| Literature DB >> 23111097 |
Sandra Vosbergen1, Eva K Laan, Ersen B Colkesen, Maurice A J Niessen, Roderik A Kraaijenhagen, Marie-Louise Essink-Bot, Niels Peek.
Abstract
BACKGROUND: Web technology is increasingly being used to provide individuals with health risk assessments (HRAs) with tailored feedback. End-user satisfaction is an important determinant of the potential impact of HRAs, as this influences program attrition and adherence to behavioral advice.Entities:
Mesh:
Year: 2012 PMID: 23111097 PMCID: PMC3510759 DOI: 10.2196/jmir.2067
Source DB: PubMed Journal: J Med Internet Res ISSN: 1438-8871 Impact factor: 5.428
Figure 1Screenshot of the personal health risk profile page.
Figure 2Algorithm for cardiometabolic health risk.
Characteristics of respondents to the evaluation questionnaire (N=637).
| Variable | Value |
| Male sex, N (%) | 386 (60.6) |
| Age, mean ± SD | 46.49 ± 8.76 |
| ≥ 50, N (%) | 230 (36.1) |
| Education level |
|
| low, N (%) | 139 (21.8) |
| moderate, N (%) | 191 (30.0) |
| high, N (%) | 307 (48.2) |
| Health perception |
|
| very good, N (%) | 116 (18.2) |
| good, N (%) | 415 (65.1) |
| not good, not bad, N (%) | 102 (16.0) |
| bad, N (%) | 4 (1) |
| very bad, N (%) | 0 (0) |
| Self-rated lifestyle (1−10), mean ± SD | 7.18 ± 0.98 |
| 1−6, N (%) | 119 (18.7) |
| 7, N (%) | 275 (43.2) |
| 8−10, N (%) | 243 (38.1) |
| Body Mass Index, mean ± SD | 28.09 ± 3.77 |
| Physical activity (min/week), median [interquartile interval] | 165 [60−290] |
| Fruit (pieces/day), mean ± SD | 1.76 ± 0.43 |
| Vegetables (g/day), mean ± SD | 1.56 ± 0.50 |
| Currently smoking, N (%) | 146 (22.9) |
| Alcohol consumption |
|
| less than 1 unit/week, N(%) | 160 (25.1) |
| 1–7 units/week, N(%) | 268 (42.1) |
| 8–14 units/week, N(%) | 126 (19.8) |
| 15–21 units/week, N(%) | 54 (9) |
| 22 or more units/week, N (%) | 29 (5) |
Numbers and percentages of respondents that judged positively and negatively about (components of) the HRA (N=637).
| Judgments of HRA components | Number (percentage) |
| Health and lifestyle assessment questionnaire |
|
| positive, N (%) | 557 (87.4) |
| negative, N (%) | 80 (13) |
| Biometric evaluation visit |
|
| positive, N (%) | 550 (86.3) |
| negative, N (%) | 82 (13) |
| no answer | 5 (1) |
| Comprehensibility of the feedback |
|
| positive, N (%) | 515 (80.8) |
| negative, N (%) | 119 (18.7) |
| no answer | 3 (1) |
| Health counseling visit with the program physician |
|
| positive, N (%) | 170 (75.2ª) |
| negative, N (%) | 56 (25ª) |
| Overall satisfaction with the HRA |
|
| positive, N (%) | 545 (85.6) |
| negative, N (%) | 92 (14) |
| Intention to recommend the HRA to others |
|
| definitely would, N (%) | 274 (43.0) |
| probably would, N (%) | 198 (31.1) |
| maybe, N (%) | 107 (16.8) |
| probably not, N (%) | 44 (7) |
| definitely not, N (%) | 14 (2) |
a Percentage based on those respondents who actually visited the program physician (N=226).
Associations of positive judgments with respondent characteristics, expressed as odd ratios with 95% confidence intervals (N=637).
|
| Judgment of the health and lifestyle assessment questionnaire | Judgment of the visit for biometric evaluation | Judgment of the comprehensi-bility of feedback | Judgment of the health counseling visit with the program physician | Overall satisfaction with the HRA | Intention to recommend the HRA to others |
| Gender |
| |||||
| Male | ref. category | ref. category | ref. category | ref. category | ref. category | ref. category |
| Female | 0.54 | 0.79 | 0.87 | 0.73 | 0.74 | 0.69 |
| Age | ||||||
| < 50 | ref. category | ref. category | ref. category | ref. category | ref. category | ref. category |
| 50 and older | 0.93 | 1.34 | 0.91 | 1.40 | 0.82 | 1.18 |
| Educational level | ||||||
| Low | ref. category | ref. category | ref. category | ref. category | ref. category | ref. category |
| Moderate | 1.02 | 1.03 | 1.38 | 0.76 | 1.45 | 1.32 |
| High | 1.40 | 1.49 | 1.32 | 1.47 | 1.25 | 1.23 |
| Health perception | ||||||
| Poor | ref. category | ref. category | ref. category | ref. category | ref. category | ref. category |
| Good | 1.04 | 0.65 | 1.09 | 0.82 | 0.76 | 0.86 |
| Very good | 2.23 | 1.35 | 2.38 | 1.96 | 1.81 | 1.64 |
| Self-rated lifestyle | ||||||
| 1 t/m 6 | ref. category | ref. category | ref. category | ref. category | ref. category | ref. category |
| 7 | 1.14 | 0.48 | 1.00 | 0.739 | 0.98 | 0.70 |
| 8 t/m 10 | 1.28 | 0.52 | 1.10 | 1.03 | 0.99 | 0.96 |
| Overall health risk | ||||||
| Green | 0.83 | 6.20 | N/Aa | 4.14 | 4.07 | 4.52 |
| Light orange | 1.28 | 0.93 | 1.93 | 1.30 | 1.15 | 0.79 |
| Dark orange | 0.71 | 1.27 | 1.87 | 1.75 | 1.62 | 1.24 |
| Red | ref. category | ref. category | ref. category | ref. category | ref. category | ref. category |
a Odds-ratio and 95% confidence interval could not be calculated because all respondents with a green overall health risk evaluated the comprehensibility of the feedback positive.
b P< .05.