Literature DB >> 22437553

Alkylresorcinol metabolite concentrations in spot urine samples correlated with whole grain and cereal fiber intake but showed low to modest reproducibility over one to three years in U.S. women.

Rikard Landberg1, Mary K Townsend, Nithya Neelakantan, Qi Sun, Laura Sampson, Donna Spiegelman, Rob M van Dam.   

Abstract

Two alkylresorcinol (AR) metabolites, 3, 5-dihydroxybenzoic acid (DHBA) and 3-(3,5-dihydroxyphenyl)-1-propanoic acid (DHPPA), in urine have been suggested as biomarkers of whole grain (WG) and cereal fiber intake but the long-term reproducibility and correlation with habitual intake has not been determined. Therefore, we evaluated the long-term reproducibility of AR metabolites in spot urine samples and investigated their correlation with habitual WG and cereal fiber intake in U.S. women. AR metabolites were analyzed in 104 women participating in the Nurses' Health Study II and WG and fiber intakes were assessed using a FFQ. Long-term reproducibility was assessed by calculating the intra-class correlation coefficients (ICC) using samples taken 1-3 y (mean 1.8 y) apart. The observed Spearman correlation coefficients (r(s)) and r(s) adjusted for within-participant variation in the biomarker were calculated between WG and fiber intake and biomarkers. The long-term reproducibility was poor for DHBA [ICC = 0.17 (95% CI: 0.05, 0.43)] and modest for DHPPA [ICC = 0.31 (95% CI: 0.17, 0.51)]. The correlation between WG intake in 1995 and DHPPA measured 2 y later was 0.37 (P < 0.0001); the adjusted correlation was 0.60 (95% CI: 0.37, 0.76). Cereal fiber and WG intake were similarly correlated to the biomarkers. DHPPA in spot urine samples reflected WG intake despite relatively low intake of food sources of AR. The poor to modest reproducibility may limit the use of single measurements of these biomarkers in cohort studies in the US, where WG intake is relatively low and has changed over time. But DHPPA in repeated samples may be useful for validating WG intake and assessing compliance in WG intervention studies.

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Year:  2012        PMID: 22437553      PMCID: PMC3327746          DOI: 10.3945/jn.111.156398

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


  29 in total

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Authors:  Meian He; Rob M van Dam; Eric Rimm; Frank B Hu; Lu Qi
Journal:  Circulation       Date:  2010-05-10       Impact factor: 29.690

2.  Reliability of fasting plasma alkylresorcinol concentrations measured 4 months apart.

Authors:  J Montonen; R Landberg; A Kamal-Eldin; P Aman; S Knueppel; H Boeing; T Pischon
Journal:  Eur J Clin Nutr       Date:  2010-05-26       Impact factor: 4.016

3.  Determination of alkylresorcinol metabolites in human urine by gas chromatography-mass spectrometry.

Authors:  Matti Marklund; Rikard Landberg; Per Aman; Afaf Kamal-Eldin
Journal:  J Chromatogr B Analyt Technol Biomed Life Sci       Date:  2010-02-13       Impact factor: 3.205

4.  Dose response of whole-grain biomarkers: alkylresorcinols in human plasma and their metabolites in urine in relation to intake.

Authors:  Rikard Landberg; Per Aman; Lena E Friberg; Bengt Vessby; Herman Adlercreutz; Afaf Kamal-Eldin
Journal:  Am J Clin Nutr       Date:  2008-12-03       Impact factor: 7.045

5.  Validation of a FFQ for estimating whole-grain cereal food intake.

Authors:  Alastair B Ross; Nicolas Pineau; Sunil Kochhar; Alexandre Bourgeois; Maurice Beaumont; Bernard Decarli
Journal:  Br J Nutr       Date:  2009-07-22       Impact factor: 3.718

6.  Plasma alkylresorcinols and urinary alkylresorcinol metabolites as biomarkers of cereal fiber intake in Finnish women.

Authors:  Mylène Aubertin-Leheudre; Anja Koskela; Annukka Marjamaa; Herman Adlercreutz
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2008-09       Impact factor: 4.254

7.  Rapid and sensitive analysis of alkylresorcinols from cereal grains and products using HPLC-Coularray-based electrochemical detection.

Authors:  Alastair B Ross; Sunil Kochhar
Journal:  J Agric Food Chem       Date:  2009-06-24       Impact factor: 5.279

8.  Plasma alkylresorcinol metabolites as potential biomarkers of whole-grain wheat and rye cereal fibre intakes in women.

Authors:  Mylène Aubertin-Leheudre; Anja Koskela; Adile Samaletdin; Herman Adlercreutz
Journal:  Br J Nutr       Date:  2009-10-29       Impact factor: 3.718

9.  Plasma pharmacokinetics of alkylresorcinol metabolites: new candidate biomarkers for whole-grain rye and wheat intake.

Authors:  Päivi P Söderholm; Anja H Koskela; Johan E Lundin; Matti J Tikkanen; Herman C Adlercreutz
Journal:  Am J Clin Nutr       Date:  2009-09-16       Impact factor: 7.045

10.  Alkylresorcinols as biomarkers of whole-grain wheat and rye intake: plasma concentration and intake estimated from dietary records.

Authors:  Rikard Landberg; Afaf Kamal-Eldin; Agneta Andersson; Bengt Vessby; Per Aman
Journal:  Am J Clin Nutr       Date:  2008-04       Impact factor: 7.045

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  6 in total

1.  Comparison of plasma alkylresorcinols (AR) and urinary AR metabolites as biomarkers of compliance in a short-term, whole-grain intervention study.

Authors:  Nicola M McKeown; Matti Marklund; Jiantao Ma; Alastair B Ross; Alice H Lichtenstein; Kara A Livingston; Paul F Jacques; Helen M Rasmussen; Jeffrey B Blumberg; C-Y Oliver Chen
Journal:  Eur J Nutr       Date:  2015-06-05       Impact factor: 5.614

2.  Plasma alkylresorcinols, biomarkers of whole-grain intake, are related to lower BMI in older adults.

Authors:  Jiantao Ma; Alastair B Ross; M Kyla Shea; Stephen J Bruce; Paul F Jacques; Edward Saltzman; Alice H Lichtenstein; Sarah L Booth; Nicola M McKeown
Journal:  J Nutr       Date:  2012-09-05       Impact factor: 4.798

3.  Urinary excretions of 34 dietary polyphenols and their associations with lifestyle factors in the EPIC cohort study.

Authors:  Raul Zamora-Ros; David Achaintre; Joseph A Rothwell; Sabina Rinaldi; Nada Assi; Pietro Ferrari; Michael Leitzmann; Marie-Christine Boutron-Ruault; Guy Fagherazzi; Aurélie Auffret; Tilman Kühn; Verena Katzke; Heiner Boeing; Antonia Trichopoulou; Androniki Naska; Effie Vasilopoulou; Domenico Palli; Sara Grioni; Amalia Mattiello; Rosario Tumino; Fulvio Ricceri; Nadia Slimani; Isabelle Romieu; Augustin Scalbert
Journal:  Sci Rep       Date:  2016-06-07       Impact factor: 4.379

4.  Urinary Biomarkers of Whole Grain Wheat Intake Identified by Non-targeted and Targeted Metabolomics Approaches.

Authors:  Yingdong Zhu; Pei Wang; Wei Sha; Shengmin Sang
Journal:  Sci Rep       Date:  2016-11-02       Impact factor: 4.379

Review 5.  Biomarkers of cereal food intake.

Authors:  Rikard Landberg; Kati Hanhineva; Kieran Tuohy; Mar Garcia-Aloy; Izabela Biskup; Rafael Llorach; Xiaofei Yin; Lorraine Brennan; Marjukka Kolehmainen
Journal:  Genes Nutr       Date:  2019-10-12       Impact factor: 5.523

6.  Biomarkers of Whole-Grain and Cereal-Fiber Intake in Human Studies: A Systematic Review of the Available Evidence and Perspectives.

Authors:  Mohamad Jawhara; Signe Bek Sørensen; Berit Lilienthal Heitmann; Vibeke Andersen
Journal:  Nutrients       Date:  2019-12-06       Impact factor: 5.717

  6 in total

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