Literature DB >> 22914192

A simple and accessible synthetic lectin for glucose recognition and sensing.

Chenfeng Ke1, Harry Destecroix, Matthew P Crump, Anthony P Davis.   

Abstract

Binding carbohydrates from water is a difficult task, even for the natural carbohydrate-binding proteins known as lectins. The design of synthetic lectin mimics is correspondingly challenging, especially if good selectivities are required. In previous work we showed that success is possible, but only for complex polycyclic architectures that require lengthy and low-yielding syntheses; for example, one glucose-selective system was made in 21 steps and only 0.1% overall yield. Here we report the discovery of a simple monocyclic host that matches the earlier designs, but is far more accessible as it is prepared in just five steps and 23% overall yield. The new synthetic lectin binds glucose with excellent selectivity versus other common monosaccharides (for example, ~50:1 versus galactose) and sufficient affinity for glucose sensing at the concentrations found in blood. It also features a built-in signalling system in the form of strong and guest-dependent fluorescence emission. The effectiveness and simplicity of this molecule suggests the potential for development into a new methodology for practical glucose monitoring.

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Year:  2012        PMID: 22914192     DOI: 10.1038/nchem.1409

Source DB:  PubMed          Journal:  Nat Chem        ISSN: 1755-4330            Impact factor:   24.427


  25 in total

1.  Carbohydrate recognition in water by a tricyclic polyamide receptor.

Authors:  Emmanuel Klein; Matthew P Crump; Anthony P Davis
Journal:  Angew Chem Int Ed Engl       Date:  2004-12-27       Impact factor: 15.336

2.  A synthetic lectin for beta-glucosyl.

Authors:  Nicholas P Barwell; Matthew P Crump; Anthony P Davis
Journal:  Angew Chem Int Ed Engl       Date:  2009       Impact factor: 15.336

3.  Determination of binding stoichiometry by the continuous variation method: the Job plot.

Authors:  C Y Huang
Journal:  Methods Enzymol       Date:  1982       Impact factor: 1.600

4.  Sugar and signal-transducer binding sites of the Escherichia coli galactose chemoreceptor protein.

Authors:  N K Vyas; M N Vyas; F A Quiocho
Journal:  Science       Date:  1988-12-02       Impact factor: 47.728

5.  On the importance of carbohydrate-aromatic interactions for the molecular recognition of oligosaccharides by proteins: NMR studies of the structure and binding affinity of AcAMP2-like peptides with non-natural naphthyl and fluoroaromatic residues.

Authors:  M Isabel Chávez; Cecilia Andreu; Paloma Vidal; Nuria Aboitiz; Felix Freire; Patrick Groves; Juan Luis Asensio; Gregorio Asensio; Michiro Muraki; Francisco Javier Cañada; Jesús Jiménez-Barbero
Journal:  Chemistry       Date:  2005-11-18       Impact factor: 5.236

Review 6.  Carbohydrate recognition by boronolectins, small molecules, and lectins.

Authors:  Shan Jin; Yunfeng Cheng; Suazette Reid; Minyong Li; Binghe Wang
Journal:  Med Res Rev       Date:  2010-03       Impact factor: 12.944

Review 7.  Synthetic lectins.

Authors:  Anthony P Davis
Journal:  Org Biomol Chem       Date:  2009-08-05       Impact factor: 3.876

Review 8.  Glycan and lectin microarrays for glycomics and medicinal applications.

Authors:  Jaroslav Katrlík; Juraj Svitel; Peter Gemeiner; Tibor Kozár; Jan Tkac
Journal:  Med Res Rev       Date:  2010-03       Impact factor: 12.944

9.  Carbohydrate-pi interactions: what are they worth?

Authors:  Zachary R Laughrey; Sarah E Kiehna; Alex J Riemen; Marcey L Waters
Journal:  J Am Chem Soc       Date:  2008-10-10       Impact factor: 15.419

Review 10.  Targeting the glycans of glycoproteins: a novel paradigm for antiviral therapy.

Authors:  Jan Balzarini
Journal:  Nat Rev Microbiol       Date:  2007-08       Impact factor: 60.633

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  38 in total

Review 1.  Glucose-Responsive Insulin and Delivery Systems: Innovation and Translation.

Authors:  Jinqiang Wang; Zejun Wang; Jicheng Yu; Anna R Kahkoska; John B Buse; Zhen Gu
Journal:  Adv Mater       Date:  2019-08-18       Impact factor: 30.849

2.  Carbohydrate recognition: a minimalistic approach to binding.

Authors:  Stefan Kubik
Journal:  Nat Chem       Date:  2012-08-05       Impact factor: 24.427

Review 3.  Engineering the vasculature for islet transplantation.

Authors:  Daniel T Bowers; Wei Song; Long-Hai Wang; Minglin Ma
Journal:  Acta Biomater       Date:  2019-05-23       Impact factor: 8.947

4.  A General Method for Selective Recognition of Monosaccharides and Oligosaccharides in Water.

Authors:  Roshan W Gunasekara; Yan Zhao
Journal:  J Am Chem Soc       Date:  2017-01-03       Impact factor: 15.419

5.  New tetralactam hosts for squaraine dyes.

Authors:  Janel M Dempsey; Qi-Wei Zhang; Allen G Oliver; Bradley D Smith
Journal:  Org Biomol Chem       Date:  2018-11-28       Impact factor: 3.876

6.  Rapid Macrocycle Threading by a Fluorescent Dye-Polymer Conjugate in Water with Nanomolar Affinity.

Authors:  Evan M Peck; Wenqi Liu; Graeme T Spence; Scott K Shaw; Anthony P Davis; Harry Destecroix; Bradley D Smith
Journal:  J Am Chem Soc       Date:  2015-06-29       Impact factor: 15.419

7.  Structural and energetic basis of carbohydrate-aromatic packing interactions in proteins.

Authors:  Wentao Chen; Sebastian Enck; Joshua L Price; David L Powers; Evan T Powers; Chi-Huey Wong; H Jane Dyson; Jeffery W Kelly
Journal:  J Am Chem Soc       Date:  2013-06-19       Impact factor: 15.419

Review 8.  The challenge and promise of glycomics.

Authors:  Richard D Cummings; J Michael Pierce
Journal:  Chem Biol       Date:  2014-01-16

9.  Selective Recognition of d-Aldohexoses in Water by Boronic Acid-Functionalized, Molecularly Imprinted Cross-Linked Micelles.

Authors:  Joseph K Awino; Roshan W Gunasekara; Yan Zhao
Journal:  J Am Chem Soc       Date:  2016-07-27       Impact factor: 15.419

Review 10.  Molecular Interrogation to Crack the Case of O-GlcNAc.

Authors:  Arielis Estevez; Dongsheng Zhu; Connor Blankenship; Jiaoyang Jiang
Journal:  Chemistry       Date:  2020-07-20       Impact factor: 5.236

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