Literature DB >> 16747393

Separation of the higher monoamino-acids by counter-current liquid-liquid extraction: the amino-acid composition of wool.

A J Martin1, R L Synge.   

Abstract

Entities:  

Year:  1941        PMID: 16747393      PMCID: PMC1265473          DOI: 10.1042/bj0350091

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  6 in total

1.  The salting-out of amino-acids from protein hydrolysates. A method for the isolation of l-phenylalanine.

Authors:  N G Baptist; W Robson
Journal:  Biochem J       Date:  1940-02       Impact factor: 3.857

2.  Experiments on amino-acids: A method for the isolation of hydroxy-amino-acids from protein hydrolysates.

Authors:  R L Synge
Journal:  Biochem J       Date:  1939-12       Impact factor: 3.857

3.  The amino-acid composition of rabbit myosin.

Authors:  J G Sharp
Journal:  Biochem J       Date:  1939-05       Impact factor: 3.857

4.  The glutamic acid of normal and malignant tissue proteins.

Authors:  A C Chibnall; M W Rees; E F Williams; E Boyland
Journal:  Biochem J       Date:  1940-03       Impact factor: 3.857

5.  The preparation of methionine from caseinogen.

Authors:  N W Pirie
Journal:  Biochem J       Date:  1932       Impact factor: 3.857

6.  Note on the action of acetylating agents on amino-acids.

Authors:  A Neuberger
Journal:  Biochem J       Date:  1938-09       Impact factor: 3.857

  6 in total
  7 in total

1.  A study of the acidic peptides formed on the partial acid hydrolysis of wool.

Authors:  R Consden; A H Gordon; A J Martin
Journal:  Biochem J       Date:  1949       Impact factor: 3.857

2.  The amino-acid composition of tyrocidine.

Authors:  A H Gordon; A J Martin; R L Synge
Journal:  Biochem J       Date:  1943-09       Impact factor: 3.857

3.  Observations upon the application of partition chromatography to the determination of the monoamino-acids in proteins.

Authors:  G R Tristram
Journal:  Biochem J       Date:  1946       Impact factor: 3.857

4.  Partition chromatography in the study of protein constituents.

Authors:  A H Gordon; A J Martin; R L Synge
Journal:  Biochem J       Date:  1943-04       Impact factor: 3.857

5.  The amino-acid composition of gramicidin.

Authors:  A H Gordon; A J Martin; R L Synge
Journal:  Biochem J       Date:  1943-04       Impact factor: 3.857

6.  A method for gas chromatographic determination of 11 amino acids in protein hydrolysate.

Authors:  G Carlström
Journal:  Acta Vet Scand       Date:  1968       Impact factor: 1.695

Review 7.  The Past, the Present, and the Future of the Size Exclusion Chromatography in Extracellular Vesicles Separation.

Authors:  Hussein Kaddour; Malik Tranquille; Chioma M Okeoma
Journal:  Viruses       Date:  2021-11-13       Impact factor: 5.048

  7 in total

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