Literature DB >> 27520424

Thermal decomposition of individual positional isomers of methyl linolenate hydroperoxides, hydroperoxy cyclic peroxides and dihydroperoxides.

K E Peers1, D T Coxon1, H W Chan1.   

Abstract

The methyl esters of 4 individual positional isomers of hydroperoxides, 2 positional isomers of hydroperoxy cyclic peroxides and a 9,16-dihydroperoxide were prepared by autoxidation of methyl linolenate and separated by preparative high pressure liquid chromatography. Isolated hydroperoxide isomers were thermally decomposed and the resulting volatile components analyzed. Each hydroperoxide or hydroperoxy cyclic peroxide isomer yielded characteristic volatile products. The major volatiles from each acyclic hydroperoxide corresponded with those predicted to arise by carboncarbon scission on either side of the corresponding alkoxy radical intermediate and little evidence was found of isomerization between the various positional isomers occurring during the process. A similar mechanism would account for the volatile products obtained from the cyclic peroxides. 2,3-Pentanedione was a significant odor contributor arising from the 13,15-epidioxy-16-hydroperoxide isomer although it was only a minor decomposition product.

Entities:  

Year:  1984        PMID: 27520424     DOI: 10.1007/BF02534462

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


  4 in total

1.  Pentane from thermal decomposition of lipoxidase-derived products.

Authors:  C D Evans; G R List; A Dolev; D G McConnell; R L Hoffmann
Journal:  Lipids       Date:  1967-09       Impact factor: 1.880

Review 2.  Volatile lipid oxidation products.

Authors:  E N Frankel
Journal:  Prog Lipid Res       Date:  1983       Impact factor: 16.195

3.  A simple method for the preparation of pure 9-D-hydroperoxide of linoleic acid and methyl linoleate based on the positional specificity of lipoxygenase in tomato fruit.

Authors:  J A Matthew; H W Chan; T Galliard
Journal:  Lipids       Date:  1977-03       Impact factor: 1.880

4.  Autoxidation of phenyl linoleate and phenyl oleate: HPLC analysis of the major and minor monohydroperoxides as phenyl hydroxystearates.

Authors:  F Haslbeck; W Grosch
Journal:  Lipids       Date:  1983-10       Impact factor: 1.880

  4 in total
  2 in total

1.  Analysis of autoxidized fats by gas chromatography-mass spectrometry: X. Volatile thermal decomposition products of methyl linolenate dimers.

Authors:  E N Frankel; W E Neff; E Selke; D D Brooks
Journal:  Lipids       Date:  1988-04       Impact factor: 1.880

2.  Fluorescent pigments by covalent binding of lipid peroxidation by-products to protein and amino acids.

Authors:  K Fukuzawa; K Kishikawa; A Tokumura; H Tsukatani; M Shibuya
Journal:  Lipids       Date:  1985-12       Impact factor: 1.880

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.