Literature DB >> 26186883

Positive association between artificially sweetened beverage consumption and incidence of diabetes.

Allison C Sylvetsky Meni1,2, Susan E Swithers3, Kristina I Rother4.   

Abstract

Entities:  

Keywords:  Artificial sweeteners; Artificially sweetened beverages; Diabetes; Diet soda; Non-nutritive sweeteners; Obesity; Soda; Sugar-sweetened beverages

Mesh：

Substances：

Year:  2015        PMID： 26186883      PMCID： PMC4575240          DOI： 10.1007/s00125-015-3694-5

Source DB:  PubMed          Journal:  Diabetologia        ISSN： 0012-186X            Impact factor:   10.122


× No keyword cloud information.
  8 in total

1.  Diet soda intake is associated with long-term increases in waist circumference in a biethnic cohort of older adults: the San Antonio Longitudinal Study of Aging.

Authors:  Sharon P G Fowler; Ken Williams; Helen P Hazuda
Journal:  J Am Geriatr Soc       Date:  2015-03-17       Impact factor: 5.562

2.  Artificial sweeteners induce glucose intolerance by altering the gut microbiota.

Authors:  Jotham Suez; Tal Korem; David Zeevi; Gili Zilberman-Schapira; Christoph A Thaiss; Ori Maza; David Israeli; Niv Zmora; Shlomit Gilad; Adina Weinberger; Yael Kuperman; Alon Harmelin; Ilana Kolodkin-Gal; Hagit Shapiro; Zamir Halpern; Eran Segal; Eran Elinav
Journal:  Nature       Date:  2014-09-17       Impact factor: 49.962

Review 3.  Artificial sweetener use among children: epidemiology, recommendations, metabolic outcomes, and future directions.

Authors:  Allison Sylvetsky; Kristina I Rother; Rebecca Brown
Journal:  Pediatr Clin North Am       Date:  2011-10-14       Impact factor: 3.278

4.  Fueling the obesity epidemic? Artificially sweetened beverage use and long-term weight gain.

Authors:  Sharon P Fowler; Ken Williams; Roy G Resendez; Kelly J Hunt; Helen P Hazuda; Michael P Stern
Journal:  Obesity (Silver Spring)       Date:  2008-06-05       Impact factor: 5.002

5.  Experience with the high-intensity sweetener saccharin impairs glucose homeostasis and GLP-1 release in rats.

Authors:  Susan E Swithers; Alycia F Laboy; Kiely Clark; Stephanie Cooper; T L Davidson
Journal:  Behav Brain Res       Date:  2012-04-26       Impact factor: 3.332

6.  Prospective associations and population impact of sweet beverage intake and type 2 diabetes, and effects of substitutions with alternative beverages.

Authors:  Laura O'Connor; Fumiaki Imamura; Marleen A H Lentjes; Kay-Tee Khaw; Nicholas J Wareham; Nita G Forouhi
Journal:  Diabetologia       Date:  2015-05-06       Impact factor: 10.122

7.  Sweet taste receptor expressed in pancreatic beta-cells activates the calcium and cyclic AMP signaling systems and stimulates insulin secretion.

Authors:  Yuko Nakagawa; Masahiro Nagasawa; Satoko Yamada; Akemi Hara; Hideo Mogami; Viacheslav O Nikolaev; Martin J Lohse; Noriatsu Shigemura; Yuzo Ninomiya; Itaru Kojima
Journal:  PLoS One       Date:  2009-04-08       Impact factor: 3.240

8.  Sucralose affects glycemic and hormonal responses to an oral glucose load.

Authors:  M Yanina Pepino; Courtney D Tiemann; Bruce W Patterson; Burton M Wice; Samuel Klein
Journal:  Diabetes Care       Date:  2013-04-30       Impact factor: 19.112
  8 in total
  4 in total

Review 1.  Nonnutritive Sweeteners in Weight Management and Chronic Disease: A Review.

Authors:  Allison C Sylvetsky; Kristina I Rother
Journal:  Obesity (Silver Spring)       Date:  2018-04       Impact factor: 5.002

2.  Metabolic consequences of discretionary fortified beverage consumption containing excessive vitamin B levels in adolescents.

Authors:  Shyamchand Mayengbam; Heidi Virtanen; Dustin S Hittel; Charlene Elliott; Raylene A Reimer; Hans J Vogel; Jane Shearer
Journal:  PLoS One       Date:  2019-01-17       Impact factor: 3.240

3.  The eating habits of Patients with Type 2 diabetes in Algeria.

Authors:  Aicha Laissaoui; Rachida Allem
Journal:  Pak J Med Sci       Date:  2016 Mar-Apr       Impact factor: 1.088

Review 4.  Health outcomes of non-nutritive sweeteners: analysis of the research landscape.

Authors:  Szimonetta Lohner; Ingrid Toews; Joerg J Meerpohl
Journal:  Nutr J       Date:  2017-09-08       Impact factor: 3.271
  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.