| Literature DB >> 19903345 |
Jorien E Strijk1, Karin I Proper, Allard J van der Beek, Willem van Mechelen.
Abstract
BACKGROUND: A major contributor of early exit from work is a decline in health with increasing age. As healthy lifestyle choices contribute to better health outcomes, an intervention aimed at an improved lifestyle is considered a potentially effective tool to keep older workers healthy and vital, and thereby to prolong labour participation.Entities:
Mesh:
Year: 2009 PMID: 19903345 PMCID: PMC2777874 DOI: 10.1186/1471-2458-9-408
Source DB: PubMed Journal: BMC Public Health ISSN: 1471-2458 Impact factor: 3.295
Figure 1The Intervention Mapping Process. Source: Bartholomew et al. (2001).
Figure 2The Vital@Work model, describing the Vital@Work intervention, aimed at improving lifestyle (physical activity, diet and relaxation), as a potentially effective tool to keep older workers vital and healthy and thereby contributing to prolonged employability.
Performance objectives for the programme objectives formulated for the Vital@Work lifestyle intervention
| Older workers improve the mental factors of vitality by relaxation exercises | |
| Older workers improve the physical factors of vitality by vigorous intensity physical activity | |
| Older workers improve their dietary habits by increasing daily intakes of fruit | |
Methods and strategies selected for improving older workers' mental factors of vitality by relaxation
| Guided practice | - Skills training | - Guided relaxation exercise sessions (Yoga) | |
| Goal Setting | - Formulation of implementation intentions | - Discussing worksheet to help planning goals (How? When?) during Personal Vitality Coach (PVC) visits | |
| Environmental changes | - Facilitation of healthy behaviour | - offering guided yoga session in the near environment of the workplace | |
| Decisional balance | - Knowledge | - Providing information (e.g. leaflet, PVC) of relaxation and its relation to health-related outcome (e.g. mental health, well-being) | |
| Goal setting | - Formulation of implementation intentions | - Discussing worksheet to help planning goals (How? When?) during PVC visits | |
| Self-evaluation | - Monitoring own relaxation behaviour | - Relaxation diary | |
| Goal Setting | - Formulation of implementation intentions | - Discussing worksheet to help planning goals (How? When?) during PVC visits | |
Methods and strategies for improving physical factors of vitality by increasing vigorous intensity physical activity
| Guided practice | - Skills training | - Guided workout sessions exercise | |
| Goal Setting | - Formulation of implementation intentions | - Discussing worksheet to help planning goals (How? When?) during Personal Vitality Coach (PVC) visits | |
| Environmental changes | - Facilitation of healthy behaviour | - Offering workout sessions in the near environment of the workplace | |
| Decisional balance | - Knowledge | - Providing information (e.g. leaflet, PVC) regarding physical activity | |
| Goal setting | - Formulation of implementation intentions | - Discussing worksheet to help planning goals (How? When?) during PVC visits | |
| Self-evaluation | - Monitoring of own physical activity | - Physical activity diary | |
| Goal Setting | - Formulation of implementation intentions | - Discussing worksheet to help planning goals (How? When?) during PVC visits | |
Methods and strategies selected for improving dietary habits by increasing daily intakes of fruit
| Goal Setting | - Formulation of implementation intentions | - Discussing worksheet to help planning goals (How? When?) during Personal Vitality Coach (PVC) visits | |
| Environmental changes | - Facilitation of healthy behaviour | - Providing free fruit at the Vitality Exercise Programme (VEP) | |
| Decisional balance | - Knowledge | - Providing information (e.g. leaflet, coach) regarding the behaviour and connection between behaviour and (health-related) outcome | |
| Goal setting | - Formulation of implementation intentions | - Discussing worksheet to help planning goals (How? When?) during PVC visits | |
| Self-evaluation | - Monitoring own fruit intake | - Fruit intake diary | |
| Goal Setting | - Formulation of implementation intentions | - Discussing worksheet to help planning goals (How? When?) during PVC visits | |