Literature DB >> 23605405

Impact of growth conditions on the occurrence ofFusarium spp. and the mycotoxin content of wheat.

A Meier1, B Birzele, E Oerke, H Dehne.   

Abstract

In 1997-99 the occurrence ofFusarium spp. on winter wheat and the contamination with mycotoxins was investigated at three locations in the Rhineland, Germany. All cultivation methods investigated had an effect on the level ofFusarium infection, however, rainfall during flowering was the most important factor. The choice of cultivar and soil cultivation proved to be the most promising tools to reduce head scab severity and mycotoxin contamination.

Entities:  

Year:  2000        PMID: 23605405     DOI: 10.1007/BF02942971

Source DB:  PubMed          Journal:  Mycotoxin Res        ISSN: 0178-7888            Impact factor:   3.833


  1 in total

1.  Natural occurrence of deoxynivalenol, 3-acetyl-deoxynivalenol, 15-acetyl-deoxynivalenol, nivalenol, 4,7-dideoxynivalenol, and zearalenone in polish wheat.

Authors:  J Perkowski; R Plattner; P Goliński; R Vesonder; J Chelkowski
Journal:  Mycotoxin Res       Date:  1990-03       Impact factor: 3.833

  1 in total
  2 in total

1.  Fusarium toxins in bread cereals of the land Brandenburg in the years 2000 to 2004 - Comparison of integrated and ecological cultivation.

Authors:  U Meister
Journal:  Mycotoxin Res       Date:  2005-12       Impact factor: 3.833

2.  Fusarium toxins in cereals of integrated and organic cultivation from the Federal State of Brandenburg (Germany) harvested in the years 2000-2007.

Authors:  Ute Meister
Journal:  Mycotoxin Res       Date:  2009-07-09       Impact factor: 3.833

  2 in total

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