Literature DB >> 22093863

Artificial sweetener use among children: epidemiology, recommendations, metabolic outcomes, and future directions.

Allison Sylvetsky1, Kristina I Rother, Rebecca Brown.   

Abstract

This review summarizes the literature pertaining to the epidemiology and current recommendations for pediatric artificial sweetener use and presents the results of studies investigating metabolic responses to artificial sweeteners among children. An understanding of the research previously conducted and the gaps that remain will inform future clinical and translational research, to develop evidence-based recommendations for artificial sweetener use in the prevention and treatment of pediatric obesity.
Copyright © 2011 Elsevier Inc. All rights reserved.

Entities:  

Mesh:

Substances:

Year:  2011        PMID: 22093863      PMCID: PMC3220878          DOI: 10.1016/j.pcl.2011.09.007

Source DB:  PubMed          Journal:  Pediatr Clin North Am        ISSN: 0031-3955            Impact factor:   3.278


  67 in total

1.  Effects of learned flavour cues on short-term regulation of food intake in a realistic setting.

Authors:  E H Zandstra; K Stubenitsky; C De Graaf; D J Mela
Journal:  Physiol Behav       Date:  2002 Feb 1-15

2.  Lack of effect of sucralose on glucose homeostasis in subjects with type 2 diabetes.

Authors:  V Lee Grotz; Robert R Henry; Janet B McGill; Melvin J Prince; Harry Shamoon; J Richard Trout; F Xavier Pi-Sunyer
Journal:  J Am Diet Assoc       Date:  2003-12

3.  Relation between consumption of sugar-sweetened drinks and childhood obesity: a prospective, observational analysis.

Authors:  D S Ludwig; K E Peterson; S L Gortmaker
Journal:  Lancet       Date:  2001-02-17       Impact factor: 79.321

4.  Artificial sweetener reduces nociceptive reaction in term newborn infants.

Authors:  H U Bucher; R Baumgartner; N Bucher; M Seiler; J C Fauchère
Journal:  Early Hum Dev       Date:  2000-07       Impact factor: 2.079

5.  Sweet taste receptors in rat small intestine stimulate glucose absorption through apical GLUT2.

Authors:  Oliver J Mace; Julie Affleck; Nick Patel; George L Kellett
Journal:  J Physiol       Date:  2007-05-10       Impact factor: 5.182

6.  Total beverage consumption and beverage choices among children and adolescents.

Authors:  Richard A Forshee; Maureen L Storey
Journal:  Int J Food Sci Nutr       Date:  2003-07       Impact factor: 3.833

7.  Television watching and soft drink consumption: associations with obesity in 11- to 13-year-old schoolchildren.

Authors:  Joyce Giammattei; Glen Blix; Helen Hopp Marshak; Alison Okada Wollitzer; David J Pettitt
Journal:  Arch Pediatr Adolesc Med       Date:  2003-09

8.  Position of the American Dietetic Association: use of nutritive and nonnutritive sweeteners.

Authors: 
Journal:  J Am Diet Assoc       Date:  2004-02

9.  Weight control among obese adolescents: a pilot study.

Authors:  Christine L Williams; Barbara A Strobino; Jane Brotanek
Journal:  Int J Food Sci Nutr       Date:  2007-05       Impact factor: 3.833

Review 10.  Liquid calories, sugar, and body weight.

Authors:  Adam Drewnowski; France Bellisle
Journal:  Am J Clin Nutr       Date:  2007-03       Impact factor: 7.045

View more
  24 in total

1.  Plasma concentrations of sucralose in children and adults.

Authors:  Allison C Sylvetsky; Viviana Bauman; Jenny E Blau; H Martin Garraffo; Peter J Walter; Kristina I Rother
Journal:  Toxicol Environ Chem       Date:  2016-10-17       Impact factor: 1.437

2.  Consumption of Low-Calorie Sweeteners among Children and Adults in the United States.

Authors:  Allison C Sylvetsky; Yichen Jin; Elena J Clark; Jean A Welsh; Kristina I Rother; Sameera A Talegawkar
Journal:  J Acad Nutr Diet       Date:  2017-01-10       Impact factor: 4.910

3.  Low-calorie sweetener consumption is increasing in the United States.

Authors:  Allison C Sylvetsky; Jean A Welsh; Rebecca J Brown; Miriam B Vos
Journal:  Am J Clin Nutr       Date:  2012-08-01       Impact factor: 7.045

Review 4.  The Role of Low-calorie Sweeteners in Diabetes.

Authors:  Craig A Johnston; Brian Stevens; John P Foreyt
Journal:  Eur Endocrinol       Date:  2013-08-23

5.  Positive association between artificially sweetened beverage consumption and incidence of diabetes.

Authors:  Allison C Sylvetsky Meni; Susan E Swithers; Kristina I Rother
Journal:  Diabetologia       Date:  2015-07-18       Impact factor: 10.122

Review 6.  Understanding the metabolic and health effects of low-calorie sweeteners: methodological considerations and implications for future research.

Authors:  Allison C Sylvetsky; Jenny E Blau; Kristina I Rother
Journal:  Rev Endocr Metab Disord       Date:  2016-06       Impact factor: 6.514

Review 7.  Trends in the consumption of low-calorie sweeteners.

Authors:  Allison C Sylvetsky; Kristina I Rother
Journal:  Physiol Behav       Date:  2016-03-31

Review 8.  The sugar-sweetened beverage wars: public health and the role of the beverage industry.

Authors:  Jean A Welsh; Elizabeth A Lundeen; Aryeh D Stein
Journal:  Curr Opin Endocrinol Diabetes Obes       Date:  2013-10       Impact factor: 3.243

9.  Positive association between artificially sweetened beverage consumption and incidence of diabetes. Reply to Sylvetsky Meni AC, Swithers SE, Rother KI [letter].

Authors:  Fumiaki Imamura; Laura O'Connor; Nita G Forouhi
Journal:  Diabetologia       Date:  2015-07-24       Impact factor: 10.122

Review 10.  Low-energy sweeteners and body weight: a citation network analysis.

Authors:  Mie Normand; Christian Ritz; David Mela; Anne Raben
Journal:  BMJ Nutr Prev Health       Date:  2021-04-01
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.