Literature DB >> 17805706

Pentane from thermal decomposition of lipoxidase-derived products.

C D Evans1, G R List, A Dolev, D G McConnell, R L Hoffmann.   

Abstract

Thermal decomposition of 13-hydroperoxyoctadeca-9,11-dienoic acid yields hydrocarbons as part of the scission products. Pentane is formed predominately and to the practical exclusion of all other short-chain hydrocarbons.

Entities:  

Year:  1967        PMID: 17805706     DOI: 10.1007/BF02531860

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


  4 in total

1.  SATURATED HYDROCARBONS FROM AUTOXIDIZING METHYL LINOLEATE.

Authors:  R J HORVAT; W G LANE; H NG; A D SHEPHERD
Journal:  Nature       Date:  1964-08-01       Impact factor: 49.962

2.  HYDROCARBONS IN IRRADIATED BEEF AND METHYL OLEATE.

Authors:  C MERRITT; J T WALSH; M L BAZINET; R E KRAMER; S R BRESNICK
Journal:  J Am Oil Chem Soc       Date:  1965-01       Impact factor: 1.849

3.  Mechanism of lipoxidase reaction. II. Origin of the oxygen incorporated into linoleate hydroperoxide.

Authors:  A Dolev; W K Rohwedder; T L Mounts; H J Dutton
Journal:  Lipids       Date:  1967-01       Impact factor: 1.880

4.  Mechanism of lipoxidase reaction. I. Specificity of hydroperoxidation of linoleic acid.

Authors:  A Dolev; W K Rohwedder; H J Dutton
Journal:  Lipids       Date:  1967-01       Impact factor: 1.880

  4 in total
  10 in total

1.  Delayed oxidative degradation of polyunsaturated diacyl phospholipids in the presence of plasmalogen phospholipids in vitro.

Authors:  D Reiss; K Beyer; B Engelmann
Journal:  Biochem J       Date:  1997-05-01       Impact factor: 3.857

2.  Commercial and potential utilization of lipoxygenase.

Authors:  E A Emken
Journal:  J Am Oil Chem Soc       Date:  1978-04       Impact factor: 1.849

3.  Determination of alkanes in breath to monitor lipid peroxidation in the presence of volatile toxicants and metabolites. An optimized, automatic method.

Authors:  H Frank; H Dürk
Journal:  Arch Toxicol       Date:  1983-07       Impact factor: 5.153

4.  Hydrocarbon gases produced during in vitro peroxidation of polyunsaturated fatty acids and decomposition of preformed hydroperoxides.

Authors:  E E Dumelin; A L Tappel
Journal:  Lipids       Date:  1977-11       Impact factor: 1.880

5.  Thermal decomposition of individual positional isomers of methyl linolenate hydroperoxides, hydroperoxy cyclic peroxides and dihydroperoxides.

Authors:  K E Peers; D T Coxon; H W Chan
Journal:  Lipids       Date:  1984-04       Impact factor: 1.880

6.  Mechanisms of lipid peroxidation: iron catalyzed decomposition of fatty acid hydroperoxides as the basis of hydrocarbon evolution in vivo.

Authors:  D H Donovan; D B Menzel
Journal:  Experientia       Date:  1978-06-15

7.  Lipid oxidation: biologic effects and antioxidants--a review.

Authors:  M K Logani; R E Davies
Journal:  Lipids       Date:  1980-06       Impact factor: 1.880

8.  Effect of dietary vitamin E on expiration of pentane and ethane by the rat.

Authors:  C J Dillard; E E Dumelin; A L Tappel
Journal:  Lipids       Date:  1977-01       Impact factor: 1.880

9.  Effects of dietary vitamin E, selenium, and polyunsaturated fats on in vivo lipid peroxidation in the rat as measured by pentane production.

Authors:  C J Dillard; R E Litov; A L Tappel
Journal:  Lipids       Date:  1978-06       Impact factor: 1.880

10.  Oxygen- or organic hydroperoxide-induced chemiluminescence of brain and liver homogenates.

Authors:  E Cadenas; A I Varsavsky; A Boveris; B Chance
Journal:  Biochem J       Date:  1981-09-15       Impact factor: 3.857

  10 in total

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