Literature DB >> 22674186

Construction and application of a food-grade expression system for Lactococcus lactis.

Wenwei Lu1, Jian Kong, Wentao Kong.   

Abstract

A food-grade host/vector expression system for Lactococcus lactis was constructed using alanine racemase gene (alr) as the complementation marker. We obtained an alanine racemase auxotrophic mutant L. lactis NZ9000Δalr by double-crossover recombination using temperature-sensitive integration plasmid pG(+)host9 and a food-grade vector pALR with entirely lactococcal DNA elements, including lactococcal replicon, nisin-inducible promoter PnisA and the alr gene from Lactobacillus casei BL23 as a complementation marker. By using the new food-grade host/vector system, the green fluorescent protein and capsid protein of porcine circovirus type II were successfully overexpressed under the nisin induction. These results indicate that this food-grade host/vector expression system has application potential as an excellent antigen delivery vehicle, and is also suitable for the use in the manufacture of ingredients for the food industry.

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Year:  2013        PMID: 22674186     DOI: 10.1007/s12033-012-9558-z

Source DB:  PubMed          Journal:  Mol Biotechnol        ISSN: 1073-6085            Impact factor:   2.695


  36 in total

1.  Use of the alr gene as a food-grade selection marker in lactic acid bacteria.

Authors:  Peter A Bron; Marcos G Benchimol; Jolanda Lambert; Emmanuelle Palumbo; Marie Deghorain; Jean Delcour; Willem M De Vos; Michiel Kleerebezem; Pascal Hols
Journal:  Appl Environ Microbiol       Date:  2002-11       Impact factor: 4.792

2.  Expression of a heterologous glutamate dehydrogenase gene in Lactococcus lactis highly improves the conversion of amino acids to aroma compounds.

Authors:  L Rijnen; P Courtin; J C Gripon; M Yvon
Journal:  Appl Environ Microbiol       Date:  2000-04       Impact factor: 4.792

3.  A food-grade system for inducible gene expression in Lactobacillus plantarum using an alanine racemase-encoding selection marker.

Authors:  Tien-Thanh Nguyen; Geir Mathiesen; Lasse Fredriksen; Roman Kittl; Thu-Ha Nguyen; Vincent G H Eijsink; Dietmar Haltrich; Clemens K Peterbauer
Journal:  J Agric Food Chem       Date:  2011-04-29       Impact factor: 5.279

4.  Food-grade cloning and expression system for Lactococcus lactis.

Authors:  C Platteeuw; I van Alen-Boerrigter; S van Schalkwijk; W M de Vos
Journal:  Appl Environ Microbiol       Date:  1996-03       Impact factor: 4.792

5.  Bovine rotavirus nonstructural protein 4 produced by Lactococcus lactis is antigenic and immunogenic.

Authors:  V Enouf; P Langella; J Commissaire; J Cohen; G Corthier
Journal:  Appl Environ Microbiol       Date:  2001-04       Impact factor: 4.792

6.  Food-grade host/vector expression system for Lactobacillus casei based on complementation of plasmid-associated phospho-beta-galactosidase gene lacG.

Authors:  T M Takala; P E J Saris; S S H Tynkkynen
Journal:  Appl Microbiol Biotechnol       Date:  2002-11-07       Impact factor: 4.813

7.  Nisin-producing Lactococcus lactis strains isolated from human milk.

Authors:  Shea S Beasley; Per E J Saris
Journal:  Appl Environ Microbiol       Date:  2004-08       Impact factor: 4.792

8.  Controlled intra- or extracellular production of staphylococcal nuclease and ovine omega interferon in Lactococcus lactis.

Authors:  Luis G Bermúdez-Humarán; Philippe Langella; Jacqueline Commissaire; Sébastien Gilbert; Yves Le Loir; René L'Haridon; Gérard Corthier
Journal:  FEMS Microbiol Lett       Date:  2003-07-29       Impact factor: 2.742

9.  Studies on transformation of Escherichia coli with plasmids.

Authors:  D Hanahan
Journal:  J Mol Biol       Date:  1983-06-05       Impact factor: 5.469

10.  Efficient production and secretion of bovine beta-lactoglobulin by Lactobacillus casei.

Authors:  Stéphane Hazebrouck; Laetitia Pothelune; Vasco Azevedo; Gérard Corthier; Jean-Michel Wal; Philippe Langella
Journal:  Microb Cell Fact       Date:  2007-04-06       Impact factor: 5.328

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  9 in total

1.  Nisin Z Production by Lactococcus lactis subsp. cremoris WA2-67 of Aquatic Origin as a Defense Mechanism to Protect Rainbow Trout (Oncorhynchus mykiss, Walbaum) Against Lactococcus garvieae.

Authors:  Carlos Araújo; Estefanía Muñoz-Atienza; Tania Pérez-Sánchez; Patrícia Poeta; Gilberto Igrejas; Pablo E Hernández; Carmen Herranz; Imanol Ruiz-Zarzuela; Luis M Cintas
Journal:  Mar Biotechnol (NY)       Date:  2015-08-26       Impact factor: 3.619

Review 2.  Plasmids from Food Lactic Acid Bacteria: Diversity, Similarity, and New Developments.

Authors:  Yanhua Cui; Tong Hu; Xiaojun Qu; Lanwei Zhang; Zhongqing Ding; Aijun Dong
Journal:  Int J Mol Sci       Date:  2015-06-10       Impact factor: 5.923

3.  Bacterial mimetics of endocrine secretory granules as immobilized in vivo depots for functional protein drugs.

Authors:  María Virtudes Céspedes; Yolanda Fernández; Ugutz Unzueta; Rosa Mendoza; Joaquin Seras-Franzoso; Alejando Sánchez-Chardi; Patricia Álamo; Verónica Toledo-Rubio; Neus Ferrer-Miralles; Esther Vázquez; Simó Schwartz; Ibane Abasolo; José Luis Corchero; Ramon Mangues; Antonio Villaverde
Journal:  Sci Rep       Date:  2016-10-24       Impact factor: 4.379

Review 4.  Plasmid-Based Gene Expression Systems for Lactic Acid Bacteria: A Review.

Authors:  Tawsif Ahmed Kazi; Aparupa Acharya; Bidhan Chandra Mukhopadhyay; Sukhendu Mandal; Ananta Prasad Arukha; Subhendu Nayak; Swadesh Ranjan Biswas
Journal:  Microorganisms       Date:  2022-05-31

5.  A bacteriocin gene cluster able to enhance plasmid maintenance in Lactococcus lactis.

Authors:  Ana B Campelo; Clara Roces; M Luz Mohedano; Paloma López; Ana Rodríguez; Beatriz Martínez
Journal:  Microb Cell Fact       Date:  2014-05-28       Impact factor: 5.328

6.  Development of a counterselectable seamless mutagenesis system in lactic acid bacteria.

Authors:  Yongping Xin; Tingting Guo; Yingli Mu; Jian Kong
Journal:  Microb Cell Fact       Date:  2017-07-05       Impact factor: 5.328

7.  PilVax - a novel peptide delivery platform for the development of mucosal vaccines.

Authors:  Dasun Wagachchi; Jia-Yun C Tsai; Callum Chalmers; Sam Blanchett; Jacelyn M S Loh; Thomas Proft
Journal:  Sci Rep       Date:  2018-02-07       Impact factor: 4.379

8.  A new approach to obtain pure and active proteins from Lactococcus lactis protein aggregates.

Authors:  L Gifre-Renom; O Cano-Garrido; F Fàbregas; R Roca-Pinilla; J Seras-Franzoso; N Ferrer-Miralles; A Villaverde; À Bach; M Devant; A Arís; E Garcia-Fruitós
Journal:  Sci Rep       Date:  2018-09-17       Impact factor: 4.379

9.  Protective effects of a food-grade recombinant Lactobacillus plantarum with surface displayed AMA1 and EtMIC2 proteins of Eimeria tenella in broiler chickens.

Authors:  Qiong Liu; Yanlong Jiang; Wentao Yang; Yongshi Liu; Chunwei Shi; Jing Liu; Xing Gao; Haibin Huang; Tianming Niu; Guilian Yang; Chunfeng Wang
Journal:  Microb Cell Fact       Date:  2020-02-11       Impact factor: 5.328

  9 in total

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