| Literature DB >> 21388524 |
Ersen B Colkesen1, Maurice Aj Niessen, Niels Peek, Sandra Vosbergen, Roderik A Kraaijenhagen, Coenraad K van Kalken, Jan Gp Tijssen, Ron Jg Peters.
Abstract
BACKGROUND: Primary prevention programs at the worksite can improve employee health and reduce the burden of cardiovascular disease. Programs that include a web-based health risk assessment (HRA) with tailored feedback hold the advantage of simultaneously increasing awareness of risk and enhancing initiation of health-behaviour change. In this study we evaluated initial health-behaviour change among employees who voluntarily participated in such a HRA program.Entities:
Year: 2011 PMID: 21388524 PMCID: PMC3065446 DOI: 10.1186/1745-6673-6-5
Source DB: PubMed Journal: J Occup Med Toxicol ISSN: 1745-6673 Impact factor: 2.646
Baseline characteristics of employees who completed the HRA and responded to the satisfaction and health-behaviour change questionnaire and those who completed the HRA but did not respond the questionnaire.
| questionnaire | questionnaire | ||
|---|---|---|---|
| Sex | |||
| Male | 387(61%) | 1017(62%) | |
| Female | 251(39%) | 634(38%) | |
| Age Category | |||
| <30 years | 28(4%) | 89(5%) | |
| 30-39 years | 163(26%) | 457(28%) | |
| 40-49 years | 233(37%) | 646(39%) | |
| >50 years | 214(34%) | 459(28%) | |
| Education level | |||
| Low | 139(22%) | 320(19%) | |
| Midlevel | 191(30%) | 552(33%) | |
| High | 308(48%) | 779(47%) | |
| Framingham 10 year CVD risk score category | |||
| Low CVD risk (Framingham score < 10%) | 455(71%) | 1213(73%) | |
| Intermediate CVD risk (Framingham score ≥ 10% - < 20%) | 132(21%) | 318(19%) | |
| High CVD risk (Framingham score ≥ 20%) | 51(8%) | 120(7%) | |
| Body Mass Index category | |||
| Normal weight: Body Mass Index < 25 kg/m2 | 349(55%) | 885(54%) | |
| Overweight: Body Mass Index ≥ 25 - < 30 kg/m2 | 221(35%) | 620(38%) | |
| Obese: Body Mass Index ≥ 30 kg/m2 | 68(11%) | 146(9%) | |
| Current smoking status | |||
| non-smoker | 493(77%) | 1272(77%) | |
| smoker | 145(23%) | 379(23%) |
Values are expressed as number (% of total)
Satisfaction scores of 638 employees who completed the HRA and responded to the satisfaction and health-behaviour change questionnaire.
| Satisfaction ratings | ||
|---|---|---|
| Positive | Negative | |
| Overall mark | 546(86%) | 92(14%) |
| Recommend to others | 473(74%) | 165(26%) |
Values are expressed as number (% of total).
Positive for the satisfaction item "Overall mark" reflects the proportion rating the item as excellent, very good, or good, and negative reflects the proportion rating the item as average or poor.
Positive for the satisfaction item "Recommend to others" reflects the proportion rating the item as certainly yes or probably yes, and negative reflects the proportion rating the item as maybe, probably no, and certainly no.
Self-reported initiation of health-behaviour-change of 638 employees who completed the HRA and responded to the satisfaction and health-behaviour change questionnaire.
| Initiation of health-behaviour-change after receiving health advices | |||
|---|---|---|---|
| Yes | No | na† | |
| Initiated overall health-behaviour-change after receiving tailored health advices | 368(58%) | 243(38%) | 27(4%) |
| More physical activity | 242(38%) | 212(33%) | 184(29%) |
| Quit smoking | 20(3%) | 125(20%) | 493(77%) |
| Reduced alcohol intake | 64(10%) | 198(31%) | 376(59%) |
| Improved diet | 282(44%) | 158(25%) | 198(31%) |
Values are expressed as number of participants (%).
na†: Questionnaire responders who stated that health-behaviour change on item of interest was not applicable.
Influences of demographic and health characteristics on self-reported initiation of health-behaviour change.
| Overall health-behaviour change | More physical activity | Quit smoking | Reduced alcohol intake | Improved diet | |
|---|---|---|---|---|---|
| OR [95% CI] | OR [95% CI] | OR [95% CI] | OR [95% CI] | OR [95% CI] | |
| Sex | |||||
| Male‡ | |||||
| Female | 0.88[0.63 - 1.23] | 1.20[0.82 - 1.76] | 2.00[0.76 - 5.24] | 0.89[0.47 - 1.69] | 1.25[0.84 - 1.88] |
| Age | |||||
| 40-49 years‡ | |||||
| <30 years | 1.05[0.47 - 2.36] | 1.44[0.57 - 3.66] | ** | 1.67[0.39 - 7.07] | 2.04[0.72 - 5.81] |
| 30-39 years | 0.92[0.61 - 1.39] | 1.14[0.71 - 1.85] | 1.66[0.53 - 5.25] | 1.54[0.70 - 3.36] | 1.00[0.61 - 1.63] |
| >50 years | 1.39[0.94 - 2.06] | 0.90[0.58 - 1.39] | 0.55[0.17 - 1.83] | 1.33[0.68 - 2.59] | 1.13[0.70 - 1.81] |
| Education level | |||||
| Low‡ | |||||
| Midlevel | 1.08[0.69 - 1.70] | 1.07[0.63 - 1.81] | 1.37[0.36 - 5.20] | 0.64[0.30 - 1.37] | 1.10[0.62 - 1.96] |
| High | 0.99[0.65 - 1.49] | 1.20[0.74 - 1.94] | 1.10[0.31 - 3.93] | 0.50[0.25 - 0.99] | 0.64[0.38 - 1.07] |
| Framingham 10 year CVD risk score (%) | |||||
| Low CVD risk (Framingham score < 10%)‡ | |||||
| Intermediate CVD risk (Framingham score ≥ 10% - < 20%) | 1.74[1.10 - 2.74] | 1.40[0.84 - 2.32] | 1.83[0.48 - 7.02] | 1.29[0.63 - 2.63] | 1.11[0.65 - 1.90] |
| High CVD risk (Framingham score ≥ 20%) | 1.82[0.92 - 3.59] | 2.76[1.29 - 5.90] | 3.88[0.80 - 18.75] | 1.83[0.72 - 4.63] | 1.03[0.47 - 2.29] |
| Body Mass Index category | |||||
| Normal weight: Body Mass Index < 25 kg/m2 ‡ | |||||
| Overweight: Body Mass Index ≥ 25 - < 30 kg/m2 | 1.63[1.13 - 2.36] | 1.56[1.03 - 2.36] | 0.89[0.29 - 2.68] | 1.69[0.91 - 3.14] | 1.44[0.93 - 2.23] |
| Obese: Body Mass Index ≥ 30 kg/m2 | 1.76[1.00 - 3.10] | 3.35[1.72 - 6.54] | 2.57[0.42 - 15.81] | 1.20[0.45 - 3.19] | 3.38[1.50 - 7.60] |
| Current smoking status | |||||
| non-smoker‡ | |||||
| smoker | 1.03[0.70 - 1.51] | 0.89[0.58 - 1.38] | †† | 1.36[0.74 - 2.49] | 0.93[0.59 - 1.47] |
| Satisfaction | |||||
| Negative overall mark‡ | |||||
| Positive overall mark | 2.77[1.73 - 4.44] | 1.89[1.06 - 3.39] | 0.70[0.17 - 2.85] | 1.56[0.64 - 3.79] | 2.89[1.61 - 5.17] |
| Negative recommend to others‡ | |||||
| Positive recommend to others | 2.27[1.57 - 3.29] | 1.65[1.06 - 2.59] | 0.53[0.19 - 1.46] | 1.42[0.73 - 2.77] | 3.00[1.89 - 4.78] |
OR: Odds ratio. 95% CI: 95% confidence interval
‡: Reference category
*: OR could not be calculated because none of the responders at age <30 years reported quit smoking.
†: OR for reporting quit smoking between smokers and non-smokers is irrelevant.
ORs for Framingham score, Body Mass Index, and Smoking status were adjusted for age, sex, and education level.