:1n-9c and EV1 in males and EV2 in both genders. We found a significant negative association between 18:2n-6 and 20:0 and both EV1 and EV2. In all analyses, we found a significant negative association of 20:1n-9 and 18:3n-3 with EV1-2 in both genders. A significant positive association was found in 20:3n-6 with EV1 and EV2 in males. 20:4n-6 was positively associated with EV1 in females and EV2 in both genders. A positive association between FM and very long chain n- 6 PUFAs was also observed. It is concluded that serum MUFAs and essential PUFAs in adolescence are associated with lower BW and FM in adulthood.

Entities:  

Mesh:

Substances:

Year:  2022        PMID: 35616037      PMCID: PMC9470091          DOI: 10.33549/physiolres.934880

Source DB:  PubMed          Journal:  Physiol Res        ISSN: 0862-8408            Impact factor:   2.139


  34 in total

1.  THE ENZYMATIC CONVERSION OF ESSENTIAL FATTY ACIDS INTO PROSTAGLANDINS.

Authors:  S BERGSTROEM; H DANIELSSON; D KLENBERG; B SAMUELSSON
Journal:  J Biol Chem       Date:  1964-11       Impact factor: 5.157

Review 2.  Biochemistry and physiology of n-3 fatty acids.

Authors:  W E Lands
Journal:  FASEB J       Date:  1992-05       Impact factor: 5.191

Review 3.  Linoleic acid.

Authors:  Jay Whelan; Kevin Fritsche
Journal:  Adv Nutr       Date:  2013-05-01       Impact factor: 8.701

4.  Serum polyunsaturated fatty acids in infancy are associated with body composition in adolescence.

Authors:  Kerry Flannagan; Sheila Gahagan; Arun Das; Raquel Burrows; Betsy Lozoff; Eduardo Villamor
Journal:  Pediatr Obes       Date:  2020-05-19       Impact factor: 4.000

5.  Individual omega-9 monounsaturated fatty acids and mortality-The Ludwigshafen Risk and Cardiovascular Health Study.

Authors:  Graciela E Delgado; Bernhard K Krämer; Stefan Lorkowski; Winfried März; Clemens von Schacky; Marcus E Kleber
Journal:  J Clin Lipidol       Date:  2016-11-10       Impact factor: 4.766

Review 6.  Omega-3 fatty acids for cardioprotection.

Authors:  John H Lee; James H O'Keefe; Carl J Lavie; Roberto Marchioli; William S Harris
Journal:  Mayo Clin Proc       Date:  2008-03       Impact factor: 7.616

Review 7.  Obesity genetics and cardiometabolic health: Potential for risk prediction.

Authors:  Dharambir K Sanghera; Cynthia Bejar; Sonali Sharma; Rajeev Gupta; Piers R Blackett
Journal:  Diabetes Obes Metab       Date:  2019-03-20       Impact factor: 6.577

8.  Serum Phospholipid Fatty Acids Levels, Anthropometric Variables and Adiposity in Spanish Premenopausal Women.

Authors:  María Del Pilar Del Pozo; Virginia Lope; Inmaculada Criado-Navarro; Roberto Pastor-Barriuso; Nerea Fernández de Larrea; Emma Ruiz; Adela Castelló; Pilar Lucas; Ángeles Sierra; Isabelle Romieu; Véronique Chajès; Feliciano Priego-Capote; Beatriz Pérez-Gómez; Marina Pollán
Journal:  Nutrients       Date:  2020-06-25       Impact factor: 5.717

9.  FADS1 genotype is distinguished by human subcutaneous adipose tissue fatty acids, but not inflammatory gene expression.

Authors:  Shannon L Klingel; Armand Valsesia; Arne Astrup; Marie Kunesova; Wim H M Saris; Dominique Langin; Nathalie Viguerie; David M Mutch
Journal:  Int J Obes (Lond)       Date:  2018-08-06       Impact factor: 5.095

10.  A Comprehensive Evaluation of Steroid Metabolism in Women with Intrahepatic Cholestasis of Pregnancy.

Authors:  Antonín Pařízek; Martin Hill; Michaela Dušková; Libor Vítek; Marta Velíková; Radmila Kancheva; Patrik Šimják; Michal Koucký; Zuzana Kokrdová; Karolína Adamcová; Andrej Černý; Zdeněk Hájek; Luboslav Stárka
Journal:  PLoS One       Date:  2016-08-05       Impact factor: 3.240

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.