Literature DB >> 20223713

Determination of alkylresorcinol metabolites in human urine by gas chromatography-mass spectrometry.

Matti Marklund1, Rikard Landberg, Per Aman, Afaf Kamal-Eldin.   

Abstract

Alkylresorcinols (ARs) are phenolic lipids present at high concentrations in the outer parts of rye and wheat kernels and have been proposed as biomarkers for intake of whole grain and bran products of these cereals. AR are absorbed in the small intestine and after hepatic metabolism two major metabolites, 3,5-dihydroxybenzoic acid (DHBA) and 3-(3,5-dihydroxyphenyl)-1-propanoic acid (DHPPA), are excreted in urine either as such or as conjugates. Urine samples from nine individuals were incubated with different enzymes to assess type and extent of conjugates. In comparison with DHBA, which was mostly found in the free form, the less polar DHPPA was conjugated to a greater extent and the major conjugates were glucuronides. In this method, urine samples were hydrolyzed using beta-glucuronidase from Helix pomatia and syringic acid was used as internal standard. Samples, silylated with BSTFA, were analyzed by GC-MS utilizing a BP-5 fused silica capillary column and single ion monitoring of molecular ions (m/z 370 [DHBA], m/z 398 [DHPPA]). Recoveries of DHBA and DHPPA were estimated to be 94% and 93%, respectively. The average intra-assay/inter-assay coefficients of variation were 4.9/5.7% for DHBA and 7.6/9.3% for DHPPA. 2010 Elsevier B.V. All rights reserved.

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Year:  2010        PMID: 20223713     DOI: 10.1016/j.jchromb.2010.02.007

Source DB:  PubMed          Journal:  J Chromatogr B Analyt Technol Biomed Life Sci        ISSN: 1570-0232            Impact factor:   3.205


  5 in total

1.  Alkylresorcinol metabolite concentrations in spot urine samples correlated with whole grain and cereal fiber intake but showed low to modest reproducibility over one to three years in U.S. women.

Authors:  Rikard Landberg; Mary K Townsend; Nithya Neelakantan; Qi Sun; Laura Sampson; Donna Spiegelman; Rob M van Dam
Journal:  J Nutr       Date:  2012-03-21       Impact factor: 4.798

2.  Low-energy diets differing in fibre, red meat and coffee intake equally improve insulin sensitivity in type 2 diabetes: a randomised feasibility trial.

Authors:  Bettina Nowotny; Lejla Zahiragic; Alessandra Bierwagen; Stefan Kabisch; Jan B Groener; Peter J Nowotny; Ann Kristin Fleitmann; Christian Herder; Giovanni Pacini; Iris Erlund; Rikard Landberg; Hans-Ulrich Haering; Andreas F H Pfeiffer; Peter P Nawroth; Michael Roden
Journal:  Diabetologia       Date:  2014-11-26       Impact factor: 10.122

3.  Present status and perspectives on the use of alkylresorcinols as biomarkers of wholegrain wheat and rye intake.

Authors:  Alastair B Ross
Journal:  J Nutr Metab       Date:  2012-01-18

4.  Addressing the pitfalls when designing intervention studies to discover and validate biomarkers of habitual dietary intake.

Authors:  A J Lloyd; N D Willis; T Wilson; H Zubair; E Chambers; I Garcia-Perez; L Xie; K Tailliart; M Beckmann; J C Mathers; J Draper
Journal:  Metabolomics       Date:  2019-05-02       Impact factor: 4.290

5.  Validity of a web-based dietary questionnaire designed especially to measure the intake of phyto-oestrogens.

Authors:  Sanna Nybacka; Heléne Bertéus Forslund; Maria Hedelin
Journal:  J Nutr Sci       Date:  2016-09-09
  5 in total

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